established landing or transhipment times;

established landing or transhipment places;

established inspection and surveillance procedures.

For species, stocks, or groups of stocks that are subject to Union conservation measures which apply specifically to recreational fisheries, such as quotas, catch limits and bag limits, on a daily basis; and

for species, stocks or groups of stocks for which fishing opportunities are set by the Union or which are covered by a multiannual plan or which are subject to the landing obligation, and for which species scientific advice from the Scientific, Technical and Economic Committee for Fisheries (STECF), ICES or an equivalent scientific body indicates that recreational fisheries are having a significant impact on the fishing mortality, as from 1 January 2030.

the submission to the Commission of catch data collected by Member States under paragraphs 2 and 3;

the marking of gear used for recreational fisheries, except hand-held gear, in a simple and proportionate manner.

fishery products of a single species, of the same product presentation and coming from the same relevant geographical area and from the same fishing vessel, or group of fishing vessels; or

aquaculture products of a single species, of the same product presentation and coming from the same aquaculture production unit.

the traceability information listed in Article 58(5) is provided for the newly created lot(s);

the operator responsible for placing the newly created lot(s) on the market retains and is able to provide the information concerning the composition of the newly created lot(s), in particular the information relating to each of the lots of fishery or aquaculture products which it contains and the quantities of fishery or aquaculture products coming from each of the lots forming the new lot(s).

the identification number of the lot;

in the case of products which are not imported into the Union:

in the case of imported products:

the FAO alpha-3 code of the species and the scientific name;

the relevant geographical area(s) for fishery products caught at sea, or the catch or production area for fishery products caught in fresh water and for aquaculture products, as referred to in Article 38(1) of Regulation (EU) No 1379/2013;

for fishery products, the category of fishing gear as laid down in the first column of Annex III to Regulation (EU) No 1379/2013;

the date(s) of catches for fishery products or date(s) of harvest for aquaculture products;

the quantities in kilograms expressed in net weight or, where appropriate, the number of individuals;

where fishery products below the minimum conservation reference size are present in the lot, separate information on the quantities in kilograms expressed in net weight, or the number of individuals below the minimum conservation reference size;

for fishery and aquaculture products subject to common marketing standards, the information required in order to comply with those standards.

is kept on record; and

is made available in a digital way to the operator to whom the fishery or aquaculture product is supplied, and, upon request, to the competent authorities.

minimum technical requirements for the recording and transmission of the information referred to in paragraph 5, pursuant to paragraph 6;

methods of marking lots and the physical affixing of traceability information on lots of fishery and aquaculture products;

further cooperation between Member States on the access to information accompanying a lot;

the traceability requirements for lots of fishery or aquaculture products falling under Chapter 3 of the Combined Nomenclature containing several species as referred to in Article 56a(3) and (4), and for lots of fishery or aquaculture products falling under Chapter 3 of the Combined Nomenclature resulting from the merging or splitting of different lots as referred to in Article 56a(5);

the information on the relevant geographical area.

on landing in accordance with a sampling plan adopted under paragraph 10, irrespective of whether the fishery products are sorted or unsorted;

on board, in the case of sorted fishery products, provided that those products are weighed on landing in accordance with a sampling plan adopted under paragraph 10. The flag Member State shall be responsible for granting the derogation to the catching vessels flying its flag and for ensuring that the weighing systems on board are approved;

after transport to a destination on the territory of the Member State where the landing took place, in accordance with a control plan adopted under paragraph 10, irrespective of whether the fishery products are sorted or unsorted;

after transport from the Member State where the fishery products were landed to a destination on the territory of another Member State, in accordance with a common control programme adopted under paragraph 10 and upon agreement between the Member States concerned, irrespective of whether the fishery products are sorted or unsorted.

the determination of weighing procedures;

the weighing records, including the keeping of those records;

the time of weighing;

the weighing systems, including weighing systems for control purposes;

the weighing of frozen fishery products;

the deduction of ice and water;

the access of competent authorities to the weighing systems and weighing records.

the weighing of catches of herring, mackerel, blue whiting and horse mackerel;

the ports of weighing;

the information to be sent to competent authorities before entering into port;

discharge;

the fishing logbook;

publicly-operated weighing facilities;

privately-operated weighing facilities;

weighing of frozen fish;

keeping of weighing records;

sales note and take-over declaration;

cross-checks;

monitoring of weighing.

the registration of buyers;

the format of sales notes;

the electronic recording and the electronic submission of sales notes.

the unique fishing trip identification number;

the CFR number or, where that number is not available, another catching vessel identification number, and the name of the catching vessel;

the port of landing or landing site and date of the completion of the landing;

the name of the operator or master of the catching vessel and, if different, the name of the seller;

the name of the buyer and the buyer’s VAT number, the buyer’s tax identification number or other unique identifier;

the FAO alpha-3 code of each species and the relevant geographical area in which the catches were taken;

the quantities of each species in product weight, broken down by type of product presentation and state of processing, or, where appropriate, the number of individuals;

for all products subject to common marketing standards, the individual size or weight, size category, product presentation and freshness, as appropriate;

for fishery products below the minimum conservation reference size, the quantities in kilograms expressed in net weight, or, where appropriate, the number of individuals;

the name or an identification number of the operator referred to in Article 60(5);

the place and the date of the sale;

where possible, the reference number and date of invoice and, where appropriate, of the sales contract;

where applicable, reference to the take-over declaration referred to in Article 66 or the transport document referred to in Article 68;

the price, excluding taxes, and currency;

where available, the intended use of fishery products, such as for human consumption or for use as animal by-products.

