►B	▼M18 COUNCIL DIRECTIVE of 26 June 1964 on health conditions for the production and marketing of fresh meat (64/433/EEC) ▼B (OJ P 121, 29.7.1964, p.2012)

Amended by:

		Official Journal
		No	page	date
M1	Council Directive 66/601/EEC of 25 October 1966	P 192	3302	27.10.1966
M2	Council Directive 69/349/EEC of 6 October 1969	L 256	5	11.10.1969
M3	Council Directive 72/461/EEC of 12 December 1972	L 302	24	31.12.1972
M4	Council Directive 72/462/EEC of 12 December 1972	L 302	28	31.12.1972
M5	Council Directive 74/387/EEC of 15 July 1974	L 202	36	24.7.1974
M6	Council Directive 75/379/EEC of 24 June 1975	L 172	17	3.7.1975
M7	Council Directive 81/476/EEC of 24 June 1981	L 186	20	8.7.1981
M8	Council Directive 83/90/EEC of 7 February 1983	L 59	10	5.3.1983
M9	Council Directive 85/323/EEC of 12 June 1985	L 168	43	28.6.1985
M10	Council Directive 85/325/EEC of 12 June 1985	L 168	47	28.6.1985
M11	Council Regulation (EEC) No 3768/85 of 20 December 1985	L 362	8	31.12.1985
M12	Council Directive 85/586/EEC of 20 December 1985	L 372	44	31.12.1985
M13	Council Directive 86/587/EEC of 18 November 1986	L 339	26	2.12.1986
M14	Council Regulation (EEC) No 3805/87 of 15 December 1987	L 357	1	19.12.1987
M15	Council Directive 88/288/EEC of 3 May 1988	L 124	28	18.5.1988
M16	Council Directive 88/657/EEC of 14 December 1988	L 382	3	31.12.1988
M17	Council Directive 89/662/EEC of 11 December 1989	L 395	13	30.12.1989
►M18	Council Directive 91/497/EEC of 29 July 1991	L 268	69	24.9.1991
►M21	Council Directive 95/23/EC of 22 June 1995	L 243	7	11.10.1995

Amended by:

A1	Act of Accession of Denmark, Ireland and the United Kingdom of Great Britain and Northern Ireland	L 73	14	27.3.1972
	(adapted by Council Decision of 1 January 1973)	L 002	1	..
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