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Document 32024R0344

Commission Regulation (EU) 2024/344 of 22 January 2024 amending and correcting Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mandipropamid in or on certain products

C/2024/342

OJ L, 2024/344, 23.01.2024, ELI: http://data.europa.eu/eli/reg/2024/344/oj (BG, ES, CS, DA, DE, ET, EL, EN, FR, GA, HR, IT, LV, LT, HU, MT, NL, PL, PT, RO, SK, SL, FI, SV)

In force

ELI: http://data.europa.eu/eli/reg/2024/344/oj

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Official Journal
of the European Union

EN

Series L


2024/344

23.1.2024

COMMISSION REGULATION (EU) 2024/344

of 22 January 2024

amending and correcting Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for mandipropamid in or on certain products

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1), point (a), thereof,

Whereas:

(1)

For mandipropamid, maximum residue levels (‘MRLs’) were set in Annex II to Regulation (EC) No 396/2005.

(2)

Pursuant to Article 6(2) and (4) of Regulation (EC) No 396/2005, an application was submitted for an import tolerance for mandipropamid used in Brazil on papayas. The applicant stated that the authorised uses of that substance on such crop in that country lead to residues exceeding the MRL provided for in Regulation (EC) No 396/2005 and that a higher MRL would be needed to avoid trade barriers when importing that crop.

(3)

In accordance with Article 8 and 9 of Regulation (EC) No 396/2005 the Member State concerned evaluated this application and forwarded the evaluation report to the Commission and the European Food Safety Authority (‘the Authority’).

(4)

The Authority assessed the application and the evaluation report. It examined in particular the risks to consumers and, where relevant, to animals, and gave a reasoned opinion on the proposed MRL (2). It forwarded its reasoned opinion to the applicant, the Commission and the Member States and made it available to the public.

(5)

The Authority concluded that, for papayas, all data requirements had been met and that the modification to the MRL requested by the applicant was acceptable with regard to consumer safety on the basis of a consumer exposure assessment for 27 specific European consumer groups. The Authority took into account the most recent information on the toxicological properties of mandipropamid. Neither the lifetime exposure to that substance via consumption of all food products that may contain it nor the short-term exposure due to high consumption of relevant products show that there is any risk that the acceptable daily intake or the acute reference dose is exceeded.

(6)

Based on the reasoned opinion of the Authority and taking into account the relevant factors listed in Article 14(2) of Regulation (EC) No 396/2005, it is concluded that the proposed modification to the MRL is acceptable.

(7)

In addition, in the framework of the review of all existing MRLs for mandipropamid conducted in accordance with Article 12 of Regulation (EC) No 396/2005 (3), as regards root crops the Authority identified some information on the toxicity of metabolite SYN 500003 as unavailable. As there was no risk for consumers, the MRLs for those products were set in Annex II to Regulation (EC) No 396/2005 by Commission Regulation (EU) 2019/1176 (4) along with a footnote requiring the provision of that missing information.

(8)

Due to a mistake, however, that same footnote requiring information on the toxicity of metabolite SYN 500003 was not included for the MRLs of mandipropamid for potatoes, beetroots and radishes, which belong to the root crops group. Therefore, it is appropriate to correct Annex II to Regulation (EC) No 396/2005 by including a footnote requiring the provision of the above-mentioned missing information on the toxicity of metabolite SYN 500003 as regards the residues of mandipropamid on potatoes, beetroots and radishes.

(9)

Regulation (EC) No 396/2005 should therefore be amended accordingly.

(10)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1

Annex II to Regulation (EC) No 396/2005 is amended in accordance with the Annex to this Regulation.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 22 January 2024.

For the Commission

The President

Ursula VON DER LEYEN


(1)   OJ L 70, 16.3.2005, p. 1.

(2)  Reasoned Opinion on the setting of import tolerances for mandipropamid in papayas. EFSA Journal 2023;21(1):7741.

(3)  Review of the existing maximum residue levels for mandipropamid according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2018;16(5):5284.

(4)  Commission Regulation (EU) 2019/1176 of 10 July 2019 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for 2,5-dichlorobenzoic acid methylester, mandipropamid and profoxydim in or on certain products (OJ L 185, 11.7.2019, p. 1).


