(1)
|
Annex II is amended as follows:
(a)
|
the following columns for aclonifen, fluazinam and sulcotrione are added:
‘Pesticide residues and maximum residue levels (mg/kg)
Code number
|
Groups and examples of individual products to which the MRLs apply (1)
|
Aclonifen (F)
|
Fluazinam (F)
|
Sulcotrione (R)
|
(1)
|
(2)
|
(3)
|
(4)
|
(5)
|
0100000
|
FRUITS, FRESH or FROZEN; TREE NUTS
|
0,01
(*1)
|
|
|
0110000
|
Citrus fruits
|
|
0,01
(*1)
|
0,01
(*1)
|
0110010
|
Grapefruits
|
|
|
|
0110020
|
Oranges
|
|
|
|
0110030
|
Lemons
|
|
|
|
0110040
|
Limes
|
|
|
|
0110050
|
Mandarins
|
|
|
|
0110990
|
Others
|
|
|
|
0120000
|
Tree nuts
|
|
0,01
(*1)
|
0,05 (*1)
|
0120010
|
Almonds
|
|
|
|
0120020
|
Brazil nuts
|
|
|
|
0120030
|
Cashew nuts
|
|
|
|
0120040
|
Chestnuts
|
|
|
|
0120050
|
Coconuts
|
|
|
|
0120060
|
Hazelnuts/cobnuts
|
|
|
|
0120070
|
Macadamias
|
|
|
|
0120080
|
Pecans
|
|
|
|
0120090
|
Pine nut kernels
|
|
|
|
0120100
|
Pistachios
|
|
|
|
0120110
|
Walnuts
|
|
|
|
0120990
|
Others
|
|
|
|
0130000
|
Pome fruits
|
|
|
0,01
(*1)
|
0130010
|
Apples
|
|
0,3 (+)
|
|
0130020
|
Pears
|
|
0,3 (+)
|
|
0130030
|
Quinces
|
|
0,01
(*1)
|
|
0130040
|
Medlars
|
|
0,01
(*1)
|
|
0130050
|
Loquats/Japanese medlars
|
|
0,01
(*1)
|
|
0130990
|
Others
|
|
0,01
(*1)
|
|
0140000
|
Stone fruits
|
|
0,01
(*1)
|
0,01
(*1)
|
0140010
|
Apricots
|
|
|
|
0140020
|
Cherries (sweet)
|
|
|
|
0140030
|
Peaches
|
|
|
|
0140040
|
Plums
|
|
|
|
0140990
|
Others
|
|
|
|
0150000
|
Berries and small fruits
|
|
|
0,01
(*1)
|
0151000
|
|
|
|
|
0151010
|
Table grapes
|
|
0,01
(*1)
(+)
|
|
0151020
|
Wine grapes
|
|
3 (+)
|
|
0152000
|
|
|
0,01
(*1)
|
|
0153000
|
|
|
0,01
(*1)
(+)
|
|
0153010
|
Blackberries
|
|
|
|
0153020
|
Dewberries
|
|
|
|
0153030
|
Raspberries (red and yellow)
|
|
|
|
0153990
|
Others
|
|
|
|
0154000
|
(d)
|
other small fruits and berries
|
|
|
|
|
0154010
|
Blueberries
|
|
3
|
|
0154020
|
Cranberries
|
|
0,01
(*1)
|
|
0154030
|
Currants (black, red and white)
|
|
0,01
(*1)
|
|
0154040
|
Gooseberries (green, red and yellow)
|
|
0,01
(*1)
|
|
0154050
|
Rose hips
|
|
0,01
(*1)
|
|
0154060
|
Mulberries (black and white)
|
|
0,01
(*1)
|
|
0154070
|
Azaroles/Mediterranean medlars
|
|
0,01
(*1)
|
|
0154080
|
Elderberries
|
|
0,01
(*1)
|
|
0154990
|
Others
|
|
0,01
(*1)
|
|
0160000
|
Miscellaneous fruits with
|
|
0,01
(*1)
|
0,01
(*1)
|
0161000
|
|
|
|
|
0161010
|
Dates
|
|
|
|
0161020
|
Figs
|
|
|
|
0161030
|
Table olives
|
|
|
|
0161040
|
Kumquats
|
|
|
|
0161050
|
Carambolas
|
|
|
|
0161060
|
Kaki/Japanese persimmons
|
|
|
|
0161070
|
Jambuls/jambolans
|
|
|
|
0161990
|
Others
|
|
|
|
0162000
|
|
|
|
|
0162010
|
Kiwi fruits (green, red, yellow)
|
|
|
|
0162020
|
Litchis/lychees
|
|
|
|
0162030
|
Passionfruits/maracujas
|
|
|
|
0162040
|
Prickly pears/cactus fruits
|
|
|
|
0162050
|
Star apples/cainitos
|
|
|
|
0162060
|
American persimmons/Virginia kaki
|
|
|
|
0162990
|
Others
|
|
|
|
0163000
|
|
|
|
|
0163010
|
Avocados
|
|
|
|
0163020
|
Bananas
|
|
|
|
0163030
|
Mangoes
|
|
|
|
0163040
|
Papayas
|
|
|
|
0163050
|
Granate apples/pomegranates
|
|
|
|
0163060
|
Cherimoyas
|
|
|
|
0163070
|
Guavas
|
|
|
|
0163080
|
Pineapples
|
|
|
|
0163090
|
Breadfruits
|
|
|
|
0163100
|
Durians
|
|
|
|
0163110
|
Soursops/guanabanas
|
|
|
|
0163990
|
Others
|
|
|
|
0200000
|
VEGETABLES, FRESH or FROZEN
|
|
|
|
0210000
|
Root and tuber vegetables
|
|
|
|
0211000
|
|
0,02
(*1)
|
0,02
|
0,01
(*1)
|
0212000
|
(b)
|
tropical root and tuber vegetables
|
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0212010
|
Cassava roots/manioc
|
|
|
|
0212020
|
Sweet potatoes
|
|
|
|
0212030
|
Yams
|
|
|
|
0212040
|
Arrowroots
|
|
|
|
0212990
|
Others
|
|
|
|
0213000
|
(c)
|
other root and tuber vegetables except sugar beets
|
|
|
0,01
(*1)
|
|
0213010
|
Beetroots
|
0,01
(*1)
|
|
0,01
(*1)
|
0213020
|
Carrots
|
0,08
|
|
0,01
(*1)
|
0213030
|
Celeriacs/turnip rooted celeries
|
0,02
|
|
0,01
(*1)
|
0213040
|
Horseradishes
|
0,07
|
|
0,01
(*1)
|
0213050
|
Jerusalem artichokes
|
0,1
|
|
0,01
(*1)
|
0213060
|
Parsnips
|
0,1
|
|
0,01
(*1)
|
0213070
|
Parsley roots/Hamburg roots parsley
|
0,01
(*1)
|
|
0,01
(*1)
|
0213080
|
Radishes
|
0,01
(*1)
|
|
0,01
(*1)
|
0213090
|
Salsifies
|
0,01
(*1)
|
|
0,05
(*1)
(+)
|
0213100
|
Swedes/rutabagas
|
0,01
(*1)
|
|
0,01
(*1)
|
0213110
|
Turnips
|
0,01
(*1)
|
|
0,01
(*1)
|
0213990
|
Others
|
0,01
(*1)
|
|
0,01
(*1)
|
0220000
|
Bulb vegetables
|
|
0,01
(*1)
|
0,01
(*1)
|
0220010
|
Garlic
|
0,02
(*1)
|
|
|
0220020
|
Onions
|
0,02
(*1)
|
|
|
0220030
|
Shallots
|
0,02
(*1)
|
|
|
0220040
|
Spring onions/green onions and Welsh onions
|
0,01
(*1)
|
|
|
0220990
|
Others
|
0,01
(*1)
|
|
|
0230000
|
Fruiting vegetables
|
|
|
|
0231000
|
|
|
|
0,01
(*1)
|
0231010
|
Tomatoes
|
0,01
(*1)
|
0,3
|
|
0231020
|
Sweet peppers/bell peppers
|
0,02
(*1)
(+)
|
0,01
(*1)
|
|
0231030
|
Aubergines/eggplants
|
0,01
(*1)
|
0,01
(*1)
|
|
0231040
|
Okra/lady's fingers
|
0,01
(*1)
|
0,01
(*1)
|
|
0231990
|
Others
|
0,01
(*1)
|
0,01
(*1)
|
|
0232000
|
(b)
|
cucurbits with edible peel
|
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0232010
|
Cucumbers
|
|
|
|
0232020
|
Gherkins
|
|
|
|
0232030
|
Courgettes
|
|
|
|