the unique identifier in the system referred to in Article 54d(2), point (a);

the unique fishing day identification number(s);

the information referred to in paragraph 1, points (e), (f), (g), (h), (i), (k), (l), (m), (n) and (o), of this Article.

the unique fishing trip identification number;

the CFR number or, where that number is not available, another catching vessel identification number, and the name of the catching vessel;

the port of landing or landing site and date of the completion of the landing;

the name of the operator or master of the catching vessel;

the FAO alpha-3 code of each species and the relevant geographical area in which the catches were taken;

the quantities of each species stored in kilograms in product weight, broken down by type of product presentation and state of processing, or, where appropriate, the number of individuals;

the name or an identification number of the operator referred to in Article 60(5);

the name and address of the facilities where the products are stored and its unique identifier;

where applicable, reference to the transport document referred to in Article 68;

for fishery products below the minimum conservation reference size, the quantities in kilograms expressed in net weight, or, where appropriate, the number of individuals.

the unique identifier in the system referred to in Article 54d(2), point (a);

the unique fishing day identification number(s);

the information referred to in paragraph 4, points (e), (f), (h), (i) and (j), of this Article.

the place(s) and address(es) of destination of the consignment(s) and the identification of the transport vehicle and of the transporter;

the unique fishing trip identification number(s);

the CFR number or, where that number is not available, another catching vessel identification number, and the name of the catching vessel;

the FAO alpha-3 code of each species and the relevant geographical area in which the catches were taken;

the quantities of each species transported in kilograms in product weight, broken down by type of product presentation and state of processing or, where appropriate, the number of individuals and, where appropriate, by places of destination;

the name or an identification number of the operator referred to in Article 60(5), if applicable;

the name(s), unique identifier(s) and address(es) of the consignee(s);

the place and date and time of loading;

for fishery products below the applicable minimum conservation reference size, the quantities in kilograms expressed in net weight, or, where appropriate, the number of individuals.

the unique identifier in the system referred to in Article 54d(2), point (a);

the unique fishing day identification number(s);

the information referred to in paragraph 4, points (a), (d), (e), (g), (h) and (i), of this Article.

the legality of the fishery products kept on board, stored, transported, transhipped, transferred, landed, processed or marketed and the accuracy of the documentation or electronic transmissions relating to them;

the legality of fishing gear used for the targeted and by-catch species, for the catches kept on board, and the compliance with other applicable technical measures for the conservation of fishery resources and the protection of marine ecosystems;

the presence on board of equipment for the retrieval of the fishing gear as referred to in Article 48;

if applicable, the stowage plan and the separate stowage of species;

the markings and identification of the vessels and gear;

the information on the engine referred to in Article 40;

the use and functioning of REM systems and other electronic monitoring devices, if applicable;

compliance with the rules concerning control observers, if applicable.

the authorisation and minimum standards for the qualification of the officials responsible for conducting inspections at sea or on land;

the coordination of control, inspection and enforcement activities between Member States;

the duties of officials authorised to conduct inspections;

the conduct of inspections at sea and on land.

the implementation of the specific control and inspection programmes adopted in accordance with Article 95;

international fisheries control programmes, where the Union is under an obligation to provide for control.

all areas on board Union fishing vessels and any other vessels carrying out fishing activities, public premises or places and means of transport; and

all relevant information and documents which are needed to fulfil their tasks, in particular fishing logbooks, fishing licences, certification of engine power, data from REM systems, landing declarations, catch certificates, transhipment declarations and sales notes.

the notification of Union inspectors to EFCA;

the adoption and maintenance of the list of Union inspectors;

the notification of Union inspectors to regional fisheries management organisations;

the powers and duties of Union inspectors;

the reports of Union inspectors;

the follow-up of reports of Union inspectors.

following authorisation by the coastal Member State concerned; or

where a specific control and inspection programme has been adopted in accordance with Article 95.

note the detected infringement in the inspection report;

take all necessary actions to ensure safekeeping of the evidence pertaining to such detected infringement;

immediately forward the inspection report to the competent authority;

inform the natural or legal person suspected of having committed the infringement, or that was caught in the act of committing the infringement, that the infringement may result in sanctions being imposed and an appropriate number of points being assigned in accordance with Article 92. That shall be noted in the inspection report.

a Member State has repeatedly overfished its quota, allocation or share of the stock or group of stocks over the previous 2 years and such overfishing has been the subject of deductions as referred to in paragraph 2;

the available scientific, technical and economic advice and, in particular, the reports drawn up by STECF have established that overfishing constitutes a serious threat to the conservation of the stock concerned; or

the stock is subject to a multiannual plan.

the extent and nature of non-compliance;

the gravity of the threat to the conservation of stocks;

the damage caused to the stock by non-compliance.