ANNEX

In Annex II to Regulation (EC) No 396/2005, the column for mandipropamid is replaced by the following:

‘ANNEX II

Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply  (1)

Mandipropamid (any ratio of constituent isomers)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

 

0110000

Citrus fruits

 

0110010

Grapefruits

0,2

0110020

Oranges

0,4

0110030

Lemons

0,5

0110040

Limes

0,5

0110050

Mandarins

0,5

0110990

Others (2)

0,5

0120000

Tree nuts

0,01  (*1)

0120010

Almonds

 

0120020

Brazil nuts

 

0120030

Cashew nuts

 

0120040

Chestnuts

 

0120050

Coconuts

 

0120060

Hazelnuts/cobnuts

 

0120070

Macadamias

 

0120080

Pecans

 

0120090

Pine nut kernels

 

0120100

Pistachios

 

0120110

Walnuts

 

0120990

Others (2)

 

0130000

Pome fruits

0,01  (*1)

0130010

Apples

 

0130020

Pears

 

0130030

Quinces

 

0130040

Medlars

 

0130050

Loquats/Japanese medlars

 

0130990

Others (2)

 

0140000

Stone fruits

0,01  (*1)

0140010

Apricots

 

0140020

Cherries (sweet)

 

0140030

Peaches

 

0140040

Plums

 

0140990

Others (2)

 

0150000

Berries and small fruits

 

0151000

(a)

grapes

2

0151010

Table grapes

 

0151020

Wine grapes

 

0152000

(b)

strawberries

0,01  (*1)

0153000

(c)

cane fruits

0,01  (*1)

0153010

Blackberries

 

0153020

Dewberries

 

0153030

Raspberries (red and yellow)

 

0153990

Others (2)

 

0154000

(d)

other small fruits and berries

0,01  (*1)

0154010

Blueberries

 

0154020

Cranberries

 

0154030

Currants (black, red and white)

 

0154040

Gooseberries (green, red and yellow)

 

0154050

Rose hips

 

0154060

Mulberries (black and white)

 

0154070

Azaroles/Mediterranean medlars

 

0154080

Elderberries

 

0154990

Others (2)

 

0160000

Miscellaneous fruitswith

 

0161000

(a)

edible peel

 

0161010

Dates

0,01  (*1)

0161020

Figs

0,01  (*1)

0161030

Table olives

0,01  (*1)

0161040

Kumquats

0,5

0161050

Carambolas

0,01  (*1)

0161060

Kaki/Japanese persimmons

0,01  (*1)

0161070

Jambuls/jambolans

0,01  (*1)

0161990

Others (2)

0,01  (*1)

0162000

(b)

inedible peel, small

0,01  (*1)

0162010

Kiwi fruits (green, red, yellow)

 

0162020

Litchis/lychees

 

0162030

Passionfruits/maracujas

 

0162040

Prickly pears/cactus fruits

 

0162050

Star apples/cainitos

 

0162060

American persimmons/Virginia kaki

 

0162990

Others (2)

 

0163000

(c)

inedible peel, large

 

0163010

Avocados

0,01  (*1)

0163020

Bananas

0,01  (*1)

0163030

Mangoes

0,01  (*1)

0163040

Papayas

0,8

0163050

Granate apples/pomegranates

0,01  (*1)

0163060

Cherimoyas

0,01  (*1)

0163070

Guavas

0,01  (*1)

0163080

Pineapples

0,01  (*1)

0163090

Breadfruits

0,01  (*1)

0163100

Durians

0,01  (*1)

0163110

Soursops/guanabanas

0,01  (*1)

0163990

Others (2)

0,01  (*1)

0200000

VEGETABLES, FRESH or FROZEN

 

0210000

Root and tuber vegetables

 

0211000

(a)

potatoes

0,1  (*1)

0212000

(b)

tropical root and tuber vegetables

0,01  (*1)

0212010

Cassava roots/manioc

 

0212020

Sweet potatoes

 

0212030

Yams

 

0212040

Arrowroots

 

0212990

Others (2)