0232990
|
Others
|
|
|
|
0233000
|
(c)
|
cucurbits with inedible peel
|
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0233010
|
Melons
|
|
|
|
0233020
|
Pumpkins
|
|
|
|
0233030
|
Watermelons
|
|
|
|
0233990
|
Others
|
|
|
|
0234000
|
|
0,02
(*1)
|
0,01
(*1)
|
0,05 (*1)
|
0239000
|
(e)
|
other fruiting vegetables
|
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0240000
|
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0241000
|
|
|
|
|
0241010
|
Broccoli
|
|
|
|
0241020
|
Cauliflowers
|
|
|
|
0241990
|
Others
|
|
|
|
0242000
|
|
|
|
|
0242010
|
Brussels sprouts
|
|
|
|
0242020
|
Head cabbages
|
|
|
|
0242990
|
Others
|
|
|
|
0243000
|
|
|
|
|
0243010
|
Chinese cabbages/pe-tsai
|
|
|
|
0243020
|
Kales
|
|
|
|
0243990
|
Others
|
|
|
|
0244000
|
|
|
|
|
0250000
|
Leaf vegetables, herbs and edible flowers
|
|
|
|
0251000
|
(a)
|
lettuces and salad plants
|
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0251010
|
Lamb's lettuces/corn salads
|
|
|
|
0251020
|
Lettuces
|
|
|
|
0251030
|
Escaroles/broad-leaved endives
|
|
|
|
0251040
|
Cresses and other sprouts and shoots
|
|
|
|
0251050
|
Land cresses
|
|
|
|
0251060
|
Roman rocket/rucola
|
|
|
|
0251070
|
Red mustards
|
|
|
|
0251080
|
Baby leaf crops (including brassica species)
|
|
|
|
0251990
|
Others
|
|
|
|
0252000
|
(b)
|
spinaches and similar leaves
|
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0252010
|
Spinaches
|
|
|
|
0252020
|
Purslanes
|
|
|
|
0252030
|
Chards/beet leaves
|
|
|
|
0252990
|
Others
|
|
|
|
0253000
|
(c)
|
grape leaves and similar species
|
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0254000
|
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0255000
|
(e)
|
witloofs/Belgian endives
|
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0256000
|
(f)
|
herbs and edible flowers
|
|
|
0,05 (*1)
|
0,1
(*1)
|
0256010
|
Chervil
|
0,02
(*1)
|
|
|
0256020
|
Chives
|
0,02
(*1)
|
|
|
0256030
|
Celery leaves
|
0,04
|
|
|
0256040
|
Parsley
|
0,02
(*1)
|
|
|
0256050
|
Sage
|
0,02
(*1)
|
|
|
0256060
|
Rosemary
|
0,02
(*1)
|
|
|
0256070
|
Thyme
|
0,02
(*1)
|
|
|
0256080
|
Basil and edible flowers
|
0,02
(*1)
|
|
|
0256090
|
Laurel/bay leave
|
0,02
(*1)
|
|
|
0256100
|
Tarragon
|
0,02
(*1)
|
|
|
0256990
|
Others
|
0,02
(*1)
|
|
|
0260000
|
Legume vegetables
|
|
0,01
(*1)
|
0,01
(*1)
|
0260010
|
Beans (with pods)
|
0,08
|
|
|
0260020
|
Beans (without pods)
|
0,02
(*1)
|
|
|
0260030
|
Peas (with pods)
|
0,08
|
|
|
0260040
|
Peas (without pods)
|
0,01
(*1)
|
|
|
0260050
|
Lentils
|
0,02
|
|
|
0260990
|
Others
|
0,01
(*1)
|
|
|
0270000
|
Stem vegetables
|
|
0,01
(*1)
|
0,01
(*1)
|
0270010
|
Asparagus
|
0,01
(*1)
|
|
|
0270020
|
Cardoons
|
0,01
(*1)
|
|
|
0270030
|
Celeries
|
0,01
(*1)
|
|
|
0270040
|
Florence fennels
|
0,01
(*1)
|
|
|
0270050
|
Globe artichokes
|
0,02
(*1)
|
|
|
0270060
|
Leeks
|
0,01
(*1)
|
|
|
0270070
|
Rhubarbs
|
0,01
(*1)
|
|
|
0270080
|
Bamboo shoots
|
0,01
(*1)
|
|
|
0270090
|
Palm hearts
|
0,01
(*1)
|
|
|
0270990
|
Others
|
0,01
(*1)
|
|
|
0280000
|
Fungi, mosses and lichens
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0280010
|
Cultivated fungi
|
|
|
|
0280020
|
Wild fungi
|
|
|
|
0280990
|
Mosses and lichens
|
|
|
|
0290000
|
Algae and prokaryotes organisms
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0300000
|
PULSES
|
|
0,02
(*1)
|
0,02
(*1)
|
0300010
|
Beans
|
0,08
|
(+)
|
|
0300020
|
Lentils
|
0,08
|
|
|
0300030
|
Peas
|
0,08
|
|
|
0300040
|
Lupins/lupini beans
|
0,01
(*1)
|
|
|
0300990
|
Others
|
0,01
(*1)
|
|
|
0400000
|
OILSEEDS AND OIL FRUITS
|
|
0,01
(*1)
|
0,05 (*1)
|
0401000
|
Oilseeds
|
|
|
|
0401010
|
Linseeds
|
0,01
(*1)
|
|
|
0401020
|
Peanuts/groundnuts
|
0,01
(*1)
|
|
|
0401030
|
Poppy seeds
|
0,01
(*1)
|
|
|
0401040
|
Sesame seeds
|
0,01
(*1)
|
|
|
0401050
|
Sunflower seeds
|
0,02
(*1)
|
|
|
0401060
|
Rapeseeds/canola seeds
|
0,01
(*1)
|
|
|
0401070
|
Soyabeans
|
0,01
(*1)
|
|
|
0401080
|
Mustard seeds
|
0,01
(*1)
|
|
|
0401090
|
Cotton seeds
|
0,01
(*1)
|
|
|
0401100
|
Pumpkin seeds
|
0,01
(*1)
|
|
|
0401110
|
Safflower seeds
|
0,01
(*1)
|
|
|
0401120
|
Borage seeds
|
0,01
(*1)
|
|
|
0401130
|
Gold of pleasure seeds
|
0,01
(*1)
|
|
|
0401140
|
Hemp seeds
|
0,01
(*1)
|
|
|
0401150
|
Castor beans
|
0,01
(*1)
|
|
|
0401990
|
Others
|
0,01
(*1)
|
|
|
0402000
|
Oil fruits
|
0,01
(*1)
|
|
|
0402010
|
Olives for oil production
|
|
|
|
0402020
|
Oil palms kernels
|
|
|
|
0402030
|
Oil palms fruits
|
|
|
|
0402040
|
Kapok
|
|
|
|
0402990
|
Others
|
|
|
|
0500000
|
CEREALS
|
0,01
(*1)
|
0,02
(*1)
|
|
0500010
|
Barley
|
|
|
0,02
(*1)
|
0500020
|
Buckwheat and other pseudo-cereals
|
|
|
0,02
(*1)
|
0500030
|
Maize/corn
|
|
|
0,05 (*1)
|
0500040
|
Common millet/proso millet
|
|
|
0,02
(*1)
|
0500050
|
Oat
|
|
|
0,02
(*1)
|
0500060
|
Rice
|
|
|
0,02
(*1)
|
0500070
|
Rye
|
|
|
0,02
(*1)
|
0500080
|
Sorghum
|
|
|
0,05 (*1)
|
0500090
|
Wheat
|
|
|
0,02
(*1)
|
0500990
|
Others
|
|
|
0,02
(*1)
|
0600000
|
TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS
|
|
|
0,1
(*1)
|
0610000
|
Teas
|
0,05 (*1)
|
0,1
(*1)
|
|
0620000
|
Coffee beans
|
0,05 (*1)
|
0,1
(*1)
|
|
0630000
|
Herbal infusions from
|
|
|
|
0631000
|
|
0,08 (+)
|
0,1
