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Document 02021R0616-20210416
Commission Regulation (EU) 2021/616 of 13 April 2021 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benalaxyl, benalaxyl-M, dichlobenil, fluopicolide, proquinazid and pyridalyl in or on certain products (Text with EEA relevance)Text with EEA relevance
Consolidated text: Commission Regulation (EU) 2021/616 of 13 April 2021 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benalaxyl, benalaxyl-M, dichlobenil, fluopicolide, proquinazid and pyridalyl in or on certain products (Text with EEA relevance)Text with EEA relevance
Commission Regulation (EU) 2021/616 of 13 April 2021 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benalaxyl, benalaxyl-M, dichlobenil, fluopicolide, proquinazid and pyridalyl in or on certain products (Text with EEA relevance)Text with EEA relevance
02021R0616 — EN — 16.04.2021 — 000.001
This text is meant purely as a documentation tool and has no legal effect. The Union's institutions do not assume any liability for its contents. The authentic versions of the relevant acts, including their preambles, are those published in the Official Journal of the European Union and available in EUR-Lex. Those official texts are directly accessible through the links embedded in this document
|
COMMISSION REGULATION (EU) 2021/616 of 13 April 2021 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benalaxyl, benalaxyl-M, dichlobenil, fluopicolide, proquinazid and pyridalyl in or on certain products (OJ L 131 16.4.2021, p. 4) |
Corrected by:
COMMISSION REGULATION (EU) 2021/616
of 13 April 2021
amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benalaxyl, benalaxyl-M, dichlobenil, fluopicolide, proquinazid and pyridalyl in or on certain products
(Text with EEA relevance)
Article 1
Annexes II, III and V to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.
Article 2
Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were produced in the Union or imported into the Union before 6 November 2021.
Article 3
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
It shall apply from 6 November 2021.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
ANNEX
Annexes II, III and V to Regulation (EC) No 396/2005 are amended as follows:
Annex II is amended as follows:
the column for benalaxyl and benalaxyl-M is replaced by:
“Pesticide residues and maximum residue levels (mg/kg)
|
Code number |
Groups and examples of individual products to which the MRLs apply () |
Benalaxyl including other mixtures of constituent isomers including benalaxyl-M (sum of isomers) |
|
0100000 |
FRUITS, FRESH or FROZEN; TREE NUTS |
|
|
0110000 |
Citrus fruits |
0,01 (*1) |
|
0110010 |
Grapefruits |
|
|
0110020 |
Oranges |
|
|
0110030 |
Lemons |
|
|
0110040 |
Limes |
|
|
0110050 |
Mandarins |
|
|
0110990 |
Others (2) |
|
|
0120000 |
Tree nuts |
0,01 (*1) |
|
0120010 |
Almonds |
|
|
0120020 |
Brazil nuts |
|
|
0120030 |
Cashew nuts |
|
|
0120040 |
Chestnuts |
|
|
0120050 |
Coconuts |
|
|
0120060 |
Hazelnuts/cobnuts |
|
|
0120070 |
Macadamias |
|
|
0120080 |
Pecans |
|
|
0120090 |
Pine nut kernels |
|
|
0120100 |
Pistachios |
|
|
0120110 |
Walnuts |
|
|
0120990 |
Others (2) |
|
|
0130000 |
Pome fruits |
0,01 (*1) |
|
0130010 |
Apples |
|
|
0130020 |
Pears |
|
|
0130030 |
Quinces |
|
|
0130040 |
Medlars |
|
|
0130050 |
Loquats/Japanese medlars |
|
|
0130990 |
Others (2) |
|
|
0140000 |
Stone fruits |
0,01 (*1) |
|
0140010 |
Apricots |
|
|
0140020 |
Cherries (sweet) |
|
|
0140030 |
Peaches |
|
|
0140040 |
Plums |
|
|
0140990 |
Others (2) |
|
|
0150000 |
Berries and small fruits |
|
|
0151000 |
(a) grapes |
|
|
0151010 |
Table grapes |
0,7 (+) |
|
0151020 |
Wine grapes |
0,3 |
|
0152000 |
(b) strawberries |
0,01 (*1) |
|
0153000 |
(c) cane fruits |
0,01 (*1) |
|
0153010 |
Blackberries |
|
|
0153020 |
Dewberries |
|
|
0153030 |
Raspberries (red and yellow) |
|
|
0153990 |
Others (2) |
|
|
0154000 |
(d) other small fruits and berries |
0,01 (*1) |
|
0154010 |
Blueberries |
|
|
0154020 |
Cranberries |
|
|
0154030 |
Currants (black, red and white) |
|
|
0154040 |
Gooseberries (green, red and yellow) |
|
|
0154050 |
Rose hips |
|
|
0154060 |
Mulberries (black and white) |
|
|
0154070 |
Azaroles/Mediterranean medlars |
|
|
0154080 |
Elderberries |
|
|
0154990 |
Others (2) |
|
|
0160000 |
Miscellaneous fruitswith |
0,01 (*1) |
|
0161000 |
(a) edible peel |
|
|
0161010 |
Dates |
|
|
0161020 |
Figs |
|
|
0161030 |
Table olives |
|
|
0161040 |
Kumquats |
|
|
0161050 |
Carambolas |
|
|
0161060 |
Kaki/Japanese persimmons |
|
|
0161070 |
Jambuls/jambolans |
|
|
0161990 |
Others (2) |
|
|
0162000 |
(b) inedible peel, small |
|
|
0162010 |
Kiwi fruits (green, red, yellow) |
|
|
0162020 |
Litchis/lychees |
|
|
0162030 |
Passionfruits/maracujas |
|
|
0162040 |
Prickly pears/cactus fruits |
|
|
0162050 |
Star apples/cainitos |
|
|
0162060 |
American persimmons/Virginia kaki |
|
|
0162990 |
Others (2) |
|
|
0163000 |
(c) inedible peel, large |
|
|
0163010 |
Avocados |
|
|
0163020 |
Bananas |
|
|
0163030 |
Mangoes |
|
|
0163040 |
Papayas |
|
|
0163050 |
Granate apples/pomegranates |
|
|
0163060 |
Cherimoyas |
|
|
0163070 |
Guavas |
|
|
0163080 |
Pineapples |
|
|
0163090 |
Breadfruits |
|
|
0163100 |
Durians |
|
|
0163110 |
Soursops/guanabanas |
|
|
0163990 |
Others (2) |
|
|
0200000 |
VEGETABLES, FRESH or FROZEN |
|
|
0210000 |
Root and tuber vegetables |
|
|
0211000 |
(a) potatoes |
0,02 (*1) (+) |
|
0212000 |
(b) tropical root and tuber vegetables |
0,01 (*1) |
|
0212010 |
Cassava roots/manioc |
|
|
0212020 |
Sweet potatoes |
|
|
0212030 |
Yams |
|
|
0212040 |
Arrowroots |
|
|
0212990 |
Others (2) |
|
|
0213000 |
(c) other root and tuber vegetables except sugar beets |
0,01 (*1) |
|
0213010 |
Beetroots |
|
|
0213020 |
Carrots |
|
|
0213030 |
Celeriacs/turnip rooted celeries |
|
|
0213040 |
Horseradishes |
|
|
0213050 |
Jerusalem artichokes |
