(1)

Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting and renewing such authorisation.

(2)

3-phytase produced by Aspergillus niger (CBS 101.672) was authorised for 10 years as a feed additive for piglets (weaned), pigs for fattening and chickens for fattening by Commission Regulation (EC) No 243/2007 (2), for laying hens and turkeys for fattening by Commission Regulation (EC) No 1142/2007 (3), for ducks by Commission Regulation (EC) No 165/2008 (4), for sows by Commission Regulation (EC) No 505/2008 (5), and for minor avian species, other than ducks, and for ornamental birds by Commission Regulation (EU) No 327/2010 (6).

(3)

In accordance with Article 14(1) of Regulation (EC) No 1831/2003, in conjunction with Article 7 thereof, an application was submitted by the holder of the authorisation for the renewal of the authorisation of 3-phytase produced by Aspergillus niger (CBS 101.672) as a feed additive for piglets (weaned), pigs for fattening, sows, chickens for fattening, laying hens, turkeys for fattening, ducks and other minor avian species and ornamental birds, and for a new use for chickens reared for laying or for breeding purposes, turkeys reared for breeding or breeding hens and suckling piglets requesting that additive to be classified in the additive category ‘zootechnical additives’ That application was accompanied by the particulars and documents required under Articles 7(3) and 14(2) of that Regulation.

(4)

The European Food Safety Authority (‘the Authority’) concluded in its opinion of 26 February 2019 (7) that the applicant has provided data demonstrating that the additive complies with the conditions of authorisation. The Authority also concluded that the additive does not have adverse effect on animal health and the environment. It was also concluded that the additive is a respiratory sensitiser and should be considered as a potential skin sensitiser. Therefore, the Commission considers that appropriate protective measures should be taken to prevent adverse effect on human health, in particular as regards the users of feed additives. The Authority also concluded that the additive is efficacious in improving digestibility of feed for chickens reared for laying or for breeding purposes, turkeys reared for breeding or breeding hens and suckling piglets. The Authority does not consider that there is a need for specific requirements of post-market monitoring. It also verified the report on the method of analysis of the feed additive in feed submitted by the Reference Laboratory set up by Regulation (EC) No 1831/2003.

(5)

The assessment of 3-phytase produced by Aspergillus niger (CBS 101.672) shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the authorisation of that additive should be renewed as specified in the Annex to this Regulation.

(6)

As a consequence of the renewal of the authorisation of 3-phytase produced by Aspergillus niger (CBS 101.672) as a feed additive under the conditions laid down in the Annex to this Regulation, Regulations (EC) No 243/2007, (EC) No 1142/2007, (EC) No 165/2008, (EC) No 505/2008 and (EU) No 327/2010 should be repealed.

(7)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,