(*1)
|
|
0631010
|
Chamomile
|
|
|
|
0631020
|
Hibiscus/roselle
|
|
|
|
0631030
|
Rose
|
|
|
|
0631040
|
Jasmine
|
|
|
|
0631050
|
Lime/linden
|
|
|
|
0631990
|
Others
|
|
|
|
0632000
|
|
0,08 (+)
|
0,1
(*1)
|
|
0632010
|
Strawberry
|
|
|
|
0632020
|
Rooibos
|
|
|
|
0632030
|
Mate/maté
|
|
|
|
0632990
|
Others
|
|
|
|
0633000
|
|
0,05
(*1)
|
3 (+)
|
|
0633010
|
Valerian
|
|
|
|
0633020
|
Ginseng
|
|
|
|
0633990
|
Others
|
|
|
|
0639000
|
(d)
|
any other parts of the plant
|
|
0,05
(*1)
|
0,1
(*1)
|
|
0640000
|
Cocoa beans
|
0,05 (*1)
|
0,1
(*1)
|
|
0650000
|
Carobs/Saint John's breads
|
0,05 (*1)
|
0,1
(*1)
|
|
0700000
|
HOPS
|
0,05 (*1)
|
0,1
(*1)
|
0,1
(*1)
|
0800000
|
SPICES
|
|
|
|
0810000
|
Seed spices
|
0,01
(*1)
(+)
|
0,1
(*1)
|
0,1
(*1)
|
0810010
|
Anise/aniseed
|
|
|
|
0810020
|
Black caraway/black cumin
|
|
|
|
0810030
|
Celery
|
|
|
|
0810040
|
Coriander
|
|
|
|
0810050
|
Cumin
|
|
|
|
0810060
|
Dill
|
|
|
|
0810070
|
Fennel
|
|
|
|
0810080
|
Fenugreek
|
|
|
|
0810090
|
Nutmeg
|
|
|
|
0810990
|
Others
|
|
|
|
0820000
|
Fruit spices
|
0,01
(*1)
(+)
|
0,1
(*1)
|
0,1
(*1)
|
0820010
|
Allspice/pimento
|
|
|
|
0820020
|
Sichuan pepper
|
|
|
|
0820030
|
Caraway
|
|
|
|
0820040
|
Cardamom
|
|
|
|
0820050
|
Juniper berry
|
|
|
|
0820060
|
Peppercorn (black, green and white)
|
|
|
|
0820070
|
Vanilla
|
|
|
|
0820080
|
Tamarind
|
|
|
|
0820990
|
Others
|
|
|
|
0830000
|
Bark spices
|
0,05 (*1)
|
0,1
(*1)
|
0,1
(*1)
|
0830010
|
Cinnamon
|
|
|
|
0830990
|
Others
|
|
|
|
0840000
|
Root and rhizome spices
|
|
|
|
0840010
|
Liquorice
|
0,05 (*1)
|
0,1
(*1)
|
0,1
(*1)
|
0840020
|
Ginger
|
0,05 (*1)
|
0,1
(*1)
|
0,1
(*1)
|
0840030
|
Turmeric/curcuma
|
0,05 (*1)
|
0,1
(*1)
|
0,1
(*1)
|
0840040
|
Horseradish
|
(+)
|
(+)
|
(+)
|
0840990
|
Others
|
0,05 (*1)
|
0,1
(*1)
|
0,1
(*1)
|
0850000
|
Bud spices
|
0,05 (*1)
|
0,1
(*1)
|
0,1
(*1)
|
0850010
|
Cloves
|
|
|
|
0850020
|
Capers
|
|
|
|
0850990
|
Others
|
|
|
|
0860000
|
Flower pistil spices
|
0,05 (*1)
|
0,1
(*1)
|
0,1
(*1)
|
0860010
|
Saffron
|
|
|
|
0860990
|
Others
|
|
|
|
0870000
|
Aril spices
|
0,05 (*1)
|
0,1
(*1)
|
0,1
(*1)
|
0870010
|
Mace
|
|
|
|
0870990
|
Others
|
|
|
|
0900000
|
SUGAR PLANTS
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
0900010
|
Sugar beet roots
|
|
|
|
0900020
|
Sugar canes
|
|
|
|
0900030
|
Chicory roots
|
|
|
|
0900990
|
Others
|
|
|
|
1000000
|
PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
|
|
|
|
1010000
|
Tissues from
|
0,01
(*1)
|
0,01
(*1)
|
|
1011000
|
|
|
|
0,01
(*1)
|
1011010
|
Muscle
|
|
|
(+)
|
1011020
|
Fat tissue
|
|
|
(+)
|
1011030
|
Liver
|
|
|
(+)
|
1011040
|
Kidney
|
|
|
(+)
|
1011050
|
Edible offals (other than liver and kidney)
|
|
|
|
1011990
|
Others
|
|
|
|
1012000
|
|
|
|
|
1012010
|
Muscle
|
|
|
0,01
(*1)
(+)
|
1012020
|
Fat tissue
|
|
|
0,01
(*1)
(+)
|
1012030
|
Liver
|
|
|
0,01
(*1)
(+)
|
1012040
|
Kidney
|
|
|
0,015 (+)
|
1012050
|
Edible offals (other than liver and kidney)
|
|
|
0,015
|
1012990
|
Others
|
|
|
0,01
(*1)
|
1013000
|
|
|
|
|
1013010
|
Muscle
|
|
|
0,01
(*1)
(+)
|
1013020
|
Fat tissue
|
|
|
0,01
(*1)
(+)
|
1013030
|
Liver
|
|
|
0,01
(*1)
(+)
|
1013040
|
Kidney
|
|
|
0,015 (+)
|
1013050
|
Edible offals (other than liver and kidney)
|
|
|
0,015
|
1013990
|
Others
|
|
|
0,01
(*1)
|
1014000
|
|
|
|
|
1014010
|
Muscle
|
|
|
0,01
(*1)
(+)
|
1014020
|
Fat tissue
|
|
|
0,01
(*1)
(+)
|
1014030
|
Liver
|
|
|
0,01
(*1)
(+)
|
1014040
|
Kidney
|
|
|
0,015 (+)
|
1014050
|
Edible offals (other than liver and kidney)
|
|
|
0,015
|
1014990
|
Others
|
|
|
0,01
(*1)
|
1015000
|
|
|
|
|
1015010
|
Muscle
|
|
|
0,01
(*1)
|
1015020
|
Fat tissue
|
|
|
0,01
(*1)
|
1015030
|
Liver
|
|
|
0,01
(*1)
|
1015040
|
Kidney
|
|
|
0,015
|
1015050
|
Edible offals (other than liver and kidney)
|
|
|
0,015
|
1015990
|
Others
|
|
|
0,01
(*1)
|
1016000
|
|
|
|
0,01
(*1)
|
1016010
|
Muscle
|
|
|
|
1016020
|
Fat tissue
|
|
|
|
1016030
|
Liver
|
|
|
|
1016040
|
Kidney
|
|
|
|
1016050
|
Edible offals (other than liver and kidney)
|
|
|
|
1016990
|
Others
|
|
|
|
1017000
|
(g)
|
other farmed terrestrial animals
|
|
|
|
|
1017010
|
Muscle
|
|
|
0,01
(*1)
|
1017020
|
Fat tissue
|
|
|
0,01
(*1)
|
1017030
|
Liver
|
|
|
0,01
(*1)
|
1017040
|
Kidney
|
|
|
0,015
|
1017050
|
Edible offals (other than liver and kidney)
|
|
|
0,015
|
1017990
|
Others
|
|
|
0,01
(*1)
|
1020000
|
Milk
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
1020010
|
Cattle
|
|
|
(+)
|
1020020
|
Sheep
|
|
|
(+)
|
1020030
|
Goat
|
|
|
(+)
|
1020040
|
Horse
|
|
|
|
1020990
|
Others
|
|
|
|
1030000
|
Birds eggs
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
1030010
|
Chicken
|
|
|
|
1030020
|
Duck
|
|
|
|
1030030
|
Geese
|
|
|
|
1030040
|
Quail
|
|
|
|
1030990
|
Others
|
|
|
|
1040000
|
Honey and other apiculture products
|
0,05
(*1)
|
0,05 (*1)
|
0,05
(*1)
|
1050000
|
Amphibians and Reptiles
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
1060000
|
Terrestrial invertebrate animals
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
1070000
|
Wild terrestrial vertebrate animals
|
0,01
(*1)
|
0,01
(*1)
|
0,01
(*1)
|
(**)
|
Pesticide-code combination for which the MRL as set in Annex III Part B applies.