|
|
0213060 |
Parsnips |
|
|
0213070 |
Parsley roots/Hamburg roots parsley |
|
|
0213080 |
Radishes |
|
|
0213090 |
Salsifies |
|
|
0213100 |
Swedes/rutabagas |
|
|
0213110 |
Turnips |
|
|
0213990 |
Others (2) |
|
|
0220000 |
Bulb vegetables |
|
|
0220010 |
Garlic |
0,02 (*1) (+) |
|
0220020 |
Onions |
0,02 (*1) (+) |
|
0220030 |
Shallots |
0,02 (*1) (+) |
|
0220040 |
Spring onions/green onions and Welsh onions |
0,01 (*1) |
|
0220990 |
Others (2) |
0,01 (*1) |
|
0230000 |
Fruiting vegetables |
|
|
0231000 |
(a) Solanaceae and Malvaceae |
|
|
0231010 |
Tomatoes |
0,5 |
|
0231020 |
Sweet peppers/bell peppers |
0,01 (*1) |
|
0231030 |
Aubergines/eggplants |
0,5 |
|
0231040 |
Okra/lady's fingers |
0,01 (*1) |
|
0231990 |
Others (2) |
0,01 (*1) |
|
0232000 |
(b) cucurbits with edible peel |
0,01 (*1) |
|
0232010 |
Cucumbers |
|
|
0232020 |
Gherkins |
|
|
0232030 |
Courgettes |
|
|
0232990 |
Others (2) |
|
|
0233000 |
(c) cucurbits with inedible peel |
|
|
0233010 |
Melons |
0,3 |
|
0233020 |
Pumpkins |
0,01 (*1) |
|
0233030 |
Watermelons |
0,15 |
|
0233990 |
Others (2) |
0,01 (*1) |
|
0234000 |
(d) sweet corn |
0,01 (*1) |
|
0239000 |
(e) other fruiting vegetables |
0,01 (*1) |
|
0240000 |
Brassica vegetables(excluding brassica roots and brassica baby leaf crops) |
0,01 (*1) |
|
0241000 |
(a) flowering brassica |
|
|
0241010 |
Broccoli |
|
|
0241020 |
Cauliflowers |
|
|
0241990 |
Others (2) |
|
|
0242000 |
(b) head brassica |
|
|
0242010 |
Brussels sprouts |
|
|
0242020 |
Head cabbages |
|
|
0242990 |
Others (2) |
|
|
0243000 |
(c) leafy brassica |
|
|
0243010 |
Chinese cabbages/pe-tsai |
|
|
0243020 |
Kales |
|
|
0243990 |
Others (2) |
|
|
0244000 |
(d) kohlrabies |
|
|
0250000 |
Leaf vegetables, herbs and edible flowers |
|
|
0251000 |
(a) lettuces and salad plants |
|
|
0251010 |
Lamb's lettuces/corn salads |
0,01 (*1) |
|
0251020 |
Lettuces |
3 (+) |
|
0251030 |
Escaroles/broad-leaved endives |
0,01 (*1) |
|
0251040 |
Cresses and other sprouts and shoots |
0,01 (*1) |
|
0251050 |
Land cresses |
0,01 (*1) |
|
0251060 |
Roman rocket/rucola |
0,01 (*1) |
|
0251070 |
Red mustards |
0,01 (*1) |
|
0251080 |
Baby leaf crops (including brassica species) |
0,01 (*1) |
|
0251990 |
Others (2) |
0,01 (*1) |
|
0252000 |
(b) spinaches and similar leaves |
0,01 (*1) |
|
0252010 |
Spinaches |
|
|
0252020 |
Purslanes |
|
|
0252030 |
Chards/beet leaves |
|
|
0252990 |
Others (2) |
|
|
0253000 |
(c) grape leaves and similar species |
0,01 (*1) |
|
0254000 |
(d) watercresses |
0,01 (*1) |
|
0255000 |
(e) witloofs/Belgian endives |
0,01 (*1) |
|
0256000 |
(f) herbs and edible flowers |
0,02 (*1) |
|
0256010 |
Chervil |
|
|
0256020 |
Chives |
|
|
0256030 |
Celery leaves |
|
|
0256040 |
Parsley |
|
|
0256050 |
Sage |
|
|
0256060 |
Rosemary |
|
|
0256070 |
Thyme |
|
|
0256080 |
Basil and edible flowers |
|
|
0256090 |
Laurel/bay leaves |
|
|
0256100 |
Tarragon |
|
|
0256990 |
Others (2) |
|
|
0260000 |
Legume vegetables |
0,01 (*1) |
|
0260010 |
Beans (with pods) |
|
|
0260020 |
Beans (without pods) |
|
|
0260030 |
Peas (with pods) |
|
|
0260040 |
Peas (without pods) |
|
|
0260050 |
Lentils |
|
|
0260990 |
Others (2) |
|
|
0270000 |
Stem vegetables |
|
|
0270010 |
Asparagus |
0,01 (*1) |
|
0270020 |
Cardoons |
0,01 (*1) |
|
0270030 |
Celeries |
0,01 (*1) |
|
0270040 |
Florence fennels |
0,01 (*1) |
|
0270050 |
Globe artichokes |
0,01 (*1) |
|
0270060 |
Leeks |
0,02 (*1) (+) |
|
0270070 |
Rhubarbs |
0,01 (*1) |
|
0270080 |
Bamboo shoots |
0,01 (*1) |
|
0270090 |
Palm hearts |
0,01 (*1) |
|
0270990 |
Others (2) |
0,01 (*1) |
|
0280000 |
Fungi, mosses and lichens |
0,01 (*1) |
|
0280010 |
Cultivated fungi |
|
|
0280020 |
Wild fungi |
|
|
0280990 |
Mosses and lichens |
|
|
0290000 |
Algae and prokaryotes organisms |
|
|
0300000 |
PULSES |
0,01 (*1) |
|
0300010 |
Beans |
|
|
0300020 |
Lentils |
|
|
0300030 |
Peas |
|
|
0300040 |
Lupins/lupini beans |
|
|
0300990 |
Others (2) |
|
|
0400000 |
OILSEEDS AND OIL FRUITS |
0,01 (*1) |
|
0401000 |
Oilseeds |
|
|
0401010 |
Linseeds |
|
|
0401020 |
Peanuts/groundnuts |
|
|
0401030 |
Poppy seeds |
|
|
0401040 |
Sesame seeds |
|
|
0401050 |
Sunflower seeds |
|
|
0401060 |
Rapeseeds/canola seeds |
|
|
0401070 |
Soyabeans |
|
|
0401080 |
Mustard seeds |
|
|
0401090 |
Cotton seeds |
|
|
0401100 |
Pumpkin seeds |
|
|
0401110 |
Safflower seeds |
|
|
0401120 |
Borage seeds |
|
|
0401130 |
Gold of pleasure seeds |
|
|
0401140 |
Hemp seeds |
|
|
0401150 |
Castor beans |
|
|
0401990 |
Others (2) |
|
|
0402000 |
Oil fruits |
|
|
0402010 |
Olives for oil production |
|
|
0402020 |
Oil palms kernels |
|
|
0402030 |
Oil palms fruits |
|
|
0402040 |
Kapok |
|
|
0402990 |
Others (2) |
|
|
0500000 |
CEREALS |
0,01 (*1) |
|
0500010 |
Barley |
|
|
0500020 |
Buckwheat and other pseudocereals |
|
|
0500030 |
Maize/corn |
|
|
0500040 |
Common millet/proso millet |
|
|
0500050 |
Oat |
|
|
0500060 |
Rice |
|
|
0500070 |
Rye |
|
|
0500080 |
Sorghum |
|
|
0500090 |
Wheat |
|
|
0500990 |
Others (2) |
|
|
0600000 |
TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS |
0,05 (*1) |
|
0610000 |
Teas |
|
|
0620000 |
Coffee beans |
|
|
0630000 |
Herbal infusions from |
|
|
0631000 |
(a) flowers |
|
|
0631010 |
Chamomile |
|
|
0631020 |
Hibiscus/roselle |
|
|
0631030 |
Rose |
|
|
0631040 |
Jasmine |
|
|
0631050 |
Lime/linden |
|
|
0631990 |
Others (2) |
|
|
0632000 |
(b) leaves and herbs |
|
|
0632010 |
Strawberry |
|
|
0632020 |
Rooibos |
|
|
0632030 |
Mate/maté |
|
|
0632990 |
Others (2) |
|
|
0633000 |
(c) roots |
|
|
0633010 |
Valerian |
|
|
0633020 |
Ginseng |
|
|
0633990 |
Others (2) |
|
|
0639000 |
(d) any other parts of the plant |
|
|
0640000 |
Cocoa beans |
|
|
0650000 |
Carobs/Saint John's breads |
|
|
0700000 |
HOPS |
0,05 (*1) |
|
0800000 |
SPICES |
0,05 (*1) |
|
0810000 |
Seed spices |
|
|
0810010 |
Anise/aniseed |
|
|
0810020 |
Black caraway/black cumin |
|
|
0810030 |
Celery |
|
|
0810040 |
