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Document 32014R0715

    Commission Regulation (EU) No 715/2014 of 26 June 2014 amending Annex III to Regulation (EC) No 1166/2008 of the European Parliament and of the Council on farm structure surveys and the survey on agricultural production methods, as regards the list of characteristics to be collected in the farm structure survey 2016 Text with EEA relevance

    OJ L 190, 28.6.2014, p. 8–18 (BG, ES, CS, DA, DE, ET, EL, EN, FR, HR, IT, LV, LT, HU, MT, NL, PL, PT, RO, SK, SL, FI, SV)

    Legal status of the document No longer in force, Date of end of validity: 31/12/2018; Implicitly repealed by 32018R1091

    ELI: http://data.europa.eu/eli/reg/2014/715/oj

    28.6.2014   

    EN

    Official Journal of the European Union

    L 190/8


    COMMISSION REGULATION (EU) No 715/2014

    of 26 June 2014

    amending Annex III to Regulation (EC) No 1166/2008 of the European Parliament and of the Council on farm structure surveys and the survey on agricultural production methods, as regards the list of characteristics to be collected in the farm structure survey 2016

    (Text with EEA relevance)

    THE EUROPEAN COMMISSION,

    Having regard to the Treaty on the Functioning of the European Union,

    Having regard to Regulation (EC) No 1166/2008 of the European Parliament and of the Council of 19 November 2008 on farm structure surveys and the survey on agricultural production methods (1), and in particular Article 7(2) thereof,

    Whereas:

    (1)

    Regulation (EC) No 1166/2008 provides for a programme of surveys on the structure of agricultural holdings up to 2016.

    (2)

    There is a need to collect data for monitoring the implementation of measures associated with the revision of the common agricultural policy after 2013. Additionally, there is a need to collect data for monitoring the implementation of measures associated with rural development (2).

    (3)

    There is a lack of statistical information on the use of nutrients, irrigation and agricultural production methods linked with structural data at the level of individual holdings. Therefore it is necessary to improve the collection of information on nutrient and water use and agricultural production methods on agricultural holdings; to provide additional statistics for the development of agri-environmental policy; and to improve the quality of agri-environmental indicators.

    (4)

    The amendment of the list of characteristics is based on the principle that the overall burden will remain balanced, as those variables which are obsolete due to changes in related legislation or variables omitted in 2016 on an one-off basis are dropped while others are added, mainly due to growing and changing needs for agricultural statistical information linked to the new common agricultural policy towards 2020, notably with regard to the enhancement of its environmental performance and the related agro-environmental information needed, considering also that the level of EU financial contribution to the survey remains constant.

    (5)

    Regulation (EC) No 1166/2008 should therefore be amended accordingly.

    (6)

    The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Agricultural Statistics,

    HAS ADOPTED THIS REGULATION:

    Article 1

    Annex III to Regulation (EC) No 1166/2008 is replaced by the Annex to this Regulation.

    Article 2

    This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

    This Regulation shall be binding in its entirety and directly applicable in all Member States.

    Done at Brussels, 26 June 2014.

    For the Commission

    The President

    José Manuel BARROSO


    (1)   OJ L 321, 1.12.2008, p. 14.

    (2)  Regulation (EU) No 1305/2013 of the European Parliament and of the Council of 17 December 2013 on support for rural development by the European Agricultural Fund for Rural Development (EAFRD) and repealing Council Regulation (EC) No 1698/2005 (OJ L 347, 20.12.2013, p. 487).


    ANNEX

    ‘ANNEX III

    List of farm structure survey characteristics for 2016

    CHARACTERISTICS

    UNITS/CATEGORIES

    I.   General characteristics

    Location of the holding (1)

     

    – –

    NUTS (2) 3 region

    NUTS 3 code

    – –

    Is the holding in a Less Favoured Area (LFA)?

    L/M/N (3)

    Legal personality of the holding

     

    – –

    Is the holding a common land unit?

    Yes/No

    – –

    Is the legal and economic responsibility of the holding assumed by:

     

    – – –

    a natural person who is a sole holder, where the holding is independent?

    Yes/No

    – – – –

    If the answer to the previous question is “yes”, is this person (the holder) also the manager?

