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Legislation in force

As at 1.4.2012

13 Industrial policy and internal market

13.30.14 Foodstuffs

• 13.30.14.10 Colouring matters (number of acts: 3)
• 13.30.14.20 Preservatives (number of acts: 0)
• 13.30.14.30 Other provisions (number of acts: 2)

• 21996D1121(01)
  Recommendation of the EFTA surveillance authority No 86/96/COL of 10 July 1996 concerning a coordinated programme for the official control of foodstuffs for 1996
  (OJ L 296, 21.11.1996, p. 64–66)
  html
• 31969Y0617(03)
  Council Resolution of 28 May 1969 drawing up a programme for the elimination of technical barriers to trade in foodstuffs which result from disparities between the provisions laid down by Law, Regulation or Administrative Action in Member States
  (OJ C 76, 17.6.1969, p. 5–7)
  html
• 31969Y1119(01)
  Council Resolution of 13 November 1969 on intervention procedures of the Standing Committee for Foodstuffs
  (OJ C 148, 19.11.1969, p. 1–2)
  html
• 31976L0621
  Council Directive 76/621/EEC of 20 July 1976 relating to the fixing of the maximum level of erucic acid in oils and fats intended as such for human consumption and in foodstuffs containing added oils or fats
  (OJ L 202, 28.7.1976, p. 35–37)
  html

  Amended by 11979H
  Consolidated text 01976L0621-19810101 htmlpdf
  Amended by 11985I
  Consolidated text 01976L0621-19860101 htmlpdf
  Incorporated by 21994A0103(52)
  Consolidated text 01976L0621-20030605 htmlpdf
  

• 31978L0142
  Council Directive 78/142/EEC of 30 January 1978 on the approximation of the laws of the Member States relating to materials and articles which contain vinyl chloride monomer and are intended to come into contact with foodstuffs
  (OJ L 44, 15.2.1978, p. 15–17)
  html

  Consolidated text 01978L0142-19780201 htmlpdf
  Incorporated by 21994A0103(52)
  

• 31979L0796
  First Commission Directive 79/796/EEC of 26 July 1979 laying down Community methods of analysis for testing certain sugars intended for human consumption
  (OJ L 239, 22.9.1979, p. 24–52)
  html

  Incorporated by 21994A0103(52)
  

• 31979L1067
  First Commission Directive 79/1067/EEC of 13 November 1979 laying down Community methods of analysis for testing certain partly or wholly dehydrated preserved milk for human consumption
  (OJ L 327, 24.12.1979, p. 29–52)
  html

  Incorporated by 21994A0103(52)
  

• 31980H1089
  80/1089/EEC: Commission Recommendation of 11 November 1980 to the Member States concerning tests relating to the safety evaluation of food additives
  (OJ L 320, 27.11.1980, p. 36–36)
  html
• 31980L0891
  Commission Directive 80/891/EEC of 25 July 1980 relating to the Community method of analysis for determining the erucic acid content in oils and fats intended to be used as such for human consumption and foodstuffs containing added oils or fats
  (OJ L 254, 27.9.1980, p. 35–41)
  html

  Incorporated by 21994A0103(52)
  

• 31982L0711
  Council Directive 82/711/EEC of 18 October 1982 laying down the basic rules necessary for testing migration of the constituents of plastic materials and articles intended to come into contact with foodstuffs
  (OJ L 297, 23.10.1982, p. 26–30)
  html

  Amended by 31993L0008
  Consolidated text 01982L0711-19930322 htmlpdf
  Incorporated by 21994A0103(52)
  Amended by 31997L0048
  Consolidated text 01982L0711-19970901 htmlpdf
  

• 31983L0417
  Council Directive 83/417/EEC of 25 July 1983 on the approximation of the laws of the Member States relating to certain lactoproteins (caseins and caseinates) intended for human consumption
  (OJ L 237, 26.8.1983, p. 25–31)
  html