Coriander |
|
|
0810050 |
Cumin |
|
|
0810060 |
Dill |
|
|
0810070 |
Fennel |
|
|
0810080 |
Fenugreek |
|
|
0810090 |
Nutmeg |
|
|
0810990 |
Others (2) |
|
|
0820000 |
Fruit spices |
|
|
0820010 |
Allspice/pimento |
|
|
0820020 |
Sichuan pepper |
|
|
0820030 |
Caraway |
|
|
0820040 |
Cardamom |
|
|
0820050 |
Juniper berry |
|
|
0820060 |
Peppercorn (black, green and white) |
|
|
0820070 |
Vanilla |
|
|
0820080 |
Tamarind |
|
|
0820990 |
Others (2) |
|
|
0830000 |
Bark spices |
|
|
0830010 |
Cinnamon |
|
|
0830990 |
Others (2) |
|
|
0840000 |
Root and rhizome spices |
|
|
0840010 |
Liquorice |
|
|
0840020 |
Ginger (10) |
|
|
0840030 |
Turmeric/curcuma |
|
|
0840040 |
Horseradish (11) |
|
|
0840990 |
Others (2) |
|
|
0850000 |
Bud spices |
|
|
0850010 |
Cloves |
|
|
0850020 |
Capers |
|
|
0850990 |
Others (2) |
|
|
0860000 |
Flower pistil spices |
|
|
0860010 |
Saffron |
|
|
0860990 |
Others (2) |
|
|
0870000 |
Aril spices |
|
|
0870010 |
Mace |
|
|
0870990 |
Others (2) |
|
|
0900000 |
SUGAR PLANTS |
0,01 (*1) |
|
0900010 |
Sugar beet roots |
|
|
0900020 |
Sugar canes |
|
|
0900030 |
Chicory roots |
|
|
0900990 |
Others (2) |
|
|
1000000 |
PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS |
|
|
1010000 |
Commodities from |
|
|
1011000 |
(a) swine |
|
|
1011010 |
Muscle |
0,02 (*1) |
|
1011020 |
Fat |
0,01 (*1) |
|
1011030 |
Liver |
0,01 (*1) |
|
1011040 |
Kidney |
0,01 (*1) |
|
1011050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
|
1011990 |
Others (2) |
0,01 (*1) |
|
1012000 |
(b) bovine |
|
|
1012010 |
Muscle |
0,02 (*1) |
|
1012020 |
Fat |
0,01 (*1) |
|
1012030 |
Liver |
0,01 (*1) |
|
1012040 |
Kidney |
0,01 (*1) |
|
1012050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
|
1012990 |
Others (2) |
0,01 (*1) |
|
1013000 |
(c) sheep |
|
|
1013010 |
Muscle |
0,02 (*1) |
|
1013020 |
Fat |
0,01 (*1) |
|
1013030 |
Liver |
0,01 (*1) |
|
1013040 |
Kidney |
0,01 (*1) |
|
1013050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
|
1013990 |
Others (2) |
0,01 (*1) |
|
1014000 |
d) goat |
|
|
1014010 |
Muscle |
0,02 (*1) |
|
1014020 |
Fat |
0,01 (*1) |
|
1014030 |
Liver |
0,01 (*1) |
|
1014040 |
Kidney |
0,01 (*1) |
|
1014050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
|
1014990 |
Others (2) |
0,01 (*1) |
|
1015000 |
(e) equine |
|
|
1015010 |
Muscle |
0,02 (*1) |
|
1015020 |
Fat |
0,01 (*1) |
|
1015030 |
Liver |
0,01 (*1) |
|
1015040 |
Kidney |
0,01 (*1) |
|
1015050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
|
1015990 |
Others (2) |
0,01 (*1) |
|
1016000 |
(f) poultry |
|
|
1016010 |
Muscle |
0,02 (*1) |
|
1016020 |
Fat |
0,01 (*1) |
|
1016030 |
Liver |
0,01 (*1) |
|
1016040 |
Kidney |
0,01 (*1) |
|
1016050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
|
1016990 |
Others (2) |
0,01 (*1) |
|
1017000 |
(g) other farmed terrestrial animals |
|
|
1017010 |
Muscle |
0,02 (*1) |
|
1017020 |
Fat |
0,01 (*1) |
|
1017030 |
Liver |
0,01 (*1) |
|
1017040 |
Kidney |
0,01 (*1) |
|
1017050 |
Edible offals (other than liver and kidney) |
0,01 (*1) |
|
1017990 |
Others (2) |
0,01 (*1) |
|
1020000 |
Milk |
0,02 (*1) |
|
1020010 |
Cattle |
|
|
1020020 |
Sheep |
|
|
1020030 |
Goat |
|
|
1020040 |
Horse |
|
|
1020990 |
Others (2) |
|
|
1030000 |
Birds eggs |
0,02 (*1) |
|
1030010 |
Chicken |
|
|
1030020 |
Duck |
|
|
1030030 |
Geese |
|
|
1030040 |
Quail |
|
|
1030990 |
Others (2) |
|
|
1040000 |
Honey and other apiculture products (7) |
0,05 (*1) |
|
1050000 |
Amphibians and Reptiles |
0,02 (*1) |
|
1060000 |
Terrestrial invertebrate animals |
0,02 (*1) |
|
1070000 |
Wild terrestrial vertebrate animals |
0,02 (*1) |
|
1100000 |
PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8) |
|
|
1200000 |
PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8) |
|
|
1300000 |
PROCESSED FOOD PRODUCTS (9) |
|
|
(*1)
Limit of analytical determination
(1)
For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I. Benalaxyl including other mixtures of constituent isomers including benalaxyl-M (sum of isomers) (+) The European Food Safety Authority identified some information on residue trials and crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by ►C1 16 April 2023 ◄ , or, if that information is not submitted by that date, the lack of it. 0151010 Table grapes (+) The European Food Safety Authority identified some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by ►C1 16 April 2023 ◄ , or, if that information is not submitted by that date, the lack of it. 0211000 (a) potatoes 0220010 Garlic 0220020 Onions 0220030 Shallots (+) The European Food Safety Authority identified some information on crop metabolism and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by ►C1 16 April 2023 ◄ , or, if that information is not submitted by that date, the lack of it. 0251020 Lettuces (+) The European Food Safety Authority identified some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by ►C1 16 April 2023 ◄ , or, if that information is not submitted by that date, the lack of it. 0270060 Leeks” |
||
the following columns for fluopicolide, proquinazid and pyridalyl are added:
“Pesticide residues and maximum residue levels (mg/kg)
|
Code number |
Groups and examples of individual products to which the MRLs apply () |
Fluopicolide |
Proquinazid (F) (R) |
Pyridalyl |
|
0100000 |
FRUITS, FRESH or FROZEN; TREE NUTS |
|
|
0,01 (*1) |
|
0110000 |
Citrus fruits |
0,01 (*1) |
0,01 (*1) |
|
|
0110010 |
Grapefruits |
|
|
|
|
0110020 |
Oranges |
|
|
|
|
0110030 |
Lemons |
|
|
|
|
0110040 |
Limes |
|
|
|
|
0110050 |
Mandarins |
|
|
|
|
0110990 |
Others (2) |
|
|
|
|
0120000 |
Tree nuts |
0,01 (*1) |
0,02 (*1) |
|
|
0120010 |
Almonds |
|
|
|
|
0120020 |
Brazil nuts |
|
|
|
|
0120030 |
Cashew nuts |
|
|
|
|
0120040 |
Chestnuts |
|
|
|
|
0120050 |
Coconuts |
|
|
|
|
0120060 |
Hazelnuts/cobnuts |
|
|
|
|
0120070 |
Macadamias |
|
|
|
|
0120080 |
Pecans |
|
|
|
|
0120090 |
Pine nut kernels |
|
|
|
|