|
Aclonifen (F)
(+)
|
The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0231020
|
Sweet peppers/bell peppers
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0631000
|
|
0631010
|
Chamomile
|
0631020
|
Hibiscus/roselle
|
0631030
|
Rose
|
0631040
|
Jasmine
|
0631050
|
Lime/linden
|
0632000
|
|
0632010
|
Strawberry
|
0632020
|
Rooibos
|
0632030
|
Mate/maté
|
0810000
|
Seed spices
|
0810010
|
Anise/aniseed
|
0810020
|
Black caraway/black cumin
|
0810030
|
Celery
|
0810040
|
Coriander
|
0810050
|
Cumin
|
0810060
|
Dill
|
0810070
|
Fennel
|
0810080
|
Fenugreek
|
0810090
|
Nutmeg
|
0820000
|
Fruit spices
|
0820010
|
Allspice/pimento
|
0820020
|
Sichuan pepper
|
0820030
|
Caraway
|
0820040
|
Cardamom
|
0820050
|
Juniper berry
|
0820060
|
Peppercorn (black, green and white)
|
0820070
|
Vanilla
|
0820080
|
Tamarind
|
|
(+)
|
The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
|
Fluazinam (F)
(+)
|
The European Food Safety Authority identified some information on the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0130010
|
Apples
|
0130020
|
Pears
|
|
(+)
|
The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
|
(+)
|
The European Food Safety Authority identified some information on the nature of residues in processed commodities as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
|
(+)
|
The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0153000
|
|
0153010
|
Blackberries
|
0153020
|
Dewberries
|
0153030
|
Raspberries (red and yellow)
|
0300010
|
Beans
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0633000
|
|
0633010
|
Valerian
|
0633020
|
Ginseng
|
|
(+)
|
The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
|
Sulcotrione (R)
(R)
|
=
|
The residue definition differs for the following combinations pesticide-code number:
code 1000000 except 1040000 : CMBA (2-chloro-4-(methylsulfonyl)benzoic acid)
|
(+)
|
The European Food Safety Authority identified some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
|
(+)
|
The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
|
(+)
|
The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
1011010
|
Muscle
|
1011020
|
Fat tissue
|
1011030
|
Liver
|
1011040
|
Kidney
|
1012010
|
Muscle
|
1012020
|
Fat tissue
|
1012030
|
Liver
|
1012040
|
Kidney
|
1013010
|
Muscle
|
1013020
|
Fat tissue
|
1013030
|
Liver
|
1013040
|
Kidney
|
1014010
|
Muscle
|
1014020
|
Fat tissue
|
1014030
|
Liver
|
1014040
|
Kidney
|
1020010
|
Cattle
|
1020020
|
Sheep
|
1020030
|
Goat’
|
|
|
|
(b)
|
the columns for deltamethrin and methomyl are replaced by the following:
‘Pesticide residues and maximum residue levels (mg/kg)
Code number
|
Groups and examples of individual products to which the MRLs apply (2)
|
Deltamethrin (cis-deltamethrin) (F)
|
Methomyl
|
(1)
|
(2)
|
(3)
|
(4)
|
0100000
|
FRUITS, FRESH or FROZEN; TREE NUTS
|
|
|
0110000
|
Citrus fruits
|
0,04
|
0,01
(*2)
|
0110010
|
Grapefruits
|
(+)
|
|
0110020
|
Oranges
|
(+)
|
|
0110030
|
Lemons
|
(+)
|
|
0110040
|
Limes
|
(+)
|
|
0110050
|
Mandarins
|
(+)
|
|
0110990
|
Others
|
|
|
0120000
|
Tree nuts
|
0,02
(*2)
|
0,01
(*2)
|
0120010
|
Almonds
|
(+)
|
|
0120020
|
Brazil nuts
|
(+)
|
|
0120030
|
Cashew nuts
|
(+)
|
|
0120040
|
Chestnuts
|
(+)
|
|
0120050
|
Coconuts
|
(+)
|
|
0120060
|
Hazelnuts/cobnuts
|
(+)
|
|
0120070
|
Macadamias
|
(+)
|
|
0120080
|
Pecans
|
(+)
|
|
0120090
|
Pine nut kernels
|
(+)
|
|
0120100
|
Pistachios
|
(+)
|
|
0120110
|
Walnuts
|
(+)
|
|
0120990
|
Others
|
|
|
0130000
|
Pome fruits
|
|
0,01
(*2)
|
0130010
|
Apples
|
0,2 (+)
|
|
0130020
|
Pears
|
0,1 (+)
|
|
0130030
|
Quinces
|
0,1 (+)
|
|
0130040
|
Medlars
|
0,1 (+)
|
|
0130050
|
Loquats/Japanese medlars
|
0,1 (+)
|
|
0130990
|
Others
|
0,1
|
|
0140000
|
Stone fruits
|
|
0,01
(*2)
|
0140010
|
Apricots
|
0,15 (+)
|
|
0140020
|
Cherries (sweet)
|
0,1 (+)
|
|
0140030
|
Peaches
|
0,15 (+)
|
|
0140040
|
Plums
|
0,07 (+)
|
|
0140990
|
Others
|
0,01
(*2)
|
|
0150000
|
Berries and small fruits
|
|
0,01
(*2)
|
0151000
|
|
0,2
|
|
0151010
|
Table grapes
|
(+)
|
|
0151020
|
Wine grapes
|
(+)
|
|
0152000
|
|
0,2 (+)
|
|
0153000
|
|
0,1
|
|
0153010
|
Blackberries
|
(+)
|
|
0153020
|
Dewberries
|
(+)
|
|
0153030
|
Raspberries (red and yellow)
|
(+)
|
|
0153990
|
Others
|
|
|
0154000
|
(d)
|
other small fruits and berries
|
|
0,6
|
|
0154010
|
Blueberries
|
(+)
|
|
0154020
|