    Yes/No

    – – – – –

    If this person is not the manager, is the manager a member of the holder's family?

    Yes/No

    – – – – –

    If the manager is a member of the holder's family, is the manager the spouse of the holder?

    Yes/No

    – – –

    one or more natural persons who is/are a partner, where the holding is a group holding?

    Yes/No

    – – –

    a legal person?

    Yes/No

    Type of tenure (in relation to the holder) and farming system

     

    – –

    Utilised agricultural area:

     

    – – –

    For owner farming

    ha

    – – –

    For tenant farming

    ha

    – – –

    For share farming or other modes

    ha

    – – –

    Common land

    ha

    Organic farming

     

    – –

    Is organic farming practiced on the holding?

    Yes/No

    – –

    Details (4)

     

    – – –

    Total utilised agricultural area of the holding on which organic farming production methods are applied and certified according to national or European Union rules

    ha

    – – –

    Total utilised agricultural area of the holding that is under conversion to organic farming production methods to be certified according to national or European Union rules

    ha

    – – –

    Area of the holding on which organic farming production methods according to national or European Union rules are either applied and certified or under conversion to be certified:

     

    – – – –

    Cereals for the production of grain (including seed)

    ha

    – – – –

    Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)

    ha

    – – – –

    Potatoes (including early potatoes and seed potatoes)

    ha

    – – – –

    Sugar beet (excluding seed)

    ha

    – – – –

    Oil seed crops

    ha

    – – – –

    Fresh vegetables, melons and strawberries

    ha

    – – – –

    Pasture and meadow, excluding rough grazings

    ha

    – – – –

    Fruit and berry plantations

    ha

    – – – –

    Citrus plantations

    ha

    – – – –

    Olive plantations

    ha

    – – – –

    Vineyards

    ha

    – – – –

    Other crops (fibre crops, etc.) including rough grazings

    ha

    – – –

    Organic production methods applied to animal production and certified according to national or European Union rules:

     

    – – – –

    Bovine animals

    Head

    – – – –

    Pigs

    Head

    – – – –

    Sheep and goats

    Head

    – – – –

    Poultry

    Head

    – – – –

    Other animals

    Yes/No

    – –

    Destination of the holding's production:

     

    – – –

    Household consumes more than 50 % of the value of the final production of the holding

    Yes/No

    – – –

    Direct sale to final consumers represents more than 50 % of the total sales of the holding

    Yes/No

    II.   Land

    Arable land

     

    – –

    Cereals for the production of grain (including seed):

     

    – – –

    Common wheat and spelt

    ha

    – – –

    Durum wheat

    ha

    – – –

    Rye

    ha

    – – –

    Barley

    ha

    – – –

    Oats

    ha

    – – –

    Grain maize

    ha

    – – –

    Rice

    ha

    – – –

    Other cereals for the production of grain

    ha

    – –

    Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)

    ha

    – – –

    of which peas, field beans and sweet lupins

    ha

    – –

    Potatoes (including early potatoes and seed potatoes)

    ha

    – –

    Sugar beet (excluding seed)

    ha

    – –

    Fodder roots and brassicas (excluding seed)

    ha

    – –

    Industrial crops:

     

    – – –

    Tobacco

    ha

    – – –

    Hops

    ha

    – – –

    Cotton

    ha

    – – –

    Rape and turnip rape

    ha

    – – –

    Sunflower

    ha

    – – –

    Soya

    ha

    – – –

    Linseed (oil flax)

    ha

    – – –

    Other oil seed crops

    ha

    – – –

    Flax

    ha

    – – –

    Hemp

    ha

    – – –

    Other fibre crops

    ha

    – – –

    Aromatic plants, medicinal and culinary plants

    ha

    – – –

    Other industrial crops not mentioned elsewhere

    ha

    – –

    Fresh vegetables, melons and strawberries of which:

     

    – – –

    Outdoor or under low (not accessible) protective cover

    ha

    – – – –

    Open field

    ha

    – – – –

    Market gardening

    ha

    – – –

    Under glass or other (accessible) protective cover

    ha

    – –

    Flowers and ornamental plants (excluding nurseries):

