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Commission Regulation (EU) 2026/196 of 28 January 2026 amending Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of carrageenan (E 407), locust bean gum (E 410), guar gum (E 412), gum arabic (acacia gum) (E 414), xanthan gum (E 415), pectins (E 440) and starch sodium octenyl succinate (E 1450) and Commission Regulation (EU) No 231/2012 as regards specifications for locust bean gum (E 410), guar gum (E 412), gum arabic (acacia gum) (E 414), xanthan gum (E 415), pectins (E 440) and starch sodium octenyl succinate (E 1450)

C/2026/379

Legal status of the documentIn force

CELEX number:
32026R0196
Form:
Regulation
Responsible body:
SANTE
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
28/01/2026; Date of adoption

Commission Regulation (EU) 2026/189 of 28 January 2026 amending Regulation (EC) No 1333/2008 of the European Parliament and the Council and Commission Regulation (EU) No 231/2012 as regards the use of shellac (E 904) in food for special medical purposes in tablet and coated tablet forms

C/2026/394

Legal status of the documentIn force

CELEX number:
32026R0189
Form:
Regulation
Responsible body:
SANTE
Author:
European Commission, Directorate-General for Health and Food Safety
Date of document:
28/01/2026; Date of adoption

Consolidated text: Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives (Text with EEA relevance)

CELEX number:
02008R1333-20251109
Form:
Consolidated text
Author:
Not available
Date of document:
09/11/2025
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Query: DN = "02008R1333-20251109" OR DN = "32026R0189" OR DN = "32026R0196", Search language: English