Official Journal
of the European Communities

ISSN 0378-6978

L 76
Volume 29
21 March 1986

English edition

Legislation

Contents

I Acts whose publication is obligatory

Commission Regulation (EEC) No 815/86 of 20 March 1986 fixing the import levies on cereals and on wheat or rye flour, groats and meal

1

Commission Regulation (EEC) No 816/86 of 20 March 1986 fixing the premiums to be added to the import levies on cereals, flour and malt

3

Commission Regulation (EEC) No 817/86 of 20 March 1986 fixing the minimum levies on the importation of olive oil and levies on the importation of other olive oil sector products

6

Commission Regulation (EEC) No 818/86 of 19 March 1986 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 5

9

*

Commission Regulation (EEC) No 819/86 of 20 March 1986 amending Regulation (EEC) No 2315/76 on the sale of butter from public storage

12

*

Commission Regulation (EEC) No 820/86 of 20 March 1986 amending Regulation (EEC) No 2213/76 on the sale of skimmed-milk powder from public storage

13

Commission Regulation (EEC) No 821/86 of 20 March 1986 fixing the quantities of frozen beef intended for processing which may be imported on special conditions for the second quarter of 1986

14

Commission Regulation (EEC) No 822/86 of 20 March 1986 amending Regulation (EEC) No 142/86 on the sale at prices fixed at a standard rate in advance of certain bone-in beef and veal held by certain intervention agencies and intended for export

15

Commission Regulation (EEC) No 823/86 of 20 March 1986 amending certain selling prices of beef and veal offered for sale by the intervention agencies under Regulation (EEC) No 2374/79

18

Commission Regulation (EEC) No 824/86 of 20 March 1986 fixing the quantity of young male bovine animals which may be imported on special terms in the second quarter of 1986

21

Commission Regulation (EEC) No 825/86 of 20 March 1986 fixing additional amounts for egg products

24

Commission Regulation (EEC) No 826/86 of 20 March 1986 fixing additional amounts for poultrymeat products

26

Commission Regulation (EEC) No 827/86 of 20 March 1986 fixing additional amounts for live and slaughtered poultry

28

Commission Regulation (EEC) No 828/86 of 20 March 1986 fixing additional amounts for ovalbumin and lactalbumin

30

Commission Regulation (EEC) No 829/86 of 20 March 1986 fixing the export refunds for products processed from fruit and vegetables as provided for in Article 12 of Council Regulation (EEC) No 426/86

32

Commission Regulation (EEC) No 830/86 of 20 March 1986 fixing the amount of the subsidy on oil seeds

34

Commission Regulation (EEC) No 831/86 of 20 March 1986 introducing a countervailing charge on endives originating in Spain except in the Canary Islands

38

Commission Regulation (EEC) No 832/86 of 20 March 1986 fixing the export refunds on cereals and on wheat or rye flour, groats and meal

39

Commission Regulation (EEC) No 833/86 of 20 March 1986 fixing the export refunds on malt

43

Commission Regulation (EEC) No 834/86 of 20 March 1986 fixing the corrective amount applicable to the refund on cereals

45

II Acts whose publication is not obligatory

Commission

86/72/EEC:

*

Commission Decision of 19 February 1986 concerning animal health conditions and veterinary certification for the import of fresh meat from Cuba

47

86/73/EEC:

*

Commission Decision of 20 February 1986 on the improvement of the efficiency of agricultural structures in Denmark pursuant to Council Regulation (EEC) No 797/85 (Only the Danish text is authentic)

50

86/74/EEC:

*

Commission Decision of 20 February 1986 approving the special programme for the autonomous Province of Trento concerning the development of production of beef and veal, sheepmeat and goatmeat pursuant to Council Regulation (EEC) No 1944/81 (Only the Italian text is authentic)

51

86/75/EEC:

*

Commission Decision of 20 February 1986 approving an adaptation of the special programme for the Region of Umbria concerning the development of production of beef and veal, sheepmeat and goatmeat pursuant to Council Regulation (EEC) No 1944/81 (Only the Italian text is authentic)

52

86/76/EEC:

*

Commission Decision of 20 February 1986 approving the special programme for the Region of Latium concerning the development of production of beef and veal, sheepmeat and goatmeat pursuant to Council Regulation (EEC) No 1944/81 (Only the Italian text is authentic)

53

86/77/EEC:

*

Commission Decision of 21 February 1986 approving certain food-aid operations carried out by humanitarian organizations and exempting them from monetary compensatory amounts (Only the English text is authentic)

54

86/78/EEC:

*

Commission Decision of 21 February 1986 approving a programme for the fishery sector submitted by the Netherlands pursuant to Council Regulation (EEC) No 355/77 (Only the Dutch text is authentic)

56

86/79/EEC:

*

Commission Decision of 21 February 1986 amending Decision 83/402/EEC as regards the list of establishments in New Zealand approved for the purpose of importing fresh meat into the Community

59

Corrigenda

*

Corrigendum to Council Regulation (EEC) No 479/86 of 25 February 1986 determining the exceptional cases in which coupage of red Spanish wines with red wines of the other Member States, derived from certain varieties of grape and originating in certain regions of the Community, shall be allowed (OJ No L 54 of 1.3.1986)

64

EN

Acts whose titles are printed in light type are those relating to day-to-day management of agricultural matters, and are generally valid for a limited period.
The titles of all other Acts are printed in bold type and preceded by an asterisk.