  Amended by 11985I
  Consolidated text 01983L0417-19860101 htmlpdf
  Incorporated by 21994A0103(52)
  Consolidated text 01983L0417-20030605 htmlpdf
  Amended by 32008R1332
  Consolidated text 01983L0417-20090120 htmlpdf
  

• 31984L0500
  Council Directive 84/500/EEC of 15 October 1984 on the approximation of the laws of the Member States relating to ceramic articles intended to come into contact with foodstuffs
  (OJ L 277, 20.10.1984, p. 12–16)
  html

  Incorporated by 21994A0103(52)
  Amended by 32005L0031
  Consolidated text 01984L0500-20050520 htmlpdf
  

• 31985L0503
  First Commission Directive 85/503/EEC of 25 October 1985 on methods of analysis for edible caseins and caseinates
  (OJ L 308, 20.11.1985, p. 12–24)
  html

  Incorporated by 21994A0103(52)
  

• 31985L0572
  Council Directive 85/572/EEC of 19 December 1985 laying down the list of simulants to be used for testing migration of constituents of plastic materials and articles intended to come into contact with foodstuffs
  (OJ L 372, 31.12.1985, p. 14–21)
  html

  Incorporated by 21994A0103(52)
  Amended by 32007L0019
  Consolidated text 01985L0572-20070420 htmlpdf
  Amended by 32011R0010
  

• 31986L0424
  First Commission Directive 86/424/EEC of 15 July 1986 laying down methods of sampling for chemical analysis of edible caseins and caseinates
  (OJ L 243, 28.8.1986, p. 29–33)
  html

  Incorporated by 21994A0103(52)
  

• 31987L0524
  First Commission Directive 87/524/EEC of 6 October 1987 laying down Community methods of sampling for chemical analysis for the monitoring of preserved milk products
  (OJ L 306, 28.10.1987, p. 24–31)
  html

  Incorporated by 21994A0103(52)
  

• 31990L0496
  Council Directive 90/496/EEC of 24 September 1990 on nutrition labelling for foodstuffs
  (OJ L 276, 6.10.1990, p. 40–44)
  html

  Incorporated by 21994A0103(52)
  Amended by 32003L0120
  Consolidated text 01990L0496-20040109 htmlpdf
  Amended by 32003R1882
  Consolidated text 01990L0496-20031120 htmlpdf
  Amended by 32008L0100
  Consolidated text 01990L0496-20081118 htmlpdf
  Amended by 32008R1137
  See 32011R1169
  

• 31990Y0104(02)
  Information from the Commission - List of spirituous beverages in Annex II to Council Regulation (EEC) No 1576/89 the minimum alcoholic strength of which as determined by national laws is higher than the values laid down in the Community Regulations for the category to which they belong
  (OJ C 1, 4.1.1990, p. 14–17)
  html

  Amended by 31990Y0303(03)
  

• 31991R1601
  Council Regulation (EEC) No 1601/91 of 10 June 1991 laying down general rules on the definition, description and presentation of aromatized wines, aromatized wine- based drinks and aromatized wine-product cocktails
  (OJ L 149, 14.6.1991, p. 1–9)
  html

  Consolidated text 01991R1601-19910617 htmlpdf
  Amended by 31992R3279
  Consolidated text 01991R1601-19921116 htmlpdf
  Amended by 11994N
  Incorporated by 21994A0103(52)
  Amended by 31994R3378
  Consolidated text 01991R1601-19950101 htmlpdf
  Consolidated text 01991R1601-19960101 htmlpdf
  Amended by 31996R2061
  Consolidated text 01991R1601-19961102 htmlpdf
  Amended by 32003R1882
  Consolidated text 01991R1601-20031120 htmlpdf
  Amended by 12005S
  Consolidated text 01991R1601-20070101 htmlpdf
  Amended by 32008R1334
  Consolidated text 01991R1601-20090120 htmlpdf
  

