Choose the experimental features you want to try

This document is an excerpt from the EUR-Lex website

Search Results

Sort by

Commission Regulation (EU) 2023/915 of 25 April 2023 on maximum levels for certain contaminants in food and repealing Regulation (EC) No 1881/2006 (Text with EEA relevance)

C/2023/35

Legal status of the documentIn force

CELEX number:
32023R0915
Form:
Regulation
Responsible body:
SANTE
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
25/04/2023; Date of adoption
Number of pages:
55

Commission Regulation (EU) No 1327/2014 of 12 December 2014 amending Regulation (EC) No 1881/2006 as regards maximum levels of polycyclic aromatic hydrocarbons (PAHs) in traditionally smoked meat and meat products and traditionally smoked fish and fishery products Text with EEA relevance

Legal status of the documentNo longer in force

CELEX number:
32014R1327
Form:
Regulation
Author:
European Commission
Date of document:
12/12/2014
Number of pages:
2
Sort by
Query: DN = "32014R1327" OR DN = "32023R0915", Search language: English