     

    – – –

    Outdoor or under low (not accessible) protective cover

    ha

    – – –

    Under glass or other (accessible) protective cover

    ha

    – –

    Plants harvested green:

     

    – – –

    Temporary grass

    ha

    – – –

    Other plants harvested green:

     

    – – – –

    Green maize

    ha

    – – – –

    Leguminous plants

    ha

    – – – –

    Other plants harvested green not mentioned elsewhere

    ha

    – –

    Arable land seed and seedlings

    ha

    – –

    Other arable land crops

    ha

    – –

    Fallow land

    ha

    Kitchen gardens

    ha

    Permanent grassland

    ha

    – –

    Pasture and meadow, excluding rough grazings

    ha

    – –

    Rough grazings

    ha

    – –

    Permanent grassland no longer used for production purposes and eligible for the payment of subsidies

    ha

    Permanent crops

     

    – –

    Fruit and berry plantations

    ha

    – – –

    Fruit species, of which:

    ha

    – – – –

    Fruit of temperate climate zones

    ha

    – – – –

    Fruit of subtropical climate zones

    ha

    – – –

    Berry species

    ha

    – – –

    Nuts

    ha

    – –

    Citrus plantations

    ha

    – –

    Olive plantations

    ha

    – – –

    Normally producing table olives

    ha

    – – –

    Normally producing olives for oil production

    ha

    – –

    Vineyards, of which normally producing:

    ha

    – – –

    Quality wine

    ha

    – – –

    Other wines

    ha

    – – –

    Table grapes

    ha

    – – –

    Raisins

    ha

    – –

    Nurseries

    ha

    – –

    Other permanent crops

    ha

    – –

    Permanent crops under glass

    ha

    Other land

     

    – –

    Unutilised agricultural land

    ha

    – –

    Wooded area

    ha

    – – –

    of which short rotation coppices

    ha

    – –

    Other land (land occupied by buildings, farmyards, tracks, ponds, quarries, infertile land, rock, etc.)

    ha

    Mushrooms

    ha

    Energy crops

    ha

    Irrigation

     

    – –

    Irrigated area

     

    – – –

    Total irrigable area

    ha

    – – –

    Total cultivated area irrigated at least once during the previous 12 months

    ha

    – –

    Irrigation methods employed

     

    – – –

    Surface irrigation (flooding, furrows)

    Yes/No

    – – –

    Sprinkler irrigation

    Yes/No

    – – –

    Drop irrigation

    Yes/No

    – –

    Source of irrigation water used on the holding

     

    – – –

    On-farm ground water

    Yes/No

    – – –

    On-farm surface water (ponds or dams)

    Yes/No

    – – –

    Off-farm surface water from lakes, rivers or watercourses

    Yes/No

    – – –

    Off-farm water from common water supply networks

    Yes/No

    – – –

    Other sources

    Yes/No

    III.   Livestock

    Equidae

    Head

    Bovine animals:

     

    – –

    Bovine animals, under one year old, male and female

    Head

    – –

    Bovine animals, one but less than two years old, male

    Head

    – –

    Bovine animals, one but less than two years old, female

    Head

    – –

    Male bovine animals, two years old and over

    Head

    – –

    Heifers, two years old and over

    Head

    – –

    Dairy cows

    Head

    – –

    Other cows

    Head

    Sheep and goats:

     

    – –

    Sheep (all ages)

    Head

    – – –

    Breeding females

    Head

    – – –

    Other sheep

    Head

    – –

    Goats (all ages)

    Head

    – – –

    Breeding females

    Head

    – – –

    Other goats

    Head

    Pigs:

     

    – –

    Piglets having a live weight of under 20 kilograms

    Head

    – –

    Breeding sows weighing 50 kilograms and over

    Head

    – –

    Other pigs

    Head

    Poultry:

     

    – –

    Broilers

    Head

    – –

    Laying hens

    Head

    – –

    Other poultry:

    Head

    – – –

    Turkeys

    Head

    – – –

    Ducks

    Head

    – – –

    Geese

    Head

    – – –

    Ostriches

    Head

    – – –

    Other poultry, not mentioned elsewhere

    Head

    Rabbits, breeding females

    Head

    Bees

    Hives

    Livestock not mentioned elsewhere

    Yes/No

    IV.   Labour force

    IV.(i)