 

0213000

(c)

other root and tuber vegetables except sugar beets

 

0213010

Beetroots

0,1  ((+))

0213020

Carrots

0,01  (*1)

0213030

Celeriacs/turnip rooted celeries

0,01  (*1)

0213040

Horseradishes

0,01  (*1)

0213050

Jerusalem artichokes

0,01  (*1)

0213060

Parsnips

0,01  (*1)

0213070

Parsley roots/Hamburg roots parsley

0,01  (*1)

0213080

Radishes

0,3  ((+))

0213090

Salsifies

0,01  (*1)

0213100

Swedes/rutabagas

0,01  (*1)

0213110

Turnips

0,01  (*1)

0213990

Others (2)

0,01  (*1)

0220000

Bulb vegetables

 

0220010

Garlic

0,01  (*1)

0220020

Onions

0,1  ((+))

0220030

Shallots

0,01  (*1)

0220040

Spring onions/green onions and Welsh onions

7  ((+))

0220990

Others (2)

0,01  (*1)

0230000

Fruiting vegetables

 

0231000

(a)

Solanaceae and Malvaceae

 

0231010

Tomatoes

3  ((+))

0231020

Sweet peppers/bell peppers

1

0231030

Aubergines/eggplants

3

0231040

Okra/lady's fingers

0,01  (*1)

0231990

Others (2)

0,01  (*1)

0232000

(b)

cucurbits with edible peel

 

0232010

Cucumbers

0,2

0232020

Gherkins

0,01  (*1)

0232030

Courgettes

0,02  ((+))

0232990

Others (2)

0,01  (*1)

0233000

(c)

cucurbits with inedible peel

 

0233010

Melons

0,5

0233020

Pumpkins

0,3

0233030

Watermelons

0,3

0233990

Others (2)

0,3

0234000

(d)

sweet corn

0,01  (*1)

0239000

(e)

other fruiting vegetables

0,01  (*1)

0240000

Brassica vegetables(excluding brassica roots and brassica baby leaf crops)

 

0241000

(a)

flowering brassica

 

0241010

Broccoli

2

0241020

Cauliflowers

0,3

0241990

Others (2)

0,01  (*1)

0242000

(b)

head brassica

 

0242010

Brussels sprouts

0,2

0242020

Head cabbages

3

0242990

Others (2)

0,01  (*1)

0243000

(c)

leafy brassica

25

0243010

Chinese cabbages/pe-tsai

 

0243020

Kales

 

0243990

Others (2)

 

0244000

(d)

kohlrabies

0,1

0250000

Leaf vegetables, herbs and edible flowers

 

0251000

(a)

lettuces and salad plants

25

0251010

Lamb's lettuces/corn salads

 

0251020

Lettuces

 

0251030

Escaroles/broad-leaved endives

 

0251040

Cresses and other sprouts and shoots

 

0251050

Land cresses

 

0251060

Roman rocket/rucola

 

0251070

Red mustards

 

0251080

Baby leaf crops (including brassica species)

 

0251990

Others (2)

 

0252000

(b)

spinaches and similar leaves

25

0252010

Spinaches

 

0252020

Purslanes

 

0252030

Chards/beet leaves

 

0252990

Others (2)

 

0253000

(c)

grape leaves and similar species

25

0254000

(d)

watercresses

25

0255000

(e)

witloofs/Belgian endives

0,15

0256000

(f)

herbs and edible flowers

30

0256010

Chervil

 

0256020

Chives

 

0256030

Celery leaves

 

0256040

Parsley

 

0256050

Sage

 

0256060

Rosemary

 

0256070

Thyme

 

0256080

Basil and edible flowers

 

0256090

Laurel/bay leaves

 

0256100

Tarragon

 

0256990

Others (2)

 

0260000

Legume vegetables

 

0260010

Beans (with pods)

1

0260020

Beans (without pods)

0,01  (*1)

0260030

Peas (with pods)

0,01  (*1)

0260040

Peas (without pods)

0,3

0260050

Lentils

0,01  (*1)

0260990

Others (2)

0,01  (*1)

0270000

Stem vegetables

 