• 31992L0002
  Commission Directive 92/2/EEC of 13 January 1992 laying down the sampling procedure and the Community method of analysis for the official control of the temperatures of quick-frozen foods intended for human consumption
  (OJ L 34, 11.2.1992, p. 30–33)
  html
• 31992L0052
  Council Directive 92/52/EEC of 18 June 1992 on infant formulae and follow-on formulae intended for export to third countries
  (OJ L 179, 1.7.1992, p. 129–130)
  html
• 31993L0011
  Commission Directive 93/11/EEC of 15 March 1993 concerning the release of the N-nitrosamines and N- nitrosatable substances from elastomer or rubber teats and soothers
  (OJ L 93, 17.4.1993, p. 37–38)
  html
• 31993L0045
  Commission Directive 93/45/EEC of 17 June 1993 concerning the manufacture of nectars without the addition of sugars or honey
  (OJ L 159, 1.7.1993, p. 133–133)
  html
• 31993Y0420(01)
  Council Resolution of 5 April 1993 on future action on the labelling of products in the interest of the consumer
  (OJ C 110, 20.4.1993, p. 1–2)
  html
• 31994R0122
  Commission Regulation (EC) No 122/94 of 25 January 1994 laying down certain detailed rules for the application of Council Regulation (EEC) No 1601/91 on the definition, description and presentation of aromatized wines, aromatized wine-based drinks, and aromatized wine-product cocktails
  (OJ L 21, 26.1.1994, p. 7–8)
  html
• 31996L0003
  Commission Directive 96/3/Euratom, ECSC, EC of 26 January 1996 granting a derogation from certain provisions of Council Directive 93/43/EEC on the hygiene of foodstuffs as regards the transport of bulk liquid oils and fats by sea (Text with EEA relevance)
  (OJ L 21, 27.1.1996, p. 42–46)
  html

  Amended by 32004L0004
  Consolidated text 01996L0003-20040211 htmlpdf
  

• 31996L0008
  Commission Directive 96/8/EC of 26 February 1996 on foods intended for use in energy-restricted diets for weight reduction (Text with EEA relevance)
  (OJ L 55, 6.3.1996, p. 22–26)
  html

  Amended by 32007L0029
  Consolidated text 01996L0008-20070620 htmlpdf
  

• 31996R2061
  Regulation (EC) No 2061/96 of the European Parliament and of the Council of 8 October 1996 amending Regulation (EEC) No 1601/91 laying down general rules on the definition, description and presentation of aromatized wines, aromatized wine-based drinks and aromatized wine- product cocktails
  (OJ L 277, 30.10.1996, p. 1–2)
  html
• 31996R2232
  Regulation (EC) No 2232/96 of the European Parliament and of the Council of 28 October 1996 laying down a Community procedure for flavouring substances used or intended for use in or on foodstuffs
  (OJ L 299, 23.11.1996, p. 1–4)
  html

  Implemented by 31999D0217
  Amended by 32003R1882
  Consolidated text 01996R2232-20031120 htmlpdf
  Amended by 32008R1334
  

• 31997H0618
  97/618/EC: Commission Recommendation of 29 July 1997 concerning the scientific aspects and the presentation of information necessary to support applications for the placing on the market of novel foods and novel food ingredients and the preparation of initial assessment reports under Regulation (EC) No 258/97 of the European Parliament and of the Council (Text with EEA relevance)
  (OJ L 253, 16.9.1997, p. 1–36)
  html
• 31997R0258
  Regulation (EC) No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients
  (OJ L 43, 14.2.1997, p. 1–6)
  html

  Amended by 32003R1829
  Amended by 32003R1882
  Consolidated text 01997R0258-20031120 htmlpdf
  Consolidated text 01997R0258-20040418 htmlpdf
  Amended by 32008R1332
  Consolidated text 01997R0258-20090120 htmlpdf
  Amended by 32009R0596
  