0120100 |
Pistachios |
|
|
|
|
0120110 |
Walnuts |
|
|
|
|
0120990 |
Others (2) |
|
|
|
|
0130000 |
Pome fruits |
0,01 (*1) |
|
|
|
0130010 |
Apples |
|
0,08 |
|
|
0130020 |
Pears |
|
0,08 |
|
|
0130030 |
Quinces |
|
0,01 (*1) |
|
|
0130040 |
Medlars |
|
0,01 (*1) |
|
|
0130050 |
Loquats/Japanese medlars |
|
0,01 (*1) |
|
|
0130990 |
Others (2) |
|
0,01 (*1) |
|
|
0140000 |
Stone fruits |
0,01 (*1) |
0,01 (*1) |
|
|
0140010 |
Apricots |
|
|
|
|
0140020 |
Cherries (sweet) |
|
|
|
|
0140030 |
Peaches |
|
|
|
|
0140040 |
Plums |
|
|
|
|
0140990 |
Others (2) |
|
|
|
|
0150000 |
Berries and small fruits |
|
|
|
|
0151000 |
(a) grapes |
2 |
0,5 |
|
|
0151010 |
Table grapes |
|
|
|
|
0151020 |
Wine grapes |
|
|
|
|
0152000 |
(b) strawberries |
0,01 (*1) |
2 |
|
|
0153000 |
(c) cane fruits |
|
0,01 (*1) |
|
|
0153010 |
Blackberries |
3 |
|
|
|
0153020 |
Dewberries |
0,01 (*1) |
|
|
|
0153030 |
Raspberries (red and yellow) |
0,01 (*1) |
|
|
|
0153990 |
Others (2) |
0,01 (*1) |
|
|
|
0154000 |
(d) other small fruits and berries |
0,01 (*1) |
|
|
|
0154010 |
Blueberries |
|
0,01 (*1) |
|
|
0154020 |
Cranberries |
|
0,01 (*1) |
|
|
0154030 |
Currants (black, red and white) |
|
1,5 |
|
|
0154040 |
Gooseberries (green, red and yellow) |
|
1,5 |
|
|
0154050 |
Rose hips |
|
0,01 (*1) |
|
|
0154060 |
Mulberries (black and white) |
|
0,01 (*1) |
|
|
0154070 |
Azaroles/Mediterranean medlars |
|
0,01 (*1) |
|
|
0154080 |
Elderberries |
|
0,01 (*1) |
|
|
0154990 |
Others (2) |
|
0,01 (*1) |
|
|
0160000 |
Miscellaneous fruitswith |
0,01 (*1) |
|
|
|
0161000 |
(a) edible peel |
|
|
|
|
0161010 |
Dates |
|
0,01 (*1) |
|
|
0161020 |
Figs |
|
0,01 (*1) |
|
|
0161030 |
Table olives |
|
0,02 (*1) |
|
|
0161040 |
Kumquats |
|
0,01 (*1) |
|
|
0161050 |
Carambolas |
|
0,01 (*1) |
|
|
0161060 |
Kaki/Japanese persimmons |
|
0,01 (*1) |
|
|
0161070 |
Jambuls/jambolans |
|
0,01 (*1) |
|
|
0161990 |
Others (2) |
|
0,01 (*1) |
|
|
0162000 |
(b) inedible peel, small |
|
0,01 (*1) |
|
|
0162010 |
Kiwi fruits (green, red, yellow) |
|
|
|
|
0162020 |
Litchis/lychees |
|
|
|
|
0162030 |
Passionfruits/maracujas |
|
|
|
|
0162040 |
Prickly pears/cactus fruits |
|
|
|
|
0162050 |
Star apples/cainitos |
|
|
|
|
0162060 |
American persimmons/Virginia kaki |
|
|
|
|
0162990 |
Others (2) |
|
|
|
|
0163000 |
(c) inedible peel, large |
|
|
|
|
0163010 |
Avocados |
|
0,02 (*1) |
|
|
0163020 |
Bananas |
|
0,01 (*1) |
|
|
0163030 |
Mangoes |
|
0,01 (*1) |
|
|
0163040 |
Papayas |
|
0,01 (*1) |
|
|
0163050 |
Granate apples/pomegranates |
|
0,01 (*1) |
|
|
0163060 |
Cherimoyas |
|
0,01 (*1) |
|
|
0163070 |
Guavas |
|
0,01 (*1) |
|
|
0163080 |
Pineapples |
|
0,01 (*1) |
|
|
0163090 |
Breadfruits |
|
0,01 (*1) |
|
|
0163100 |
Durians |
|
0,01 (*1) |
|
|
0163110 |
Soursops/guanabanas |
|
0,01 (*1) |
|
|
0163990 |
Others (2) |
|
0,01 (*1) |
|
|
0200000 |
VEGETABLES, FRESH or FROZEN |
|
|
|
|
0210000 |
Root and tuber vegetables |
|
0,01 (*1) |
0,01 (*1) |
|
0211000 |
(a) potatoes |
0,03 |
|
|
|
0212000 |
(b) tropical root and tuber vegetables |
0,01 (*1) |
|
|
|
0212010 |
Cassava roots/manioc |
|
|
|
|
0212020 |
Sweet potatoes |
|
|
|
|
0212030 |
Yams |
|
|
|
|
0212040 |
Arrowroots |
|
|
|
|
0212990 |
Others (2) |
|
|
|
|
0213000 |
(c) other root and tuber vegetables except sugar beets |
0,2 |
|
|
|
0213010 |
Beetroots |
|
|
|
|
0213020 |
Carrots |
|
|
|
|
0213030 |
Celeriacs/turnip rooted celeries |
|
|
|
|
0213040 |
Horseradishes |
|
|
|
|
0213050 |
Jerusalem artichokes |
|
|
|
|
0213060 |
Parsnips |
|
|
|
|
0213070 |
Parsley roots/Hamburg roots parsley |
|
|
|
|
0213080 |
Radishes |
|
|
|
|
0213090 |
Salsifies |
|
|
|
|
0213100 |
Swedes/rutabagas |
|
|
|
|
0213110 |
Turnips |
|
|
|
|
0213990 |
Others (2) |
|
|
|
|
0220000 |
Bulb vegetables |
|
0,01 (*1) |
0,01 (*1) |
|
0220010 |
Garlic |
0,3 |
|
|
|
0220020 |
Onions |
1 |
|
|
|
0220030 |
Shallots |
0,3 |
|
|
|
0220040 |
Spring onions/green onions and Welsh onions |
10 |
|
|
|
0220990 |
Others (2) |
0,01 (*1) |
|
|
|
0230000 |
Fruiting vegetables |
|
|
|
|
0231000 |
(a) Solanaceae and Malvaceae |
1 |
|
|
|
0231010 |
Tomatoes |
|
0,15 |
1,5 |
|
0231020 |
Sweet peppers/bell peppers |
|
0,01 (*1) |
0.9 |
|
0231030 |
Aubergines/eggplants |
|
0,15 |
1,5 |
|
0231040 |
Okra/lady's fingers |
|
0,01 (*1) |
0,01 (*1) |
|
0231990 |
Others (2) |
|
0,01 (*1) |
0,01 (*1) |
|
0232000 |
(b) cucurbits with edible peel |
0,5 |
0,05 |
0,01 (*1) |
|
0232010 |
Cucumbers |
|
|
|
|
0232020 |
Gherkins |
|
|
|
|
0232030 |
Courgettes |
|
|
|
|
0232990 |
Others (2) |
|
|
|
|
0233000 |
(c) cucurbits with inedible peel |
0,5 |
0,01 (*1) |
0,01 (*1) |
|
0233010 |
Melons |
|
|
|
|
0233020 |
Pumpkins |
|
|
|
|
0233030 |
Watermelons |
|
|
|
|
0233990 |
Others (2) |
|
|
|
|
0234000 |
(d) sweet corn |
0,01 (*1) |
0,01 (*1) |
0,01 (*1) |
|
0239000 |
(e) other fruiting vegetables |
0,01 (*1) |
0,01 (*1) |
0,01 (*1) |
|
0240000 |
Brassica vegetables(excluding brassica roots and brassica baby leaf crops) |
|
0,01 (*1) |
0,01 (*1) |
|
0241000 |
(a) flowering brassica |
2 |
|
|
|
0241010 |
Broccoli |
|
|
|
|
0241020 |
Cauliflowers |
|
|
|
|
0241990 |
Others (2) |
|
|
|
|
0242000 |
(b) head brassica |
|
|
|
|
0242010 |
Brussels sprouts |
0,2 |
|
|
|
0242020 |
Head cabbages |
0,3 |
|
|
|
0242990 |
Others (2) |
0,01 (*1) |
|
|
|
0243000 |
(c) leafy brassica |
2 |
|
|
|
0243010 |
Chinese cabbages/pe-tsai |
|
|
|
|
0243020 |
Kales |
|
|
|
|
0243990 |
Others (2) |
|
|
|
|
0244000 |
(d) kohlrabies |
0,03 |
|
|
|
0250000 |
Leaf vegetables, herbs and edible flowers |
|
|
|
|
0251000 |
(a) lettuces and salad plants |
|
0,01 (*1) |
0,01 (*1) |
|
0251010 |
Lamb's lettuces/corn salads |
30 |
|
|
|
0251020 |
Lettuces |
6 |
|
|
|
0251030 |
Escaroles/broad-leaved endives |
2 (+) |
|
|
|
0251040 |
Cresses and other sprouts and shoots |
30 |
|
|
|
0251050 |
Land cresses |
30 |
|
|
|
0251060 |
Roman rocket/rucola |
30 |
|
|
|
0251070 |
Red mustards |
30 |
|
|
|