0270010

Asparagus

0,01  (*1)

0270020

Cardoons

0,01  (*1)

0270030

Celeries

20

0270040

Florence fennels

0,01  (*1)

0270050

Globe artichokes

0,3

0270060

Leeks

0,01  (*1)

0270070

Rhubarbs

0,01  (*1)

0270080

Bamboo shoots

0,01  (*1)

0270090

Palm hearts

0,01  (*1)

0270990

Others (2)

0,01  (*1)

0280000

Fungi, mosses and lichens

0,01  (*1)

0280010

Cultivated fungi

 

0280020

Wild fungi

 

0280990

Mosses and lichens

 

0290000

Algae and prokaryotes organisms

0,01  (*1)

0300000

PULSES

0,01  (*1)

0300010

Beans

 

0300020

Lentils

 

0300030

Peas

 

0300040

Lupins/lupini beans

 

0300990

Others (2)

 

0400000

OILSEEDS AND OIL FRUITS

0,01  (*1)

0401000

Oilseeds

 

0401010

Linseeds

 

0401020

Peanuts/groundnuts

 

0401030

Poppy seeds

 

0401040

Sesame seeds

 

0401050

Sunflower seeds

 

0401060

Rapeseeds/canola seeds

 

0401070

Soyabeans

 

0401080

Mustard seeds

 

0401090

Cotton seeds

 

0401100

Pumpkin seeds

 

0401110

Safflower seeds

 

0401120

Borage seeds

 

0401130

Gold of pleasure seeds

 

0401140

Hemp seeds

 

0401150

Castor beans

 

0401990

Others (2)

 

0402000

Oil fruits

 

0402010

Olives for oil production

 

0402020

Oil palms kernels

 

0402030

Oil palms fruits

 

0402040

Kapok

 

0402990

Others (2)

 

0500000

CEREALS

0,01  (*1)

0500010

Barley

 

0500020

Buckwheat and other pseudocereals

 

0500030

Maize/corn

 

0500040

Common millet/proso millet

 

0500050

Oat

 

0500060

Rice

 

0500070

Rye

 

0500080

Sorghum

 

0500090

Wheat

 

0500990

Others (2)

 

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

 

0610000

Teas

0,05  (*1)

0620000

Coffee beans

0,05  (*1)

0630000

Herbal infusions from

0,05  (*1)

0631000

(a)

flowers

 

0631010

Chamomile

 

0631020

Hibiscus/roselle

 

0631030

Rose

 

0631040

Jasmine

 

0631050

Lime/linden

 

0631990

Others (2)

 

0632000

(b)

leaves and herbs

 

0632010

Strawberry

 

0632020

Rooibos

 

0632030

Mate/maté

 

0632990

Others (2)

 

0633000

(c)

roots

 

0633010

Valerian

 

0633020

Ginseng

 

0633990

Others (2)

 

0639000

(d)

any other parts of the plant

 

0640000

Cocoa beans

0,06

0650000

Carobs/Saint John's breads

0,05  (*1)

0700000

HOPS

90

0800000

SPICES

 

0810000

Seed spices

0,05  (*1)

0810010

Anise/aniseed

 

0810020

Black caraway/black cumin

 

0810030

Celery

 

0810040

Coriander

 

0810050

Cumin

 

0810060

Dill

 

0810070

Fennel

 

0810080

Fenugreek

 

0810090

Nutmeg

 

0810990

Others (2)

 

0820000

Fruit spices

0,05  (*1)

0820010

Allspice/pimento

 

0820020

Sichuan pepper

 

0820030

Caraway

 

0820040

Cardamom

 

0820050

Juniper berry

 

0820060

Peppercorn (black, green and white)

 

0820070

Vanilla

 

0820080

Tamarind

 

0820990

Others (2)

 

0830000

Bark spices

0,05  (*1)

0830010

Cinnamon

 

0830990

Others (2)

 

0840000

Root and rhizome spices

 

0840010

Liquorice

0,05  (*1)

0840020

Ginger (10)

 

0840030

Turmeric/curcuma

0,05  (*1)

0840040

Horseradish (11)

 

0840990

Others (2)