• 31998H0282
  98/282/EC: Commission Recommendation of 21 April 1998 on the ways in which the Member States and the signatory States to the Agreement on the European Economic Area should protect intellectual property in connection with the development and manufacture of flavouring substances referred to in Regulation (EC) No 2232/96 of the European Parliament and of the Council (Text with EEA relevance)
  (OJ L 127, 29.4.1998, p. 32–33)
  htmlpdf
• 31998L0028
  Commission Directive 98/28/EC of 29 April 1998 granting a derogation from certain provisions of Directive 93/43/EEC on the hygiene of foodstuffs as regards the transport by sea of bulk raw sugar (Text with EEA relevance)
  (OJ L 140, 12.5.1998, p. 10–11)
  htmlpdf
• 31999D0005
  1999/5/EC: Commission Decision of 21 December 1998 on the national provisions notified by the Kingdom of Sweden concerning the use of certain colours and sweeteners in foodstuffs (notified under document number C(1998) 4193) (Only the Swedish text is authentic) (Text with EEA relevance) (1999/5/EC)
  (OJ L 3, 7.1.1999, p. 13–22)
  htmlpdf
• 31999D0217
  1999/217/EC: Commission Decision of 23 February 1999 adopting a register of flavouring substances used in or on foodstuffs drawn up in application of Regulation (EC) No 2232/96 of the European Parliament and of the Council of 28 October 1996 (notified under number C(1999) 399) (text with EEA relevance)
  (OJ L 84, 27.3.1999, p. 1–137)
  htmlpdf

  Amended by 32000D0489
  Consolidated text 01999D0217-20000803 htmlpdf
  Amended by 32002D0113
  Consolidated text 01999D0217-20020220 htmlpdf
  Amended by 32004D0357
  Consolidated text 01999D0217-20040420 htmlpdf
  Amended by 32005D0389
  Consolidated text 01999D0217-20050521 htmlpdf
  Amended by 32006D0252
  Consolidated text 01999D0217-20060329 htmlpdf
  Amended by 32008D0478
  Consolidated text 01999D0217-20080624 htmlpdf
  Consolidated text 01999D0217-20090227 htmlpdf
  

• 31999D0830
  1999/830/EC: Commission Decision of 26 October 1999 on the national provisions notified by the Kingdom of Denmark concerning the use of sulphites, nitrites and nitrates in foodstuffs (notified under document number C(1999) 3416) (Text with EEA relevance) (Only the Danish text is authentic
  (OJ L 329, 22.12.1999, p. 1–14)
  htmlpdf
• 31999L0002
  Directive 1999/2/EC of the European Parliament and of the Council of 22 February 1999 on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionising radiation
  (OJ L 66, 13.3.1999, p. 16–23)
  htmlpdf

  Amended by 32003R1882
  Consolidated text 01999L0002-20031120 htmlpdf
  Amended by 32008R1137
  Consolidated text 01999L0002-20081211 htmlpdf
  

• 31999L0003
  Directive 1999/3/EC of the European Parliament and of the Council of 22 February 1999 on the establishment of a Community list of foods and food ingredients treated with ionising radiation
  (OJ L 66, 13.3.1999, p. 24–25)
  htmlpdf
• 31999L0004
  Directive 1999/4/EC of the European Parliament and of the Council of 22 February 1999 relating to coffee extracts and chicory extracts
  (OJ L 66, 13.3.1999, p. 26–29)
  htmlpdf

  Amended by 32003R1882
  Consolidated text 01999L0004-20031120 htmlpdf
  Amended by 32008R1137
  Consolidated text 01999L0004-20081211 htmlpdf
  

• 31999L0021
  Commission Directive 1999/21/EC of 25 March 1999 on dietary foods for special medical purposes (Text with EEA relevance)
  (OJ L 91, 7.4.1999, p. 29–36)
  htmlpdf

  Consolidated text 01999L0021-19990427 htmlpdf
  Amended by 12003T
  Consolidated text 01999L0021-20040501 htmlpdf
  Amended by 32006L0082
  Amended by 32006L0141
  Consolidated text 01999L0021-20070119 htmlpdf
  