Cranberries
|
(+)
|
|
0154030
|
Currants (black, red and white)
|
(+)
|
|
0154040
|
Gooseberries (green, red and yellow)
|
(+)
|
|
0154050
|
Rose hips
|
(+)
|
|
0154060
|
Mulberries (black and white)
|
(+)
|
|
0154070
|
Azaroles/Mediterranean medlars
|
(+)
|
|
0154080
|
Elderberries
|
(+)
|
|
0154990
|
Others
|
|
|
0160000
|
Miscellaneous fruits with
|
|
|
0161000
|
|
|
|
0161010
|
Dates
|
0,01
(*2)
|
0,01
(*2)
|
0161020
|
Figs
|
0,01
(*2)
|
0,01
(*2)
|
0161030
|
Table olives
|
1 (+)
|
0,01
(*2)
|
0161040
|
Kumquats
|
0,01
(*2)
|
1
|
0161050
|
Carambolas
|
0,01
(*2)
|
0,01
(*2)
|
0161060
|
Kaki/Japanese persimmons
|
0,01
(*2)
|
0,01
(*2)
|
0161070
|
Jambuls/jambolans
|
0,01
(*2)
|
0,01
(*2)
|
0161990
|
Others
|
0,01
(*2)
|
0,01
(*2)
|
0162000
|
|
|
0,01
(*2)
|
0162010
|
Kiwi fruits (green, red, yellow)
|
0,15 (+)
|
|
0162020
|
Litchis/lychees
|
0,01
(*2)
|
|
0162030
|
Passionfruits/maracujas
|
0,01
(*2)
|
|
0162040
|
Prickly pears/cactus fruits
|
0,01
(*2)
|
|
0162050
|
Star apples/cainitos
|
0,01
(*2)
|
|
0162060
|
American persimmons/Virginia kaki
|
0,01
(*2)
|
|
0162990
|
Others
|
0,01
(*2)
|
|
0163000
|
|
0,01
(*2)
|
0,01
(*2)
|
0163010
|
Avocados
|
|
|
0163020
|
Bananas
|
|
|
0163030
|
Mangoes
|
|
|
0163040
|
Papayas
|
|
|
0163050
|
Granate apples/pomegranates
|
|
|
0163060
|
Cherimoyas
|
|
|
0163070
|
Guavas
|
|
|
0163080
|
Pineapples
|
|
|
0163090
|
Breadfruits
|
|
|
0163100
|
Durians
|
|
|
0163110
|
Soursops/guanabanas
|
|
|
0163990
|
Others
|
|
|
0200000
|
VEGETABLES, FRESH or FROZEN
|
|
|
0210000
|
Root and tuber vegetables
|
|
0,01
(*2)
|
0211000
|
|
0,3 (+)
|
|
0212000
|
(b)
|
tropical root and tuber vegetables
|
|
0,01
(*2)
|
|
0212010
|
Cassava roots/manioc
|
|
|
0212020
|
Sweet potatoes
|
|
|
0212030
|
Yams
|
|
|
0212040
|
Arrowroots
|
|
|
0212990
|
Others
|
|
|
0213000
|
(c)
|
other root and tuber vegetables except sugar beets
|
|
0,02
(*2)
|
|
0213010
|
Beetroots
|
(+)
|
|
0213020
|
Carrots
|
(+)
|
|
0213030
|
Celeriacs/turnip rooted celeries
|
(+)
|
|
0213040
|
Horseradishes
|
(+)
|
|
0213050
|
Jerusalem artichokes
|
(+)
|
|
0213060
|
Parsnips
|
(+)
|
|
0213070
|
Parsley roots/Hamburg roots parsley
|
(+)
|
|
0213080
|
Radishes
|
(+)
|
|
0213090
|
Salsifies
|
(+)
|
|
0213100
|
Swedes/rutabagas
|
(+)
|
|
0213110
|
Turnips
|
(+)
|
|
0213990
|
Others
|
|
|
0220000
|
Bulb vegetables
|
|
0,01
(*2)
|
0220010
|
Garlic
|
0,06 (+)
|
|
0220020
|
Onions
|
0,06 (+)
|
|
0220030
|
Shallots
|
0,06 (+)
|
|
0220040
|
Spring onions/green onions and Welsh onions
|
0,3 (+)
|
|
0220990
|
Others
|
0,01
(*2)
|
|
0230000
|
Fruiting vegetables
|
|
|
0231000
|
|
|
|
0231010
|
Tomatoes
|
0,07 (+)
|
0,01
(*2)
|
0231020
|
Sweet peppers/bell peppers
|
0,2 (+)
|
0,04 (+)
|
0231030
|
Aubergines/eggplants
|
0,4 (+)
|
0,01
(*2)
|
0231040
|
Okra/lady's fingers
|
0,01
(*2)
|
0,01
(*2)
|
0231990
|
Others
|
0,01
(*2)
|
0,01
(*2)
|
0232000
|
(b)
|
cucurbits with edible peel
|
|
0,2
|
|
0232010
|
Cucumbers
|
(+)
|
0,01
(*2)
|
0232020
|
Gherkins
|
(+)
|
0,1
|
0232030
|
Courgettes
|
(+)
|
0,01
(*2)
|
0232990
|
Others
|
|
0,01
(*2)
|
0233000
|
(c)
|
cucurbits with inedible peel
|
|
|
|
0233010
|
Melons
|
0,02
(*2)
(+)
|
0,015 (+)
|
0233020
|
Pumpkins
|
0,2 (+)
|
0,05 (+)
|
0233030
|
Watermelons
|
0,02
(*2)
(+)
|
0,015 (+)
|
0233990
|
Others
|
0,02
(*2)
|
0,01
(*2)
|
0234000
|
|
0,02
(*2)
(+)
|
0,01
(*2)
|
0239000
|
(e)
|
other fruiting vegetables
|
|
0,01
(*2)
|
0,01
(*2)
|
0240000
|
Brassica vegetables (excluding brassica roots and brassica baby leaf crops)
|
|
0,01
(*2)
|
0241000
|
|
0,1
|
|
0241010
|
Broccoli
|
(+)
|
|
0241020
|
Cauliflowers
|
(+)
|
|
0241990
|
Others
|
|
|
0242000
|
|
|
|
0242010
|
Brussels sprouts
|
0,01
(*2)
(+)
|
|
0242020
|
Head cabbages
|
0,1 (+)
|
|
0242990
|
Others
|
0,01
(*2)
|
|
0243000
|
|
|
|
0243010
|
Chinese cabbages/pe-tsai
|
0,2 (+)
|
|
0243020
|
Kales
|
0,01
(*2)
(+)
|
|
0243990
|
Others
|
0,01
(*2)
|
|
0244000
|
|
0,01
(*2)
(+)
|
|
0250000
|
Leaf vegetables, herbs and edible flowers
|
|
|
0251000
|
(a)
|
lettuces and salad plants
|
|
|
|
0251010
|
Lamb's lettuces/corn salads
|
2 (+)
|
0,01
(*2)
|
0251020
|
Lettuces
|
0,5 (+)
|
0,2 (+)
|
0251030
|
Escaroles/broad-leaved endives
|
0,1 (+)
|
0,01
(*2)
|
0251040
|
Cresses and other sprouts and shoots
|
2 (+)
|
0,01
(*2)
|
0251050
|
Land cresses
|
2 (+)
|
0,01
(*2)
|
0251060
|