0251080 |
Baby leaf crops (including brassica species) |
30 |
|
|
|
0251990 |
Others (2) |
0,01 (*1) |
|
|
|
0252000 |
(b) spinaches and similar leaves |
6 |
0,01 (*1) |
0,01 (*1) |
|
0252010 |
Spinaches |
|
|
|
|
0252020 |
Purslanes |
|
|
|
|
0252030 |
Chards/beet leaves |
|
|
|
|
0252990 |
Others (2) |
|
|
|
|
0253000 |
(c) grape leaves and similar species |
30 |
0,01 (*1) |
0,01 (*1) |
|
0254000 |
(d) watercresses |
30 |
0,01 (*1) |
0,01 (*1) |
|
0255000 |
(e) witloofs/Belgian endives |
0,01 (*1) |
0,01 (*1) |
0,01 (*1) |
|
0256000 |
(f) herbs and edible flowers |
|
0,02 (*1) |
0,02 (*1) |
|
0256010 |
Chervil |
30 |
|
|
|
0256020 |
Chives |
9 |
|
|
|
0256030 |
Celery leaves |
9 |
|
|
|
0256040 |
Parsley |
9 |
|
|
|
0256050 |
Sage |
9 |
|
|
|
0256060 |
Rosemary |
9 |
|
|
|
0256070 |
Thyme |
9 |
|
|
|
0256080 |
Basil and edible flowers |
9 |
|
|
|
0256090 |
Laurel/bay leaves |
9 |
|
|
|
0256100 |
Tarragon |
9 |
|
|
|
0256990 |
Others (2) |
0,02 (*1) |
|
|
|
0260000 |
Legume vegetables |
0,01 (*1) |
0,01 (*1) |
0,01 (*1) |
|
0260010 |
Beans (with pods) |
|
|
|
|
0260020 |
Beans (without pods) |
|
|
|
|
0260030 |
Peas (with pods) |
|
|
|
|
0260040 |
Peas (without pods) |
|
|
|
|
0260050 |
Lentils |
|
|
|
|
0260990 |
Others (2) |
|
|
|
|
0270000 |
Stem vegetables |
|
0,01 (*1) |
0,01 (*1) |
|
0270010 |
Asparagus |
0,01 (*1) |
|
|
|
0270020 |
Cardoons |
0,01 (*1) |
|
|
|
0270030 |
Celeries |
0,01 (*1) |
|
|
|
0270040 |
Florence fennels |
0,01 (*1) |
|
|
|
0270050 |
Globe artichokes |
0,01 (*1) |
|
|
|
0270060 |
Leeks |
1,5 |
|
|
|
0270070 |
Rhubarbs |
0,01 (*1) |
|
|
|
0270080 |
Bamboo shoots |
0,01 (*1) |
|
|
|
0270090 |
Palm hearts |
0,01 (*1) |
|
|
|
0270990 |
Others (2) |
0,01 (*1) |
|
|
|
0280000 |
Fungi, mosses and lichens |
0,01 (*1) |
0,01 (*1) |
0,01 (*1) |
|
0280010 |
Cultivated fungi |
|
|
|
|
0280020 |
Wild fungi |
|
|
|
|
0280990 |
Mosses and lichens |
|
|
|
|
0290000 |
Algae and prokaryotes organisms |
0,01 (*1) |
0,01 (*1) |
0,01 (*1) |
|
0300000 |
PULSES |
0,01 (*1) |
0,01 (*1) |
0,01 (*1) |
|
0300010 |
Beans |
|
|
|
|
0300020 |
Lentils |
|
|
|
|
0300030 |
Peas |
|
|
|
|
0300040 |
Lupins/lupini beans |
|
|
|
|
0300990 |
Others (2) |
|
|
|
|
0400000 |
OILSEEDS AND OIL FRUITS |
0,01 (*1) |
0,02 (*1) |
0,01 (*1) |
|
0401000 |
Oilseeds |
|
|
|
|
0401010 |
Linseeds |
|
|
|
|
0401020 |
Peanuts/groundnuts |
|
|
|
|
0401030 |
Poppy seeds |
|
|
|
|
0401040 |
Sesame seeds |
|
|
|
|
0401050 |
Sunflower seeds |
|
|
|
|
0401060 |
Rapeseeds/canola seeds |
|
|
|
|
0401070 |
Soyabeans |
|
|
|
|
0401080 |
Mustard seeds |
|
|
|
|
0401090 |
Cotton seeds |
|
|
|
|
0401100 |
Pumpkin seeds |
|
|
|
|
0401110 |
Safflower seeds |
|
|
|
|
0401120 |
Borage seeds |
|
|
|
|
0401130 |
Gold of pleasure seeds |
|
|
|
|
0401140 |
Hemp seeds |
|
|
|
|
0401150 |
Castor beans |
|
|
|
|
0401990 |
Others (2) |
|
|
|
|
0402000 |
Oil fruits |
|
|
|
|
0402010 |
Olives for oil production |
|
|
|
|
0402020 |
Oil palms kernels |
|
|
|
|
0402030 |
Oil palms fruits |
|
|
|
|
0402040 |
Kapok |
|
|
|
|
0402990 |
Others (2) |
|
|
|
|
0500000 |
CEREALS |
0,01 (*1) |
|
0,01 (*1) |
|
0500010 |
Barley |
|
0,04 (+) |
|
|
0500020 |
Buckwheat and other pseudocereals |
|
0,01 (*1) |
|
|
0500030 |
Maize/corn |
|
0,01 (*1) |
|
|
0500040 |
Common millet/proso millet |
|
0,01 (*1) |
|
|
0500050 |
Oat |
|
0,04 (+) |
|
|
0500060 |
Rice |
|
0,01 (*1) |
|
|
0500070 |
Rye |
|
0,02 |
|
|
0500080 |
Sorghum |
|
0,01 (*1) |
|
|
0500090 |
Wheat |
|
0,02 |
|
|
0500990 |
Others (2) |
|
0,01 (*1) |
|
|
0600000 |
TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS |
|
0,05 (*1) |
0,05 (*1) |
|
0610000 |
Teas |
0,05 (*1) |
|
|
|
0620000 |
Coffee beans |
0,05 (*1) |
|
|
|
0630000 |
Herbal infusions from |
|
|
|
|
0631000 |
(a) flowers |
0,05 (*1) |
|
|
|
0631010 |
Chamomile |
|
|
|
|
0631020 |
Hibiscus/roselle |
|
|
|
|
0631030 |
Rose |
|
|
|
|
0631040 |
Jasmine |
|
|
|
|
0631050 |
Lime/linden |
|
|
|
|
0631990 |
Others (2) |
|
|
|
|
0632000 |
(b) leaves and herbs |
0,05 (*1) |
|
|
|
0632010 |
Strawberry |
|
|
|
|
0632020 |
Rooibos |
|
|
|
|
0632030 |
Mate/maté |
|
|
|
|
0632990 |
Others (2) |
|
|
|
|
0633000 |
(c) roots |
7 |
|
|
|
0633010 |
Valerian |
|
|
|
|
0633020 |
Ginseng |
|
|
|
|
0633990 |
Others (2) |
|
|
|
|
0639000 |
(d) any other parts of the plant |
0,05 (*1) |
|
|
|
0640000 |
Cocoa beans |
0,05 (*1) |
|
|
|
0650000 |
Carobs/Saint John's breads |
0,05 (*1) |
|
|
|
0700000 |
HOPS |
0,15 (+) |
0,05 (*1) |
0,05 (*1) |
|
0800000 |
SPICES |
|
|
|
|
0810000 |
Seed spices |
0,05 (*1) |
0,05 (*1) |
0,05 (*1) |
|
0810010 |
Anise/aniseed |
|
|
|
|
0810020 |
Black caraway/black cumin |
|
|
|
|
0810030 |
Celery |
|
|
|
|
0810040 |
Coriander |
|
|
|
|
0810050 |
Cumin |
|
|
|
|
0810060 |
Dill |
|
|
|
|
0810070 |
Fennel |
|
|
|
|
0810080 |
Fenugreek |
|
|
|
|
0810090 |
Nutmeg |
|
|
|
|
0810990 |
Others (2) |
|
|
|
|
0820000 |
Fruit spices |
0,05 (*1) |
0,05 (*1) |
0,05 (*1) |
|
0820010 |
Allspice/pimento |
|
|
|
|
0820020 |
Sichuan pepper |
|
|
|
|
0820030 |
Caraway |
|
|
|
|
0820040 |
Cardamom |
|
|
|
|
0820050 |
Juniper berry |
|
|
|
|
0820060 |
Peppercorn (black, green and white) |
|
|
|
|
0820070 |
Vanilla |
|
|
|
|
0820080 |
Tamarind |
|
|
|
|
0820990 |
Others (2) |
|
|
|
|
0830000 |
Bark spices |
0,05 (*1) |
0,05 (*1) |
0,05 (*1) |
|
0830010 |
Cinnamon |
|
|
|
|
0830990 |
Others (2) |
|
|
|
|
0840000 |
Root and rhizome spices |
|
|
|
|
0840010 |
Liquorice |
0,05 (*1) |
0,05 (*1) |
0,05 (*1) |
|
0840020 |
Ginger (10) |
|
|
|
|
0840030 |
Turmeric/curcuma |
0,05 (*1) |
0,05 (*1) |
0,05 (*1) |
|
0840040 |
Horseradish (11) |
|
|
|
|
0840990 |
Others (2) |
0,05 (*1) |
0,05 (*1) |
0,05 (*1) |
|
0850000 |
Bud spices |
0,05 (*1) |
0,05* (*1) |
0,05 (*1) |
|
0850010 |
Cloves |
|
|
|
|
0850020 |
Capers |
|
|
|
|
0850990 |
Others (2) |
|
|
|
|
0860000 |
Flower pistil spices |
0,05 (*1) |
0,05 (*1) |
0,05 (*1) |
|
0860010 |
Saffron |
|
|
|
|
0860990 |