• 32000D0195
  2000/195/EC: Commission Decision of 22 February 2000 authorising the placing on the market of 'phospholipides from egg yolk' as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2000) 2) (Only the French text is authentic)
  (OJ L 61, 8.3.2000, p. 12–13)
  htmlpdf
• 32000D0196
  2000/196/EC: Commission Decision of 22 February 2000 refusing the placing on the market of Stevia rebaudiana Bertoni: plants and dried leaves as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2000) 77) (Only the Dutch text is authentic)
  (OJ L 61, 8.3.2000, p. 14–14)
  htmlpdf
• 32000L0036
  Directive 2000/36/EC of the European Parliament and of the Council of 23 June 2000 relating to cocoa and chocolate products intended for human consumption
  (OJ L 197, 3.8.2000, p. 19–25)
  htmlpdf

  Amended by 12003T
  Amended by 32008R1137
  Consolidated text 02000L0036-20040501 htmlpdf
  

• 32000R1565
  Commission Regulation (EC) No 1565/2000 of 18 July 2000 laying down the measures necessary for the adoption of an evaluation programme in application of Regulation (EC) No 2232/96 of the European Parliament and of the Council (Text with EEA relevance)
  (OJ L 180, 19.7.2000, p. 8–16)
  htmlpdf
• 32001D0017
  2001/17/EC: Commission Decision of 19 December 2000 on refusing the placing on the market of "Nangai nuts (" as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2000) 3888)
  (OJ L 4, 9.1.2001, p. 35–35)
  htmlpdf
• 32001D0122
  2001/122/EC: Commission Decision of 30 January 2001 on authorising the placing on the market of a dextran preparation produced by Leuconostoc mesenteroides as a novel food ingredient in bakery products under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2001) 174)
  (OJ L 44, 15.2.2001, p. 46–47)
  htmlpdf
• 32001D0424
  2001/424/EC: Commission Decision of 23 May 2001 authorising the placing on the market of pasteurised fruit-based preparations produced using high-pressure pasteurisation under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2001) 1462)
  (OJ L 151, 7.6.2001, p. 42–43)
  htmlpdf
• 32001D0721
  2001/721/EC: Commission Decision of 25 September 2001 authorising the placing on the market of trehalose as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2001) 2687)
  (OJ L 269, 10.10.2001, p. 17–19)
  htmlpdf
• 32001L0110
  Council Directive 2001/110/EC of 20 December 2001 relating to honey
  (OJ L 10, 12.1.2002, p. 47–52)
  htmlpdf
• 32001L0111
  Council Directive 2001/111/EC of 20 December 2001 relating to certain sugars intended for human consumption
  (OJ L 10, 12.1.2002, p. 53–57)
  htmlpdf
• 32001L0112
  Council Directive 2001/112/EC of 20 December 2001 relating to fruit juices and certain similar products intended for human consumption
  (OJ L 10, 12.1.2002, p. 58–66)
  htmlpdf

  Consolidated text 02001L0112-20080101 htmlpdf
  Amended by 32008R1332
  Consolidated text 02001L0112-20090120 htmlpdf
  Amended by 32009L0106
  Amended by 32010L0033
  

• 32001L0113
  Council Directive 2001/113/EC of 20 December 2001 relating to fruit jams, jellies and marmalades and sweetened chestnut purée intended for human consumption
  (OJ L 10, 12.1.2002, p. 67–72)
  htmlpdf

  Amended by 32004L0084
  Consolidated text 02001L0113-20040712 htmlpdf
  Consolidated text 02001L0113-20080101 htmlpdf
  

• 32001L0114
  Council Directive 2001/114/EC of 20 December 2001 relating to certain partly or wholly dehydrated preserved milk for human consumption
  (OJ L 15, 17.1.2002, p. 19–23)
  htmlpdf