Roman rocket/rucola
|
2 (+)
|
0,01
(*2)
|
0251070
|
Red mustards
|
2 (+)
|
0,01
(*2)
|
0251080
|
Baby leaf crops (including brassica species)
|
2 (+)
|
0,01
(*2)
|
0251990
|
Others
|
0,01
(*2)
|
0,01
(*2)
|
0252000
|
(b)
|
spinaches and similar leaves
|
|
0,01
(*2)
|
0,01
(*2)
|
0252010
|
Spinaches
|
(+)
|
(+)
|
0252020
|
Purslanes
|
(+)
|
|
0252030
|
Chards/beet leaves
|
(+)
|
|
0252990
|
Others
|
|
|
0253000
|
(c)
|
grape leaves and similar species
|
|
2 (+)
|
0,01
(*2)
|
0254000
|
|
2 (+)
|
0,01
(*2)
|
0255000
|
(e)
|
witloofs/Belgian endives
|
|
0,02
(*2)
(+)
|
0,01
(*2)
|
0256000
|
(f)
|
herbs and edible flowers
|
|
2
|
0,02
(*2)
|
0256010
|
Chervil
|
(+)
|
|
0256020
|
Chives
|
(+)
|
|
0256030
|
Celery leaves
|
(+)
|
|
0256040
|
Parsley
|
(+)
|
|
0256050
|
Sage
|
(+)
|
|
0256060
|
Rosemary
|
(+)
|
|
0256070
|
Thyme
|
(+)
|
|
0256080
|
Basil and edible flowers
|
(+)
|
|
0256090
|
Laurel/bay leave
|
(+)
|
|
0256100
|
Tarragon
|
(+)
|
|
0256990
|
Others
|
|
|
0260000
|
Legume vegetables
|
0,2
|
|
0260010
|
Beans (with pods)
|
(+)
|
0,1 (+)
|
0260020
|
Beans (without pods)
|
(+)
|
0,01
(*2)
|
0260030
|
Peas (with pods)
|
(+)
|
0,1(+)
|
0260040
|
Peas (without pods)
|
(+)
|
0,01
(*2)
|
0260050
|
Lentils
|
(+)
|
0,01
(*2)
|
0260990
|
Others
|
|
0,01
(*2)
|
0270000
|
Stem vegetables
|
|
0,01
(*2)
|
0270010
|
Asparagus
|
0,01
(*2)
(+)
|
|
0270020
|
Cardoons
|
0,01
(*2)
|
|
0270030
|
Celeries
|
0,01
(*2)
|
|
0270040
|
Florence fennels
|
0,01
(*2)
|
|
0270050
|
Globe artichokes
|
0,2 (+)
|
|
0270060
|
Leeks
|
0,3 (+)
|
|
0270070
|
Rhubarbs
|
0,01
(*2)
|
|
0270080
|
Bamboo shoots
|
0,01
(*2)
|
|
0270090
|
Palm hearts
|
0,01
(*2)
|
|
0270990
|
Others
|
0,01
(*2)
|
|
0280000
|
Fungi, mosses and lichens
|
|
0,01
(*2)
|
0280010
|
Cultivated fungi
|
0,05 (+)
|
|
0280020
|
Wild fungi
|
0,01
(*2)
|
|
0280990
|
Mosses and lichens
|
0,01
(*2)
|
|
0290000
|
Algae and prokaryotes organisms
|
0,01
(*2)
|
0,01
(*2)
|
0300000
|
PULSES
|
|
|
0300010
|
Beans
|
0,6 (+)
|
0,05 (+)
|
0300020
|
Lentils
|
1 (+)
|
0,01
(*2)
|
0300030
|
Peas
|
1 (+)
|
0,01
(*2)
|
0300040
|
Lupins/lupini beans
|
1 (+)
|
0,01
(*2)
|
0300990
|
Others
|
0,02
(*2)
|
0,01
(*2)
|
0400000
|
OILSEEDS AND OIL FRUITS
|
|
|
0401000
|
Oilseeds
|
|
|
0401010
|
Linseeds
|
0,02
(*2)
(+)
|
0,01
(*2)
|
0401020
|
Peanuts/groundnuts
|
0,02
(*2)
|
0,01
(*2)
|
0401030
|
Poppy seeds
|
0,2 (+)
|
0,01
(*2)
|
0401040
|
Sesame seeds
|
0,02
(*2)
(+)
|
0,01
(*2)
|
0401050
|
Sunflower seeds
|
0,05
(*2)
(+)
|
0,01
(*2)
|
0401060
|
Rapeseeds/canola seeds
|
0,07
(*2)
(+)
|
0,01
(*2)
|
0401070
|
Soyabeans
|
0,02
(*2)
|
0,2 (+)
|
0401080
|
Mustard seeds
|
0,07
(*2)
(+)
|
0,01
(*2)
|
0401090
|
Cotton seeds
|
0,02
(*2)
(+)
|
0,2 (+)
|
0401100
|
Pumpkin seeds
|
0,02
(*2)
(+)
|
0,01
(*2)
|
0401110
|
Safflower seeds
|
0,02
(*2)
(+)
|
0,01
(*2)
|
0401120
|
Borage seeds
|
0,2 (+)
|
0,01
(*2)
|
0401130
|
Gold of pleasure seeds
|
0,07
(*2)
(+)
|
0,01
(*2)
|
0401140
|
Hemp seeds
|
0,2 (+)
|
0,01
(*2)
|
0401150
|
Castor beans
|
0,2 (+)
|
0,01
(*2)
|
0401990
|
Others
|
0,02
(*2)
|
0,01
(*2)
|
0402000
|
Oil fruits
|
|
0,01
(*2)
|
0402010
|
Olives for oil production
|
0,6 (+)
|
|
0402020
|
Oil palms kernels
|
0,02
(*2)
|
|
0402030
|
Oil palms fruits
|
0,02
(*2)
|
|
0402040
|
Kapok
|
0,02
(*2)
|
|
0402990
|
Others
|
0,02
(*2)
|
|
0500000
|
CEREALS
|
|
|
0500010
|
Barley
|
2 (+)
|
0,01
(*2)
|
0500020
|
Buckwheat and other pseudo-cereals
|
2 (+)
|
0,01
(*2)
|
0500030
|
Maize/corn
|
2 (+)
|
0,02
(*2)
(+)
|
0500040
|
Common millet/proso millet
|
2 (+)
|
0,01
(*2)
|
0500050
|
Oat
|
2 (+)
|
0,02
(*2)
(+)
|
0500060
|
Rice
|
1 (+)
|
0,01
(*2)
|
0500070
|
Rye
|
2 (+)
|
0,01
(*2)
|
0500080
|
Sorghum
|
2 (+)
|
0,01
(*2)
|
0500090
|
Wheat
|
1 (+)
|
0,01
(*2)
|
0500990
|
Others
|
0,02
(*2)
|
0,01
(*2)
|
0600000
|
TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS
|
|
0,05
(*2)
|
0610000
|
Teas
|
5 (+)
|
|
0620000
|
Coffee beans
|
0,1
(*2)
|
|
0630000
|
Herbal infusions from
|
|
|
0631000
|
|
15
|
|
0631010
|
Chamomile
|
(+)
|
|
0631020
|
Hibiscus/roselle
|
(+)
|
|
0631030
|
Rose
|
(+)
|
|
0631040
|
Jasmine
|
(+)
|
|
0631050
|
Lime/linden
|
(+)
|
|
0631990
|
Others
|
|
|
0632000
|
|
15
|
|
0632010
|
Strawberry
|
(+)
|
|
0632020
|
Rooibos
|
(+)
|
|
0632030
|
Mate/maté
|
(+)
|
|
0632990
|
Others
|
|
|
0633000
|
|
0,3
|
|
0633010
|
Valerian
|
(+)
|
|