Others (2) |
|
|
|
|
0870000 |
Aril spices |
0,05 (*1) |
0,05 (*1) |
0,05 (*1) |
|
0870010 |
Mace |
|
|
|
|
0870990 |
Others (2) |
|
|
|
|
0900000 |
SUGAR PLANTS |
|
0,01 (*1) |
0,01 (*1) |
|
0900010 |
Sugar beet roots |
0,15 |
|
|
|
0900020 |
Sugar canes |
0,01 (*1) |
|
|
|
0900030 |
Chicory roots |
0,01 (*1) |
|
|
|
0900990 |
Others (2) |
0,01 (*1) |
|
|
|
1000000 |
PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS |
|
|
|
|
1010000 |
Commodities from |
|
0,02 (*1) |
0,01 (*1) |
|
1011000 |
(a) swine |
|
|
|
|
1011010 |
Muscle |
0,02 (*1) (+) |
|
|
|
1011020 |
Fat |
0,05 (*1) (+) |
|
|
|
1011030 |
Liver |
0,05 (*1) (+) |
|
|
|
1011040 |
Kidney |
0,05 (*1) (+) |
|
|
|
1011050 |
Edible offals (other than liver and kidney) |
0,05 (*1) |
|
|
|
1011990 |
Others (2) |
0,05 (*1) |
|
|
|
1012000 |
(b) bovine |
|
|
|
|
1012010 |
Muscle |
0,02 (*1) (+) |
(+) |
|
|
1012020 |
Fat |
0,05 (*1) (+) |
(+) |
|
|
1012030 |
Liver |
0,05 (*1) (+) |
(+) |
|
|
1012040 |
Kidney |
0,05 (*1) (+) |
(+) |
|
|
1012050 |
Edible offals (other than liver and kidney) |
0,05 (*1) |
|
|
|
1012990 |
Others (2) |
0,05 (*1) |
|
|
|
1013000 |
(c) sheep |
|
|
|
|
1013010 |
Muscle |
0,02 (*1) (+) |
(+) |
|
|
1013020 |
Fat |
0,05 (*1) (+) |
(+) |
|
|
1013030 |
Liver |
0,05 (*1) (+) |
(+) |
|
|
1013040 |
Kidney |
0,05 (*1) (+) |
(+) |
|
|
1013050 |
Edible offals (other than liver and kidney) |
0,05 (*1) |
|
|
|
1013990 |
Others (2) |
0,05 (*1) |
|
|
|
1014000 |
(d) goat |
|
|
|
|
1014010 |
Muscle |
0,02 (*1) (+) |
(+) |
|
|
1014020 |
Fat |
0,05 (*1) (+) |
(+) |
|
|
1014030 |
Liver |
0,05 (*1) (+) |
(+) |
|
|
1014040 |
Kidney |
0,05 (*1) (+) |
(+) |
|
|
1014050 |
Edible offals (other than liver and kidney) |
0,05 (*1) |
|
|
|
1014990 |
Others (2) |
0,05 (*1) |
|
|
|
1015000 |
(e) equine |
|
|
|
|
1015010 |
Muscle |
0,02 (*1) (+) |
(+) |
|
|
1015020 |
Fat |
0,05 (*1) (+) |
(+) |
|
|
1015030 |
Liver |
0,05 (*1) (+) |
(+) |
|
|
1015040 |
Kidney |
0,05 (*1) (+) |
(+) |
|
|
1015050 |
Edible offals (other than liver and kidney) |
0,05 (*1) |
|
|
|
1015990 |
Others (2) |
0,05 (*1) |
|
|
|
1016000 |
(f) poultry |
|
|
|
|
1016010 |
Muscle |
0,02 (*1) (+) |
|
|
|
1016020 |
Fat |
0,05 (*1) (+) |
|
|
|
1016030 |
Liver |
0,05 (*1) (+) |
|
|
|
1016040 |
Kidney |
0,05 (*1) (+) |
|
|
|
1016050 |
Edible offals (other than liver and kidney) |
0,05 (*1) |
|
|
|
1016990 |
Others (2) |
0,05 (*1) |
|
|
|
1017000 |
(g) other farmed terrestrial animals |
|
|
|
|
1017010 |
Muscle |
0,02 (*1) (+) |
|
|
|
1017020 |
Fat |
0,05 (*1) (+) |
|
|
|
1017030 |
Liver |
0,05 (*1) (+) |
|
|
|
1017040 |
Kidney |
0,05 (*1) (+) |
|
|
|
1017050 |
Edible offals (other than liver and kidney) |
0,05 (*1) |
|
|
|
1017990 |
Others (2) |
0,05 (*1) |
|
|
|
1020000 |
Milk |
0,02 |
0,02 (*1) |
0,01 (*1) |
|
1020010 |
Cattle |
(+) |
(+) |
|
|
1020020 |
Sheep |
(+) |
(+) |
|
|
1020030 |
Goat |
(+) |
(+) |
|
|
1020040 |
Horse |
(+) |
(+) |
|
|
1020990 |
Others (2) |
|
|
|
|
1030000 |
Birds eggs |
0,01 (*1) |
0,02 (*1) |
0,01 (*1) |
|
1030010 |
Chicken |
(+) |
|
|
|
1030020 |
Duck |
(+) |
|
|
|
1030030 |
Geese |
(+) |
|
|
|
1030040 |
Quail |
(+) |
|
|
|
1030990 |
Others (2) |
|
|
|
|
1040000 |
Honey and other apiculture products (7) |
0,05 (*1) |
0,05 (*1) |
0,05 (*1) |
|
1050000 |
Amphibians and Reptiles |
0,01 (*1) |
0,02 (*1) |
0,01 (*1) |
|
1060000 |
Terrestrial invertebrate animals |
0,01 (*1) |
0,02 (*1) |
0,01 (*1) |
|
1070000 |
Wild terrestrial vertebrate animals |
0,01 (*1) |
0,02 (*1) |
0,01 (*1) |
|
1100000 |
PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8) |
|
|
|
|
1200000 |
PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8) |
|
|
|
|
1300000 |
PROCESSED FOOD PRODUCTS (9) |
|
|
|
|
(*1)
Limit of analytical determination
(1)
For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I. (F) = Fat soluble Fluopicolide (+) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by ►C1 16 April 2023 ◄ , or, if that information is not submitted by that date, the lack of it. 0251030 Escaroles/broad-leaved endives (+) The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by ►C1 16 April 2023 ◄ , or, if that information is not submitted by that date, the lack of it. 0700000 HOPS 1011010 Muscle 1011020 Fat 1011030 Liver 1011040 Kidney 1012010 Muscle 1012020 Fat 1012030 Liver 1012040 Kidney 1013010 Muscle 1013020 Fat 1013030 Liver 1013040 Kidney 1014010 Muscle 1014020 Fat 1014030 Liver 1014040 Kidney 1015010 Muscle 1015020 Fat 1015030 Liver 1015040 Kidney 1016010 Muscle 1016020 Fat 1016030 Liver 1016040 Kidney 1017010 Muscle 1017020 Fat 1017030 Liver 1017040 Kidney 1020010 Cattle 1020020 Sheep 1020030 Goat 1020040 Horse 1030010 Chicken 1030020 Duck 1030030 Geese 1030040 Quail Proquinazid (F) (R) (R) = The residue definition differs for the following combinations pesticide-code number: Proquinazid - code 1000000 except 1040000 : Sum of proquinazid and metabolite 3-[(6-iodo-4-oxo-3-propyl-3,4-dihydroquinazolin-2-yl)oxy]propanoic acid (IN-MU210) expressed as proquinazid (+) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by ►C1 16 April 2023 ◄ , or, if that information is not submitted by that date, the lack of it. 0500010 Barley 0500050 Oat (+) The European Food Safety Authority identified some information on residue trials on grass (major component of the livestock dietary burden), as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by ►C1 16 April 2023 ◄ , or, if that information is not submitted by that date, the lack of it. 1012010 Muscle 1012020 Fat 1012030 Liver 1012040 Kidney 1013010 Muscle 1013020 Fat 1013030 Liver 1013040 Kidney 1014010 Muscle 1014020 Fat 1014030 Liver 1014040 Kidney 1015010 Muscle 1015020 Fat 1015030 Liver 1015040 Kidney 1020010 Cattle 1020020 Sheep 1020030 Goat 1020040 Horse” |
||||
Annex III is amended as follows:
in part A, the columns for fluopicolide, proquinazid and pyridalyl are deleted,
in part B, the column for benalaxyl is deleted.