  Amended by 12003T
  Consolidated text 02001L0114-20040501 htmlpdf
  Amended by 32007L0061
  Consolidated text 02001L0114-20071007 htmlpdf
  

• 32001R1852
  Commission Regulation (EC) No 1852/2001 of 20 September 2001 laying down detailed rules for making certain information available to the public and for the protection of information submitted pursuant to European Parliament and Council Regulation (EC) No 258/97
  (OJ L 253, 21.9.2001, p. 17–18)
  htmlpdf
• 32002D0150
  2002/150/EC: Commission Decision of 15 February 2002 authorising the placing on the market of coagulated potato proteins and hydrolysates thereof as novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2002) 506)
  (OJ L 50, 21.2.2002, p. 92–93)
  htmlpdf
• 32002D0840
  2002/840/EC: Commission Decision of 23 October 2002 adopting the list of approved facilities in third countries for the irradiation of foods (Text with EEA relevance) (notified under document number C(2002) 3994)
  (OJ L 287, 25.10.2002, p. 40–41)
  htmlpdf

  Amended by 32004D0691
  Consolidated text 02002D0840-20041013 htmlpdf
  Amended by 32007D0802
  Consolidated text 02002D0840-20071208 htmlpdf
  Amended by 32010D0172
  

• 32002L0046
  Directive 2002/46/EC of the European Parliament and of the Council of 10 June 2002 on the approximation of the laws of the Member States relating to food supplements (Text with EEA relevance)
  (OJ L 183, 12.7.2002, p. 51–57)
  htmlpdf

  Amended by 32006L0037
  Consolidated text 02002L0046-20060421 htmlpdf
  Amended by 32008R1137
  Consolidated text 02002L0046-20081211 htmlpdf
  Amended by 32009R1170
  Amended by 32011R1161
  

• 32002R0622
  Commission Regulation (EC) No 622/2002 of 11 April 2002 establishing deadlines for the submission of information for the evaluation of chemically defined flavouring substances used in or on foodstuffs (Text with EEA relevance)
  (OJ L 95, 12.4.2002, p. 10–11)
  htmlpdf
• 32003D0426
  2003/426/EC: Commission Decision of 5 June 2003 authorising the placing on the market of "noni juice" (juice of the fruit of Morinda citrifolia L.) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2003) 1789)
  (OJ L 144, 12.6.2003, p. 12–12)
  htmlpdf
• 32003D0427
  2003/427/EC: Commission Decision of 5 June 2003 authorising the placing on the market of oil rich in DHA (docosahexaenoic acid) from the microalgae Schizochytrium sp. as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2003) 1790)
  (OJ L 144, 12.6.2003, p. 13–14)
  htmlpdf
• 32003D0867
  2003/867/EC: Commission Decision of 1 December 2003 authorising the placing on the market of salatrims as novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2003) 4408)
  (OJ L 326, 13.12.2003, p. 32–34)
  htmlpdf
• 32003L0040
  Commission Directive 2003/40/EC of 16 May 2003 establishing the list, concentration limits and labelling requirements for the constituents of natural mineral waters and the conditions for using ozone-enriched air for the treatment of natural mineral waters and spring waters
  (OJ L 126, 22.5.2003, p. 34–39)
  htmlpdf
• 32003R1829
  Regulation (EC) No 1829/2003 of the European Parliament and of the Council of 22 September 2003 on genetically modified food and feed (Text with EEA relevance)
  (OJ L 268, 18.10.2003, p. 1–23)
  htmlpdf

  Amended by 32006R1981
  Consolidated text 02003R1829-20070112 htmlpdf
  Amended by 32008R0298
  Consolidated text 02003R1829-20080410 htmlpdf
  

• 32003R1830
  Regulation (EC) No 1830/2003 of the European Parliament and of the Council of 22 September 2003 concerning the traceability and labelling of genetically modified organisms and the traceability of food and feed products produced from genetically modified organisms and amending Directive 2001/18/EC
  (OJ L 268, 18.10.2003, p. 24–28)
  htmlpdf