0633020
|
Ginseng
|
(+)
|
|
0633990
|
Others
|
|
|
0639000
|
(d)
|
any other parts of the plant
|
|
0,1
(*2)
|
|
0640000
|
Cocoa beans
|
0,1
(*2)
|
|
0650000
|
Carobs/Saint John's breads
|
0,1
(*2)
|
|
0700000
|
HOPS
|
0,1
(*2)
|
0,05
(*2)
|
0800000
|
SPICES
|
|
|
0810000
|
Seed spices
|
0,1
(*2)
|
0,05
(*2)
|
0810010
|
Anise/aniseed
|
|
|
0810020
|
Black caraway/black cumin
|
|
|
0810030
|
Celery
|
|
|
0810040
|
Coriander
|
|
|
0810050
|
Cumin
|
|
|
0810060
|
Dill
|
|
|
0810070
|
Fennel
|
|
|
0810080
|
Fenugreek
|
|
|
0810090
|
Nutmeg
|
|
|
0810990
|
Others
|
|
|
0820000
|
Fruit spices
|
15
|
0,05
(*2)
|
0820010
|
Allspice/pimento
|
(+)
|
|
0820020
|
Sichuan pepper
|
(+)
|
|
0820030
|
Caraway
|
(+)
|
|
0820040
|
Cardamom
|
(+)
|
|
0820050
|
Juniper berry
|
(+)
|
|
0820060
|
Peppercorn (black, green and white)
|
(+)
|
|
0820070
|
Vanilla
|
(+)
|
|
0820080
|
Tamarind
|
(+)
|
|
0820990
|
Others
|
|
|
0830000
|
Bark spices
|
0,1
(*2)
|
0,05
(*2)
|
0830010
|
Cinnamon
|
|
|
0830990
|
Others
|
|
|
0840000
|
Root and rhizome spices
|
|
|
0840010
|
Liquorice
|
0,5 (+)
|
0,05
(*2)
|
0840020
|
Ginger
|
0,5 (+)
|
0,05
(*2)
|
0840030
|
Turmeric/curcuma
|
0,5 (+)
|
0,05
(*2)
|
0840040
|
Horseradish
|
(+)
|
(+)
|
0840990
|
Others
|
0,5
|
0,05
(*2)
|
0850000
|
Bud spices
|
15
|
0,05
(*2)
|
0850010
|
Cloves
|
(+)
|
|
0850020
|
Capers
|
(+)
|
|
0850990
|
Others
|
|
|
0860000
|
Flower pistil spices
|
15
|
0,05
(*2)
|
0860010
|
Saffron
|
(+)
|
|
0860990
|
Others
|
|
|
0870000
|
Aril spices
|
0,1
(*2)
|
0,05
(*2)
|
0870010
|
Mace
|
|
|
0870990
|
Others
|
|
|
0900000
|
SUGAR PLANTS
|
|
0,01
(*2)
|
0900010
|
Sugar beet roots
|
0,02
(*2)
(+)
|
|
0900020
|
Sugar canes
|
0,01
(*2)
|
|
0900030
|
Chicory roots
|
0,04 (+)
|
|
0900990
|
Others
|
0,01
(*2)
|
|
1000000
|
PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
|
|
0,01
(*2)
|
1010000
|
Tissues from
|
|
|
1011000
|
|
|
|
1011010
|
Muscle
|
0,03 (+)
|
|
1011020
|
Fat tissue
|
0,5 (+)
|
|
1011030
|
Liver
|
0,03
(*2)
(+)
|
|
1011040
|
Kidney
|
0,03
(*2)
(+)
|
|
1011050
|
Edible offals (other than liver and kidney)
|
0,5 (+)
|
|
1011990
|
Others
|
0,02
(*2)
|
|
1012000
|
|
|
|
1012010
|
Muscle
|
0,03 (+)
|
|
1012020
|
Fat tissue
|
0,5 (+)
|
|
1012030
|
Liver
|
0,03
(*2)
(+)
|
|
1012040
|
Kidney
|
0,03
(*2)
(+)
|
|
1012050
|
Edible offals (other than liver and kidney)
|
0,5 (+)
|
|
1012990
|
Others
|
0,02
(*2)
|
|
1013000
|
|
|
|
1013010
|
Muscle
|
0,03 (+)
|
|
1013020
|
Fat tissue
|
0,5 (+)
|
|
1013030
|
Liver
|
0,03
(*2)
(+)
|
|
1013040
|
Kidney
|
0,03
(*2)
(+)
|
|
1013050
|
Edible offals (other than liver and kidney)
|
0,5 (+)
|
|
1013990
|
Others
|
0,02
(*2)
|
|
1014000
|
|
|
|
1014010
|
Muscle
|
0,03 (+)
|
|
1014020
|
Fat tissue
|
0,5 (+)
|
|
1014030
|
Liver
|
0,03
(*2)
(+)
|
|
1014040
|
Kidney
|
0,03
(*2)
(+)
|
|
1014050
|
Edible offals (other than liver and kidney)
|
0,5 (+)
|
|
1014990
|
Others
|
0,02
(*2)
|
|
1015000
|
|
|
|
1015010
|
Muscle
|
0,03
|
|
1015020
|
Fat tissue
|
0,5
|
|
1015030
|
Liver
|
0,03 (*2)
|
|
1015040
|
Kidney
|
0,03 (*2)
|
|
1015050
|
Edible offals (other than liver and kidney)
|
0,5
|
|
1015990
|
Others
|
0,02
(*2)
|
|
1016000
|
|
|
|
1016010
|
Muscle
|
0,02
(*2)
(+)
|
|
1016020
|
Fat tissue
|
0,1 (+)
|
|
1016030
|
Liver
|
0,02
(*2)
(+)
|
|
1016040
|
Kidney
|
0,02
(*2)
(+)
|
|
1016050
|
Edible offals (other than liver and kidney)
|
0,02
(*2)
(+)
|
|
1016990
|
Others
|
0,02
(*2)
|
|
1017000
|
(g)
|
other farmed terrestrial animals
|
|
|
|
1017010
|
Muscle
|
0,03
|
|
1017020
|
Fat tissue
|
0,5
|
|
1017030
|
Liver
|
0,03 (*2)
|
|
1017040
|
Kidney
|
0,03 (*2)
|
|
1017050
|
Edible offals (other than liver and kidney)
|
0,5
|
|
1017990
|
Others
|
0,02
(*2)
|
|
1020000
|
Milk
|
0,05
|
|
1020010
|
Cattle
|
(+)
|
|
1020020
|
Sheep
|
(+)
|
|
1020030
|
Goat
|
(+)
|
|
1020040
|
Horse
|
|
|
1020990
|
Others
|
|
|
1030000
|
Birds eggs
|
0,02
(*2)
|
|
1030010
|
Chicken
|
(+)
|
|
1030020
|
Duck
|
(+)
|
|
1030030
|
Geese
|
(+)
|
|
1030040
|
Quail
|
(+)
|
|
1030990
|
Others
|
|
|
1040000
|
Honey and other apiculture products
|
0,05
(*2)
|
|
1050000
|
Amphibians and Reptiles
|
0,02
(*2)
|
|
1060000
|
Terrestrial invertebrate animals
|
0,02
(*2)
|
|
1070000
|
Wild terrestrial vertebrate animals
|
0,02
(*2)
|
|
(**)
|
Pesticide-code combination for which the MRL as set in Annex III Part B applies.