in Annex V, the column for dichlobenil is replaced by:
“Pesticide residues and maximum residue levels (mg/kg)
|
Code number |
Groups and examples of individual products to which the MRLs apply () |
Dichlobenil |
|
0100000 |
FRUITS, FRESH or FROZEN; TREE NUTS |
0,01 (*1) |
|
0110000 |
Citrus fruits |
|
|
0110010 |
Grapefruits |
|
|
0110020 |
Oranges |
|
|
0110030 |
Lemons |
|
|
0110040 |
Limes |
|
|
0110050 |
Mandarins |
|
|
0110990 |
Others (2) |
|
|
0120000 |
Tree nuts |
|
|
0120010 |
Almonds |
|
|
0120020 |
Brazil nuts |
|
|
0120030 |
Cashew nuts |
|
|
0120040 |
Chestnuts |
|
|
0120050 |
Coconuts |
|
|
0120060 |
Hazelnuts/cobnuts |
|
|
0120070 |
Macadamias |
|
|
0120080 |
Pecans |
|
|
0120090 |
Pine nut kernels |
|
|
0120100 |
Pistachios |
|
|
0120110 |
Walnuts |
|
|
0120990 |
Others (2) |
|
|
0130000 |
Pome fruits |
|
|
0130010 |
Apples |
|
|
0130020 |
Pears |
|
|
0130030 |
Quinces |
|
|
0130040 |
Medlars |
|
|
0130050 |
Loquats/Japanese medlars |
|
|
0130990 |
Others (2) |
|
|
0140000 |
Stone fruits |
|
|
0140010 |
Apricots |
|
|
0140020 |
Cherries (sweet) |
|
|
0140030 |
Peaches |
|
|
0140040 |
Plums |
|
|
0140990 |
Others (2) |
|
|
0150000 |
Berries and small fruits |
|
|
0151000 |
(a) grapes |
|
|
0151010 |
Table grapes |
|
|
0151020 |
Wine grapes |
|
|
0152000 |
(b) strawberries |
|
|
0153000 |
(c) cane fruits |
|
|
0153010 |
Blackberries |
|
|
0153020 |
Dewberries |
|
|
0153030 |
Raspberries (red and yellow) |
|
|
0153990 |
Others (2) |
|
|
0154000 |
(d) other small fruits and berries |
|
|
0154010 |
Blueberries |
|
|
0154020 |
Cranberries |
|
|
0154030 |
Currants (black, red and white) |
|
|
0154040 |
Gooseberries (green, red and yellow) |
|
|
0154050 |
Rose hips |
|
|
0154060 |
Mulberries (black and white) |
|
|
0154070 |
Azaroles/Mediterranean medlars |
|
|
0154080 |
Elderberries |
|
|
0154990 |
Others (2) |
|
|
0160000 |
Miscellaneous fruitswith |
|
|
0161000 |
(a) edible peel |
|
|
0161010 |
Dates |
|
|
0161020 |
Figs |
|
|
0161030 |
Table olives |
|
|
0161040 |
Kumquats |
|
|
0161050 |
Carambolas |
|
|
0161060 |
Kaki/Japanese persimmons |
|
|
0161070 |
Jambuls/jambolans |
|
|
0161990 |
Others (2) |
|
|
0162000 |
(b) inedible peel, small |
|
|
0162010 |
Kiwi fruits (green, red, yellow) |
|
|
0162020 |
Litchis/lychees |
|
|
0162030 |
Passionfruits/maracujas |
|
|
0162040 |
Prickly pears/cactus fruits |
|
|
0162050 |
Star apples/cainitos |
|
|
0162060 |
American persimmons/Virginia kaki |
|
|
0162990 |
Others (2) |
|
|
0163000 |
(c) inedible peel, large |
|
|
0163010 |
Avocados |
|
|
0163020 |
Bananas |
|
|
0163030 |
Mangoes |
|
|
0163040 |
Papayas |
|
|
0163050 |
Granate apples/pomegranates |
|
|
0163060 |
Cherimoyas |
|
|
0163070 |
Guavas |
|
|
0163080 |
Pineapples |
|
|
0163090 |
Breadfruits |
|
|
0163100 |
Durians |
|
|
0163110 |
Soursops/guanabanas |
|
|
0163990 |
Others (2) |
|
|
0200000 |
VEGETABLES, FRESH or FROZEN |
|
|
0210000 |
Root and tuber vegetables |
0,01 (*1) |
|
0211000 |
(a) potatoes |
|
|
0212000 |
(b) tropical root and tuber vegetables |
|
|
0212010 |
Cassava roots/manioc |
|
|
0212020 |
Sweet potatoes |
|
|
0212030 |
Yams |
|
|
0212040 |
Arrowroots |
|
|
0212990 |
Others (2) |
|
|
0213000 |
(c) other root and tuber vegetables except sugar beets |
|
|
0213010 |
Beetroots |
|
|
0213020 |
Carrots |
|
|
0213030 |
Celeriacs/turnip rooted celeries |
|
|
0213040 |
Horseradishes |
|
|
0213050 |
Jerusalem artichokes |
|
|
0213060 |
Parsnips |
|
|
0213070 |
Parsley roots/Hamburg roots parsley |
|
|
0213080 |
Radishes |
|
|
0213090 |
Salsifies |
|
|
0213100 |
Swedes/rutabagas |
|
|
0213110 |
Turnips |
|
|
0213990 |
Others (2) |
|
|
0220000 |
Bulb vegetables |
0,01 (*1) |
|
0220010 |
Garlic |
|
|
0220020 |
Onions |
|
|
0220030 |
Shallots |
|
|
0220040 |
Spring onions/green onions and Welsh onions |
|
|
0220990 |
Others (2) |
|
|
0230000 |
Fruiting vegetables |
0,01 (*1) |
|
0231000 |
(a) Solanaceae and Malvaceae |
|
|
0231010 |
Tomatoes |
|
|
0231020 |
Sweet peppers/bell peppers |
|
|
0231030 |
Aubergines/eggplants |
|
|
0231040 |
Okra/lady's fingers |
|
|
0231990 |
Others (2) |
|
|
0232000 |
(b) cucurbits with edible peel |
|
|
0232010 |
Cucumbers |
|
|
0232020 |
Gherkins |
|
|
0232030 |
Courgettes |
|
|
0232990 |
Others (2) |
|
|
0233000 |
(c) cucurbits with inedible peel |
|
|
0233010 |
Melons |
|
|
0233020 |
Pumpkins |
|
|
0233030 |
Watermelons |
|
|
0233990 |
Others (2) |
|
|
0234000 |
(d) sweet corn |
|
|
0239000 |
(e) other fruiting vegetables |
|
|
0240000 |
Brassica vegetables(excluding brassica roots and brassica baby leaf crops) |
0,01 (*1) |
|
0241000 |
(a) flowering brassica |
|
|
0241010 |
Broccoli |
|
|
0241020 |
Cauliflowers |
|
|
0241990 |
Others (2) |
|
|
0242000 |
(b) head brassica |
|
|
0242010 |
Brussels sprouts |
|
|
0242020 |
Head cabbages |
|
|
0242990 |
Others (2) |
|
|
0243000 |
(c) leafy brassica |
|
|
0243010 |
Chinese cabbages/pe-tsai |
|
|
0243020 |
Kales |
|
|
0243990 |
Others (2) |
|
|
0244000 |
(d) kohlrabies |
|
|
0250000 |
Leaf vegetables, herbs and edible flowers |
|
|
0251000 |
(a) lettuces and salad plants |
0,01 (*1) |
|
0251010 |
Lamb's lettuces/corn salads |
|
|
0251020 |
Lettuces |
|
|
0251030 |
Escaroles/broad-leaved endives |
|
|
0251040 |
Cresses and other sprouts and shoots |
|
|
0251050 |
Land cresses |
|
|
0251060 |
Roman rocket/rucola |
|
|
0251070 |
Red mustards |
|
|
0251080 |
Baby leaf crops (including brassica species) |
|
|
0251990 |
Others (2) |
|
|
0252000 |
(b) spinaches and similar leaves |
0,01 (*1) |
|
0252010 |
Spinaches |
|
|
0252020 |
Purslanes |
|
|
0252030 |
Chards/beet leaves |
|
|
0252990 |
Others (2) |
|
|
0253000 |
(c) grape leaves and similar species |
0,01 (*1) |
|
0254000 |
(d) watercresses |
0,01 (*1) |
|
0255000 |
(e) witloofs/Belgian endives |
0,01 (*1) |
|
0256000 |
(f) herbs and edible flowers |
0,02 (*1) |
|
0256010 |
Chervil |
|
|
0256020 |
Chives |
|
|
0256030 |
Celery leaves |
|
|
0256040 |
Parsley |
|
|
0256050 |
Sage |
|
|
0256060 |
Rosemary |
|
|
0256070 |
Thyme |
|
|
0256080 |
Basil and edible flowers |
|
|
0256090 |
Laurel/bay leaves |
|
|
0256100 |
Tarragon |
|
|
0256990 |
Others (2) |
|
|
0260000 |
Legume vegetables |
0,01 (*1) |
|
0260010 |
Beans (with pods) |
|
|
0260020 |
Beans (without pods) |
|
|
0260030 |
Peas (with pods) |
|
|
0260040 |
Peas (without pods) |
|
|
0260050 |