  Amended by 32008R1137
  Consolidated text 02003R1830-20081211 htmlpdf
  

• 32003R2065
  Regulation (EC) No 2065/2003 of the European Parliament and of the Council of 10 November 2003 on smoke flavourings used or intended for use in or on foods
  (OJ L 309, 26.11.2003, p. 1–8)
  htmlpdf

  See 32006R0627
  Amended by 32009R0596
  

• 32004D0333
  2004/333/EC: Commission Decision of 31 March 2004 authorising the placing on the market of yellow fat spreads, salad dressings, milk type products, fermented milk type products, soya drinks and cheese type products with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2004) 1243)
  (OJ L 105, 14.4.2004, p. 40–42)
  htmlpdf
• 32004D0334
  2004/334/EC: Commission Decision of 31 March 2004 authorising the placing on the market of yellow fat spreads, milk type products, yoghurt type products, and spicy sauces with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2004) 1244)
  (OJ L 105, 14.4.2004, p. 43–45)
  htmlpdf
• 32004D0335
  2004/335/EC: Commission Decision of 31 March 2004 authorising the placing on the market of milk type products and yoghurt type products with added phytosterol esters as novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2004) 1245)
  (OJ L 105, 14.4.2004, p. 46–48)
  htmlpdf
• 32004D0336
  2004/336/EC: Commission Decision of 31 March 2004 authorising the placing on the market of yellow fat spreads, milk based fruit drinks, yoghurt type products and cheese type products with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2004) 1246)
  (OJ L 105, 14.4.2004, p. 49–51)
  htmlpdf
• 32004D0613
  2004/613/EC: Commission Decision of 6 August 2004 concerning the creation of an advisory group on the food chain and animal and plant health
  (OJ L 275, 25.8.2004, p. 17–19)
  htmlpdf
• 32004D0657
  2004/657/EC: Commission Decision of 19 May 2004 authorising the placing on the market of sweet corn from genetically modified maize line Bt11 as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2004) 1865)
  (OJ L 300, 25.9.2004, p. 48–51)
  htmlpdf
• 32004D0845(01)
  2004/845/EC: Commission Decision of 12 November 2004 on authorising the placing on the market of milk based beverages with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2004) 4289)
  (OJ L 366, 11.12.2004, p. 14–16)
  htmlpdf
• 32004H0024
  Commission Recommendation of 19 December 2003 concerning a coordinated programme for the official control of foodstuffs for 2004 (Text with EEA relevance) (notified under document number C(2003) 4878)
  (OJ L 6, 10.1.2004, p. 29–37)
  htmlpdf
• 32004H0787
  2004/787/EC: Commission Recommendation of 4 October 2004 on technical guidance for sampling and detection of genetically modified organisms and material produced from genetically modified organisms as or in products in the context of Regulation (EC) No 1830/2003Text with EEA relevance
  (OJ L 348, 24.11.2004, p. 18–26)
  htmlpdf
• 32004R0065
  Commission Regulation (EC) No 65/2004 of 14 January 2004 establishing a system for the development and assignment of unique identifiers for genetically modified organisms
  (OJ L 10, 16.1.2004, p. 5–10)
  htmlpdf
• 32004R0641
  Commission Regulation (EC) No 641/2004 of 6 April 2004 on detailed rules for the implementation of Regulation (EC) No 1829/2003 of the European Parliament and of the Council as regards the application for the authorisation of new genetically modified food and feed, the notification of existing products and adventitious or technically unavoidable presence of genetically modified material which has benefited from a favourable risk evaluation (Text with EEA relevance)
  (OJ L 102, 7.4.2004, p. 14–25)
  htmlpdf
• 32004R0852
  Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs
  (OJ L 139, 30.4.2004, p. 1–54)
  htmlpdf

  Amended by 32008R1019
  Consolidated text 02004R0852-20081028 htmlpdf
  Amended by 32009R0219
  