0,05  (*1)

0850000

Bud spices

0,05  (*1)

0850010

Cloves

 

0850020

Capers

 

0850990

Others (2)

 

0860000

Flower pistil spices

0,05  (*1)

0860010

Saffron

 

0860990

Others (2)

 

0870000

Aril spices

0,05  (*1)

0870010

Mace

 

0870990

Others (2)

 

0900000

SUGAR PLANTS

0,01  (*1)

0900010

Sugar beet roots

 

0900020

Sugar canes

 

0900030

Chicory roots

 

0900990

Others (2)

 

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

 

1010000

Commodities from

 

1011000

(a)

swine

 

1011010

Muscle

0,01  (*1)

1011020

Fat

0,02

1011030

Liver

0,01  (*1)

1011040

Kidney

0,01  (*1)

1011050

Edible offals (other than liver and kidney)

0,01  (*1)

1011990

Others (2)

0,01  (*1)

1012000

(b)

bovine

 

1012010

Muscle

0,01  (*1)

1012020

Fat

0,02

1012030

Liver

0,01  (*1)

1012040

Kidney

0,01  (*1)

1012050

Edible offals (other than liver and kidney)

0,01  (*1)

1012990

Others (2)

0,01  (*1)

1013000

(c)

sheep

 

1013010

Muscle

0,01  (*1)

1013020

Fat

0,02

1013030

Liver

0,01  (*1)

1013040

Kidney

0,01  (*1)

1013050

Edible offals (other than liver and kidney)

0,01  (*1)

1013990

Others (2)

0,01  (*1)

1014000

d)

goat

 

1014010

Muscle

0,01  (*1)

1014020

Fat

0,02

1014030

Liver

0,01  (*1)

1014040

Kidney

0,01  (*1)

1014050

Edible offals (other than liver and kidney)

0,01  (*1)

1014990

Others (2)

0,01  (*1)

1015000

(e)

equine

 

1015010

Muscle

0,01  (*1)

1015020

Fat

0,02

1015030

Liver

0,01  (*1)

1015040

Kidney

0,01  (*1)

1015050

Edible offals (other than liver and kidney)

0,01  (*1)

1015990

Others (2)

0,01  (*1)

1016000

(f)

poultry

0,01  (*1)

1016010

Muscle

 

1016020

Fat

 

1016030

Liver

 

1016040

Kidney

 

1016050

Edible offals (other than liver and kidney)

 

1016990

Others (2)

 

1017000

(g)

other farmed terrestrial animals

 

1017010

Muscle

0,01  (*1)

1017020

Fat

0,02

1017030

Liver

0,01  (*1)

1017040

Kidney

0,01  (*1)

1017050

Edible offals (other than liver and kidney)

0,01  (*1)

1017990

Others (2)

0,01  (*1)

1020000

Milk

0,01  (*1)

1020010

Cattle

 

1020020

Sheep

 

1020030

Goat

 

1020040

Horse

 

1020990

Others (2)

 

1030000

Birds eggs

0,01  (*1)

1030010

Chicken

 

1030020

Duck

 

1030030

Geese

 

1030040

Quail

 

1030990

Others (2)

 

1040000

Honey and other apiculture products (7)

0,05  (*1)

1050000

Amphibians and Reptiles

0,01  (*1)

1060000

Terrestrial invertebrate animals

0,01  (*1)

1070000

Wild terrestrial vertebrate animals

0,01  (*1)

1100000

PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)

 

1200000

PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)

 

1300000

PROCESSED FOOD PRODUCTS (9)

 

Mandipropamid (any ratio of constituent isomers)

The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 12 February 2026, or, if that information is not submitted by that date, the lack of it.

0211000 (a) potatoes

0213010 Beetroots

0213080 Radishes

The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it.

0220020 Onions

0220040 Spring onions/green onions and Welsh onions

The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it.

0231010 Tomatoes

0232030 Courgettes'


(*1)  Indicates lower limit of analytical determination

(1)  For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I

((+))  Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.


ELI: http://data.europa.eu/eli/reg/2024/344/oj

ISSN 1977-0677 (electronic edition)


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