Lentils |
|
|
0260990 |
Others (2) |
|
|
0270000 |
Stem vegetables |
0,01 (*1) |
|
0270010 |
Asparagus |
|
|
0270020 |
Cardoons |
|
|
0270030 |
Celeries |
|
|
0270040 |
Florence fennels |
|
|
0270050 |
Globe artichokes |
|
|
0270060 |
Leeks |
|
|
0270070 |
Rhubarbs |
|
|
0270080 |
Bamboo shoots |
|
|
0270090 |
Palm hearts |
|
|
0270990 |
Others (2) |
|
|
0280000 |
Fungi, mosses and lichens |
0,01 (*1) |
|
0280010 |
Cultivated fungi |
|
|
0280020 |
Wild fungi |
|
|
0280990 |
Mosses and lichens |
|
|
0290000 |
Algae and prokaryotes organisms |
0,01 (*1) |
|
0300000 |
PULSES |
0,01 (*1) |
|
0300010 |
Beans |
|
|
0300020 |
Lentils |
|
|
0300030 |
Peas |
|
|
0300040 |
Lupins/lupini beans |
|
|
0300990 |
Others (2) |
|
|
0400000 |
OILSEEDS AND OIL FRUITS |
0,01 (*1) |
|
0401000 |
Oilseeds |
|
|
0401010 |
Linseeds |
|
|
0401020 |
Peanuts/groundnuts |
|
|
0401030 |
Poppy seeds |
|
|
0401040 |
Sesame seeds |
|
|
0401050 |
Sunflower seeds |
|
|
0401060 |
Rapeseeds/canola seeds |
|
|
0401070 |
Soyabeans |
|
|
0401080 |
Mustard seeds |
|
|
0401090 |
Cotton seeds |
|
|
0401100 |
Pumpkin seeds |
|
|
0401110 |
Safflower seeds |
|
|
0401120 |
Borage seeds |
|
|
0401130 |
Gold of pleasure seeds |
|
|
0401140 |
Hemp seeds |
|
|
0401150 |
Castor beans |
|
|
0401990 |
Others (2) |
|
|
0402000 |
Oil fruits |
|
|
0402010 |
Olives for oil production |
|
|
0402020 |
Oil palms kernels |
|
|
0402030 |
Oil palms fruits |
|
|
0402040 |
Kapok |
|
|
0402990 |
Others (2) |
|
|
0500000 |
CEREALS |
0,01 (*1) |
|
0500010 |
Barley |
|
|
0500020 |
Buckwheat and other pseudocereals |
|
|
0500030 |
Maize/corn |
|
|
0500040 |
Common millet/proso millet |
|
|
0500050 |
Oat |
|
|
0500060 |
Rice |
|
|
0500070 |
Rye |
|
|
0500080 |
Sorghum |
|
|
0500090 |
Wheat |
|
|
0500990 |
Others (2) |
|
|
0600000 |
TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS |
0,05 (*1) |
|
0610000 |
Teas |
|
|
0620000 |
Coffee beans |
|
|
0630000 |
Herbal infusions from |
|
|
0631000 |
(a) flowers |
|
|
0631010 |
Chamomile |
|
|
0631020 |
Hibiscus/roselle |
|
|
0631030 |
Rose |
|
|
0631040 |
Jasmine |
|
|
0631050 |
Lime/linden |
|
|
0631990 |
Others (2) |
|
|
0632000 |
(b) leaves and herbs |
|
|
0632010 |
Strawberry |
|
|
0632020 |
Rooibos |
|
|
0632030 |
Mate/maté |
|
|
0632990 |
Others (2) |
|
|
0633000 |
(c) roots |
|
|
0633010 |
Valerian |
|
|
0633020 |
Ginseng |
|
|
0633990 |
Others (2) |
|
|
0639000 |
(d) any other parts of the plant |
|
|
0640000 |
Cocoa beans |
|
|
0650000 |
Carobs/Saint John's breads |
|
|
0700000 |
HOPS |
0,05 (*1) |
|
0800000 |
SPICES |
|
|
0810000 |
Seed spices |
0,05 (*1) |
|
0810010 |
Anise/aniseed |
|
|
0810020 |
Black caraway/black cumin |
|
|
0810030 |
Celery |
|
|
0810040 |
Coriander |
|
|
0810050 |
Cumin |
|
|
0810060 |
Dill |
|
|
0810070 |
Fennel |
|
|
0810080 |
Fenugreek |
|
|
0810090 |
Nutmeg |
|
|
0810990 |
Others (2) |
|
|
0820000 |
Fruit spices |
0,05 (*1) |
|
0820010 |
Allspice/pimento |
|
|
0820020 |
Sichuan pepper |
|
|
0820030 |
Caraway |
|
|
0820040 |
Cardamom |
|
|
0820050 |
Juniper berry |
|
|
0820060 |
Peppercorn (black, green and white) |
|
|
0820070 |
Vanilla |
|
|
0820080 |
Tamarind |
|
|
0820990 |
Others (2) |
|
|
0830000 |
Bark spices |
0,05 (*1) |
|
0830010 |
Cinnamon |
|
|
0830990 |
Others (2) |
|
|
0840000 |
Root and rhizome spices |
|
|
0840010 |
Liquorice |
0,05 (*1) |
|
0840020 |
Ginger (10) |
|
|
0840030 |
Turmeric/curcuma |
0,05 (*1) |
|
0840040 |
Horseradish (11) |
|
|
0840990 |
Others (2) |
0,05 (*1) |
|
0850000 |
Bud spices |
0,05 (*1) |
|
0850010 |
Cloves |
|
|
0850020 |
Capers |
|
|
0850990 |
Others (2) |
|
|
0860000 |
Flower pistil spices |
0,05 (*1) |
|
0860010 |
Saffron |
|
|
0860990 |
Others (2) |
|
|
0870000 |
Aril spices |
0,05 (*1) |
|
0870010 |
Mace |
|
|
0870990 |
Others (2) |
|
|
0900000 |
SUGAR PLANTS |
0,01 (*1) |
|
0900010 |
Sugar beet roots |
|
|
0900020 |
Sugar canes |
|
|
0900030 |
Chicory roots |
|
|
0900990 |
Others (2) |
|
|
1000000 |
PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS |
|
|
1010000 |
Commodities from |
0,01 (*1) |
|
1011000 |
(a) swine |
|
|
1011010 |
Muscle |
|
|
1011020 |
Fat |
|
|
1011030 |
Liver |
|
|
1011040 |
Kidney |
|
|
1011050 |
Edible offals (other than liver and kidney) |
|
|
1011990 |
Others (2) |
|
|
1012000 |
(b) bovine |
|
|
1012010 |
Muscle |
|
|
1012020 |
Fat |
|
|
1012030 |
Liver |
|
|
1012040 |
Kidney |
|
|
1012050 |
Edible offals (other than liver and kidney) |
|
|
1012990 |
Others (2) |
|
|
1013000 |
(c) sheep |
|
|
1013010 |
Muscle |
|
|
1013020 |
Fat |
|
|
1013030 |
Liver |
|
|
1013040 |
Kidney |
|
|
1013050 |
Edible offals (other than liver and kidney) |
|
|
1013990 |
Others (2) |
|
|
1014000 |
d) goat |
|
|
1014010 |
Muscle |
|
|
1014020 |
Fat |
|
|
1014030 |
Liver |
|
|
1014040 |
Kidney |
|
|
1014050 |
Edible offals (other than liver and kidney) |
|
|
1014990 |
Others (2) |
|
|
1015000 |
(e) equine |
|
|
1015010 |
Muscle |
|
|
1015020 |
Fat |
|
|
1015030 |
Liver |
|
|
1015040 |
Kidney |
|
|
1015050 |
Edible offals (other than liver and kidney) |
|
|
1015990 |
Others (2) |
|
|
1016000 |
(f) poultry |
|
|
1016010 |
Muscle |
|
|
1016020 |
Fat |
|
|
1016030 |
Liver |
|
|
1016040 |
Kidney |
|
|
1016050 |
Edible offals (other than liver and kidney) |
|
|
1016990 |
Others (2) |
|
|
1017000 |
(g) other farmed terrestrial animals |
|
|
1017010 |
Muscle |
|
|
1017020 |
Fat |
|
|
1017030 |
Liver |
|
|
1017040 |
Kidney |
|
|
1017050 |
Edible offals (other than liver and kidney) |
|
|
1017990 |
Others (2) |
|
|
1020000 |
Milk |
0,01 (*1) |
|
1020010 |
Cattle |
|
|
1020020 |
Sheep |
|
|
1020030 |
Goat |
|
|
1020040 |
Horse |
|
|
1020990 |
Others (2) |
|
|
1030000 |
Birds eggs |
0,01 (*1) |
|
1030010 |
Chicken |
|
|
1030020 |
Duck |
|
|
1030030 |
Geese |
|
|
1030040 |
Quail |
|
|
1030990 |
Others (2) |
|
|
1040000 |
Honey and other apiculture products (7) |
0,05 (*1) |
|
1050000 |
Amphibians and Reptiles |
0,01 (*1) |
|
1060000 |
Terrestrial invertebrate animals |
0,01 (*1) |
|
1070000 |
Wild terrestrial vertebrate animals |
0,01 (*1) |
|
1100000 |
PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8) |
|
|
1200000 |
PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8) |
|
|
1300000 |
PROCESSED FOOD PRODUCTS (9) |
|
|
(*1)
Limit of analytical determination
(1)
For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.” |
||