suspension of fishing activities of vessels flying the flag of the Member States concerned;

closure of fisheries;

prohibition against ►M5  Union ◄ operators accepting landings, placing in cages for fattening or farming, or transhipments of fish and fisheries products caught by the vessels flying the flag of the Member States concerned;

prohibition against the placing on the market or use for other commercial purposes fish and fisheries products caught by the vessels flying the flag of the Member States concerned;

prohibition against the provision of live fish for fish farming in the waters under the jurisdiction of the Member States concerned;

prohibition against the accepting of live fish caught by vessels flying the flag of the Member State concerned for the purposes of fish farming in waters under the jurisdiction of the other Member States;

prohibition against fishing vessels flying the flag of the Member State concerned to fish in waters under the jurisdiction of other Member States;

modification of the fishing data submitted by Member States in an appropriate way.

Member States shall validate the following data, including data recorded in the context of fisheries agreements referred to in Article 3(1), through automated computerised algorithms and mechanisms:

Member States shall validate the data listed in point (a) using in particular the following data, where available:

fishing activity data, including data relating to fishing activity in the context of fisheries agreements referred to in Article 3(1):

other control data:

the electronic database for the purpose of the verification of the completeness and the quality of the data collected as referred to in Article 109.

vessel position data, when its fishing vessels are present in another Member State’s waters;

fishing logbook information, when its fishing vessels are fishing in another Member State’s waters, or landing or transhipping in another Member State’s ports;

landing declarations and transhipment declarations, when landing or transhipment takes place in another Member State’s ports;

prior notification, when the intended port is located in another Member State;

sales notes, transport documents and take-over declarations, when the sale, transport or take-over takes place in another Member State;

inspection and surveillance reports and risk analysis for its fishing vessels being inspected in the waters or ports of another Member State.

sales note information to the flag Member State, when a first sale originates from a fishing vessel flying the flag of another Member State;

take-over declaration information, when the fish is placed in storage in a Member State other than the flag Member State or the Member State of landing;

sales note and take-over declaration information to the Member State where the landing took place;

transport documents to the flag Member State, Member State of destination and transit of the transport;

inspection and surveillance reports.

vessel position data;

fishing logbook information;

landing declarations and transhipment declarations;

prior notification;

sales notes, transport documents and take-over declarations;

inspection and surveillance reports.

monitoring of fishing opportunities, including quota uptake;

validation of data;

monitoring of fishing activities carried out by Union fishing vessels, or fishing activities of fishing vessels within Union waters;

monitoring of Member State control of fishing activities and in the supply chain;

inspections, verifications, audits and enquiries;

preparation of, and compliance with, international agreements and conservation measures;

risk management, policy evaluations and impact assessments;

scientific research and scientific advice, and statistical production;

enquiries pertaining to complaints and infringements and judicial or administrative proceedings;

establishing or providing evidence of fishing rights of individual vessels, Member States or the Union.

personal data collected under this Regulation shall not be stored for a period longer than necessary for the purposes listed in paragraph 2, points (e) and (i), and in any event for no longer than until the end of the concerned administrative or judicial proceedings or the time needed for the application of sanctions under this Regulation, such as the point system;

personal data contained in the information listed in Article 109(2a), point (a) (i) to (v), shall not be stored for a period longer than necessary for the purposes listed in paragraph 2, points (f) and (j), of this Article, and in any event for no longer than 10 years from the date on which the Member State, the Commission or the body designated by it obtains the relevant data;

personal data contained in the information listed in Article 109(2a), point (a) (i) to (iv), shall not be stored for a period longer than necessary for the purposes listed in paragraph 2, points (g) and (h), of this Article, and in any event for no longer than 25 years from the date on which the Member State, the Commission or the body designated by it obtains the relevant data. If that information is retained for a longer period of time, where it is necessary for the purposes listed in paragraph 2, points (g) and (h), of this Article, the personal data shall be anonymised or pseudonymised.

physically protect data, including by making contingency plans for the protection of critical infrastructure;

prevent the unauthorised reading, copying, modification or removal of data media;

prevent the unauthorised input of data and the unauthorised inspection, modification or deletion of recorded personal data;

prevent the unauthorised processing of data and any unauthorised copying, modification or deletion of data;

ensure that persons authorised to access the relevant fisheries databases have access only to the data covered by their access authorisation, by means of individual user identities and confidential access modes only;

ensure that it is possible to verify and establish to which bodies personal data may be transmitted and what data has been processed in the relevant fisheries databases, when, by whom and for what purpose;

prevent the unauthorised reading, copying, modification or deletion of personal data during the transmission of personal data to or from the relevant fisheries databases or during the transport of data media, in particular by means of appropriate encryption techniques;

monitor the effectiveness of the security measures referred to in this paragraph and take the necessary organisational measures related to internal monitoring to ensure compliance with this Regulation.

the protection of the privacy and the integrity of the individual, in accordance with ►M5  Union ◄ legislation regarding the protection of personal data;

the commercial interests of a natural or legal person, including intellectual property;

court proceedings and legal advice; or

the scope of inspections or investigations;