    Farm work on the holding

    Holder

     

    – –

    Gender

    Male/Female

    – –

    Age

    Age bands (5)

    – –

    Farm work on the holding (apart from housework)

    AWU % band 1 (6)

    Manager

     

    – –

    Gender

    Male/Female

    – –

    Age

    Age bands (5)

    – –

    Farm work on the holding (apart from housework)

    AWU % band 2 (7)

    Training of manager

     

    – –

    Agricultural training of manager

    Training codes (8)

    – –

    Vocational training undertaken by the manager during the last 12 months

    Yes/No

    Members of sole holder's family carrying out farm work for the holding: male

     

    – –

    Farm work on the holding (apart from housework)

    AWU % band 2

    Members of sole holder's family carrying out farm work for the holding: female

     

    – –

    Farm work on the holding (apart from housework)

    AWU % band 2

    Non-family labour regularly employed: male

     

    – –

    Farm work on the holding (apart from housework)

    AWU % band 2

    Non-family labour regularly employed: female

     

    – –

    Farm work on the holding (apart from housework)

    AWU % band 2

    Non-family labour employed on a non-regular basis: male and female

    Full-time working days

    IV.(ii)

    Other gainful activities: Non-farm work on the holding (not directly related to the holding) and work outside the holding

    Other gainful activities of the holder who is also the manager:

    M/S/N (9)

    Other gainful activities of the other members of the sole holder's family: main activity

    Number of persons

    Other gainful activities of the other members of the sole holder's family: secondary activity

    Number of persons

    V.   Other gainful activities of the holding (directly related to the holding)

    V.(i)

    List of other gainful activities

    Provision of health, social or educational services

    Yes/No

    Tourism, accommodation and other leisure activities

    Yes/No

    Handicraft

    Yes/No

    Processing of farm products

    Yes/No

    Production of renewable energy

    Yes/No

    Wood processing (e.g. sawing)

    Yes/No

    Aquaculture

    Yes/No

    Contractual work (using production means of the holding)

     

    – –

    Agricultural (for other holdings)

    Yes/No

    – –

    Non-agricultural

    Yes/No

    Forestry

    Yes/No

    Other

    Yes/No

    Who is involved?

     

    – –

    Holder who is also the manager

    M/S/N (9)

    – –

    Other members of the sole holder's family, as their main activity

    Number of persons

    – –

    Other members of the sole holder's family, as their secondary activity

    Number of persons

    – –

    Non-family members regularly working on the holding, as their main activity

    Number of persons

    – –

    Non-family members regularly working on the holding, as their secondary activity

    Number of persons

    V.(ii)

    Importance of the other gainful activities directly related to the holding

    Percentage of the final output of the holding

    Percentage bands (10)

    VI.   Support for rural development

    Holding benefited from one of the rural development measures during the last 3 years (11)

    Yes/No

    – –

    Participation of farmers in food quality schemes

    Yes/No

    – –

    Payments linked to Natura 2000 and the Water Framework Directive (12)

    Yes/No

    – –

    Agri-environment payments — climate payments

    Yes/No

    – –

    Organic farming

    Yes/No

    – –

    Animal welfare payments

    Yes/No

    – –

    Investments in physical assets

    Yes/No

    – –

    Prevention and restoration of damage to agricultural production potential by natural disasters and catastrophic events

    Yes/No

    – –

    Farm and business development

    Yes/No

    – –

    Investments in forest area development and viability of forests

    Yes/No

    – –

    Afforestation and creation of woodland

    Yes/No

    – –

    Establishment of agro-forestry systems

    Yes/No

    – –

    Prevention and restoration of damage to forests

    Yes/No

    – –

    Investments improving resilience and environmental value of forests

    Yes/No

    – –

    Investments in forestry technologies and in processing in mobilising and in the marketing of forestry products