|
Deltamethrin (cis-deltamethrin) (F)
(+)
|
The European Food Safety Authority identified some information on analytical methods and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0110010
|
Grapefruits
|
0110020
|
Oranges
|
0110030
|
Lemons
|
0110040
|
Limes
|
0110050
|
Mandarins
|
0120010
|
Almonds
|
0120020
|
Brazil nuts
|
0120030
|
Cashew nuts
|
0120040
|
Chestnuts
|
0120050
|
Coconuts
|
0120060
|
Hazelnuts/cobnuts
|
0120070
|
Macadamias
|
0120080
|
Pecans
|
0120090
|
Pine nut kernels
|
0120100
|
Pistachios
|
0120110
|
Walnuts
|
0130010
|
Apples
|
0130020
|
Pears
|
0130030
|
Quinces
|
0130040
|
Medlars
|
0130050
|
Loquats/Japanese medlars
|
0140010
|
Apricots
|
0140020
|
Cherries (sweet)
|
0140030
|
Peaches
|
0140040
|
Plums
|
0151010
|
Table grapes
|
0151020
|
Wine grapes
|
0152000
|
|
0153010
|
Blackberries
|
0153020
|
Dewberries
|
0153030
|
Raspberries (red and yellow)
|
0154010
|
Blueberries
|
0154020
|
Cranberries
|
0154030
|
Currants (black, red and white)
|
0154040
|
Gooseberries (green, red and yellow)
|
0154050
|
Rose hips
|
0154060
|
Mulberries (black and white)
|
0154070
|
Azaroles/Mediterranean medlars
|
0154080
|
Elderberries
|
0161030
|
Table olives
|
0162010
|
Kiwi fruits (green, red, yellow)
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods, processing trials and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
|
(+)
|
The European Food Safety Authority identified some information on analytical methods and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0213010
|
Beetroots
|
0213020
|
Carrots
|
0213030
|
Celeriacs/turnip rooted celeries
|
0213040
|
Horseradishes
|
0213050
|
Jerusalem artichokes
|
0213060
|
Parsnips
|
0213070
|
Parsley roots/Hamburg roots parsley
|
0213080
|
Radishes
|
0213090
|
Salsifies
|
0213100
|
Swedes/rutabagas
|
0213110
|
Turnips
|
0220010
|
Garlic
|
0220020
|
Onions
|
0220030
|
Shallots
|
0220040
|
Spring onions/green onions and Welsh onions
|
0231010
|
Tomatoes
|
0231020
|
Sweet peppers/bell peppers
|
0231030
|
Aubergines/eggplants
|
0232010
|
Cucumbers
|
0232020
|
Gherkins
|
0232030
|
Courgettes
|
0233010
|
Melons
|
0233020
|
Pumpkins
|
0233030
|
Watermelons
|
0234000
|
|
0241010
|
Broccoli
|
0241020
|
Cauliflowers
|
0242010
|
Brussels sprouts
|
0242020
|
Head cabbages
|
0243010
|
Chinese cabbages/pe-tsai
|
0243020
|
Kales
|
0244000
|
|
0251010
|
Lamb's lettuces/corn salads
|
0251020
|
Lettuces
|
0251030
|
Escaroles/broad-leaved endives
|
0251040
|
Cresses and other sprouts and shoots
|
0251050
|
Land cresses
|
0251060
|
Roman rocket/rucola
|
0251070
|
Red mustards
|
0251080
|
Baby leaf crops (including brassica species)
|
0252010
|
Spinaches
|
0252020
|
Purslanes
|
0252030
|
Chards/beet leaves
|
0253000
|
(c)
|
grape leaves and similar species
|
|
0254000
|
|
0255000
|
(e)
|
witloofs/Belgian endives
|
|
0256010
|
Chervil
|
0256020
|
Chives
|
0256030
|
Celery leaves
|
0256040
|
Parsley
|
0256050
|
Sage
|
0256060
|
Rosemary
|
0256070
|
Thyme
|
0256080
|
Basil and edible flowers
|
0256090
|
Laurel/bay leave
|
0256100
|
Tarragon
|
0260010
|
Beans (with pods)
|
0260020
|
Beans (without pods)
|
0260030
|
Peas (with pods)
|
0260040
|
Peas (without pods)
|
0260050
|
Lentils
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
|
(+)
|
The European Food Safety Authority identified some information on analytical methods and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0270050
|
Globe artichokes
|
0270060
|
Leeks
|
0280010
|
Cultivated fungi
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods, storage conditions of samples and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0300010
|
Beans
|
0300020
|
Lentils
|
0300030
|
Peas
|
0300040
|
Lupins/lupini beans
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0401010
|
Linseeds
|
0401030
|
Poppy seeds
|
0401040
|
Sesame seeds
|
0401050
|
Sunflower seeds
|
0401060
|
Rapeseeds/canola seeds
|
0401080
|
Mustard seeds
|
0401090
|
Cotton seeds
|
0401100
|
Pumpkin seeds
|
0401110
|
Safflower seeds
|
0401120
|
Borage seeds
|
0401130
|
Gold of pleasure seeds
|
0401140
|
Hemp seeds
|
0401150
|
Castor beans
|
0402010
|
Olives for oil production
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods, storage conditions of samples and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0500010
|
Barley
|
0500020
|
Buckwheat and other pseudo-cereals
|
0500030
|
Maize/corn
|
0500040
|
Common millet/proso millet
|
0500050
|
Oat
|
0500060
|
Rice
|
0500070
|
Rye
|
0500080
|
Sorghum
|
0500090
|
Wheat
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
|
(+)
|
The European Food Safety Authority identified some information on analytical methods and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0631010
|
Chamomile
|
0631020
|
Hibiscus/roselle
|
0631030
|
Rose
|
0631040
|
Jasmine
|
0631050
|
Lime/linden
|
0632010
|
Strawberry
|
0632020
|
Rooibos
|
0632030
|
Mate/maté
|
0633010
|
Valerian
|
0633020
|
Ginseng
|
0820010
|
Allspice/pimento
|
0820020
|
Sichuan pepper
|
0820030
|
Caraway
|
0820040
|
Cardamom
|
0820050
|
Juniper berry
|
0820060
|
Peppercorn (black, green and white)
|
0820070
|
Vanilla
|
0820080
|
Tamarind
|
0840010
|
Liquorice
|
0840020
|
Ginger
|
0840030
|
Turmeric/curcuma
|
|
(+)
|
The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
|
(+)
|
The European Food Safety Authority identified some information on analytical methods and residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0850010
|
Cloves
|
0850020
|
Capers
|
0860010
|
Saffron
|
0900010
|
Sugar beet roots
|
0900030
|
Chicory roots
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods and livestock metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
1011010
|
Muscle
|
1011020
|
Fat tissue
|
1011030
|
Liver
|
1011040
|
Kidney
|
1011050
|
Edible offals (other than liver and kidney)
|
|
(+)
|
The European Food Safety Authority identified some information on analytical methods, livestock metabolism and livestock feeding studies as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
1012010
|
Muscle
|
1012020
|
Fat tissue
|
1012030
|
Liver
|
1012040
|
Kidney
|
1012050
|
Edible offals (other than liver and kidney)
|
1013010
|
Muscle
|
1013020
|
Fat tissue
|
1013030
|
Liver
|
1013040
|
Kidney
|
1013050
|
Edible offals (other than liver and kidney)
|
1014010
|
Muscle
|
1014020
|
Fat tissue
|
1014030
|
Liver
|
1014040
|
Kidney
|
1014050
|
Edible offals (other than liver and kidney)
|
1016010
|
Muscle
|
1016020
|
Fat tissue
|
1016030
|
Liver
|
1016040
|
Kidney
|
1016050
|
Edible offals (other than liver and kidney)
|
1020010
|
Cattle
|
1020020
|
Sheep
|
1020030
|
Goat
|
1030010
|
Chicken
|
1030020
|
Duck
|
1030030
|
Geese
|
1030040
|
Quail
|
|
Methomyl
(+)
|
The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0231020
|
Sweet peppers/bell peppers
|
0233010
|
Melons
|
0233020
|
Pumpkins
|
0233030
|
Watermelons
|
|
(+)
|
The European Food Safety Authority identified some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0251020
|
Lettuces
|
0252010
|
Spinaches
|
|
(+)
|
The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0260010
|
Beans (with pods)
|
0260030
|
Peas (with pods)
|
|
(+)
|
The European Food Safety Authority identified some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 18 October 2018, or, if that information is not submitted by that date, the lack of it.
0300010
|
Beans
|
0401070
|
Soyabeans
|
0401090
|
Cotton seeds
|
0500030
|
Maize/corn
|
0500050
|
Oat
|
|
(+)
|
The applicable maximum residue level for horseradish (Armoracia rusticana) in the spice group (code 0840040 ) is the one set for horseradish (Armoracia rusticana) in the Vegetables category, root and tuber vegetables group (code 0213040 ) taking into account changes in the levels by processing (drying) according to Art. 20 (1) of Regulation (EC) No 396/2005.
|
|
|
|