    Yes/No

    – –

    Payments to areas facing natural or other specific constraints

    Yes/No

    – –

    Forest-environmental and climate services and forest conservation

    Yes/No

    – –

    Risk management

    Yes/No

    VII.   Soil and manure management practices applied in agricultural holdings

    Tillage methods (13) on outdoor arable land

     

    – –

    Conventional tillage

    ha

    – –

    Conservation tillage

    ha

    – –

    Zero tillage (excluding outdoor arable land areas which are covered by multi-annual plants)

    ha

    Soil cover (14) on outdoor arable land

     

    – –

    Normal winter crop

    ha

    – –

    Cover crop or intermediate crop

    ha

    – –

    Plant residues

    ha

    – –

    Bare soil

    ha

    – –

    Outdoor arable land areas which are covered by multi-annual plants

    ha

    Crop rotation on arable land

     

    – –

    Share of arable land included in crop rotation

    AA % band (15)

    Ecological focus area –total area of field margins, buffer strips, hedges, trees, fallow land, biotopes, afforested area and landscape features

    ha (16)

    Manure application techniques

     

    – –

    Broadcast

     

    – – –

    No incorporation

    Manure % band (17)

    – – –

    Incorporation within 4 hours

    Manure % band

    – – –

    Incorporation after 4 hours

    Manure % band

    – –

    Bandspread

     

    – – –

    Trailing hose

    Manure % band

    – – –

    Trailing shoe

    Manure % band

    – –

    Injection

     

    – – –

    Shallow/open-slot

    Manure % band

    – – –

    Deep/closed-slot

    Manure % band

    Manure import/export from the holding

     

    – –

    The total produced manure exported from the holding

    Tonnes

    – –

    Manure imported to the holding

    Tonnes


    (1)  Geo-coordinates not to be provided in 2016

    (2)  Nomenclature of territorial units for statistics

    (3)  L- less-favoured non-mountainous area; M- less-favoured mountainous area; N- normal area (non-LFA) This classification may be adapted in the future in the light of developments on CAP 2020.

    (4)  This section to be filled in only if an answer to the previous question was “Yes”

    (5)  Age bands: (From school leaving age-24 years), (25-34), (35-39), (40-44), (45-54), (55-64), (65 and over).

    (6)  Annual Work Unit (AWU) percentage band 1: (0), (> 0-< 25), (≥ 25-< 50), (≥ 50-< 75), (≥ 75-< 100), (100).

    (7)  Annual Work Unit (AWU) percentage band 2: (> 0-< 25), (≥ 25-< 50), (≥ 50-< 75), (≥ 75-< 100), (100).

    (8)  Training codes: (only practical agricultural experience), (basic agricultural training), (full agricultural training).

    (9)  M — main activity, S — secondary activity, N — no involvement

    (10)  Percentage bands: (≥ 0-≤ 10), (> 10-≤ 50), (> 50-< 100).

    (11)  RD measures according to Regulation (EU) No 1305/2013 of the European Parliament and of the Council of 17 December 2013 on support for rural development by the European Agricultural Fund for Rural Development (EAFRD) and repealing Council Regulation (EC) No 1698/2005 (OJ L 347, 20.12.2013, p. 487) — these characteristics should be available from administrative sources

    (12)  Directive 2000/60/EC of the European Parliament and of the Council of 23 October 2000 establishing a framework for Community action in the field of water policy (OJ L 327, 22.12.2000, p. 1).

    (13)  Outdoor arable area under conventional tillage + outdoor arable area under conservation tillage + outdoor arable area under zero tillage + outdoor arable area covered by multiannual plants = total outdoor area of arable land

    (14)  Outdoor arable area planted with normal winter crop + outdoor arable area planted with cover crop or intermediate crop + outdoor arable area covered with plant residues + outdoor arable area which is bare soil + outdoor arable area covered by multiannual plants = total outdoor area of arable land

    (15)  Arable area (AA) percentage band: (0), (> 0-< 25), (≥ 25-< 50), (≥ 50-< 75), (≥ 75).

    (16)  Only to be reported by farms with more than 15 ha of arable land

    (17)  % of total manure applied with specific application technique: (0), (> 0-< 25), (≥ 25-< 50), (≥ 50-< 75), (≥ 75-< 100), (100)’


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