• 32004R0882
  Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules
  (OJ L 165, 30.4.2004, p. 1–141)
  htmlpdf

  See 32006D0677
  Amended by 32006R0776
  Consolidated text 02004R0882-20060525 htmlpdf
  Amended by 32006R1791
  Consolidated text 02004R0882-20070101 htmlpdf
  Amended by 32008R0180
  Consolidated text 02004R0882-20080320 htmlpdf
  Amended by 32008R0301
  Consolidated text 02004R0882-20080410 htmlpdf
  Amended by 32008R0737
  Consolidated text 02004R0882-20080819 htmlpdf
  Amended by 32008R1029
  Consolidated text 02004R0882-20081110 htmlpdf
  Amended by 32009R0596
  Derogation in 32009R1162
  Amended by 32011R0087
  Amended by 32011R0208
  

• 32004R1935
  Regulation (EC) No 1935/2004 of the European Parliament and of the Council of 27 October 2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC
  (OJ L 338, 13.11.2004, p. 4–17)
  htmlpdf

  Amended by 32009R0596
  Consolidated text 02004R1935-20090807 htmlpdf
  

• 32005D0448
  2005/448/EC: Commission Decision of 3 March 2005 authorising the placing on the market of foods and food ingredients derived from genetically modified maize line NK 603 as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2005) 580)
  (OJ L 158, 21.6.2005, p. 20–22)
  htmlpdf
• 32005D0457
  2005/457/EC: Commission Decision of 4 April 2005 authorising the placing on the market of isomaltulose as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2005) 1001)
  (OJ L 160, 23.6.2005, p. 28–30)
  htmlpdf
• 32005D0581
  2005/581/EC: Commission Decision of 25 July 2005 authorising the placing on the market of isomaltulose as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2005) 2776)
  (OJ L 199, 29.7.2005, p. 90–91)
  htmlpdf
• 32005R0037
  Commission Regulation (EC) No 37/2005 of 12 January 2005 on the monitoring of temperatures in the means of transport, warehousing and storage of quick-frozen foodstuffs intended for human consumptionText with EEA relevance
  (OJ L 10, 13.1.2005, p. 18–19)
  htmlpdf
• 32005R0396
  Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EECText with EEA relevance.
  (OJ L 70, 16.3.2005, p. 1–16)
  htmlpdf

  Amended by 32006R0178
  Consolidated text 02005R0396-20060222 htmlpdf
  Amended by 32008R0149
  Amended by 32008R0260
  Consolidated text 02005R0396-20080410 htmlpdf
  Amended by 32008R0299
  Amended by 32008R0839
  Amended by 32009R0256
  Amended by 32009R0822
  Amended by 32009R1050
  Amended by 32009R1097
  Amended by 32010R0304
  Amended by 32010R0459
  Amended by 32010R0600
  Amended by 32010R0750
  Amended by 32010R0893
  Amended by 32011R0310
  Amended by 32011R0460
  Amended by 32011R0508
  Amended by 32011R0520
  Amended by 32011R0524
  Amended by 32011R0559
  Amended by 32011R0812
  Amended by 32011R0813
  Amended by 32011R0978
  Amended by 32012R0270
  

• 32005R1895
  Commission Regulation (EC) No 1895/2005 of 18 November 2005 on the restriction of use of certain epoxy derivatives in materials and articles intended to come into contact with food (Text with EEA relevance)
  (OJ L 302, 19.11.2005, p. 28–32)
  htmlpdf
• 32005R2073
  Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs (Text with EEA relevance)
  (OJ L 338, 22.12.2005, p. 1–26)
  htmlpdf

  Amended by 32007R1441
  Amended by 32010R0365
  Amended by 32011R1086
  

• 32006D0058
  2006/58/EC: Commission Decision of 24 January 2006 authorising the placing on the market of rye bread with added phytosterols/phytostanols as novel foods or novel food ingredients pursuant to Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2006) 42) (Text with EEA relevance)
  (OJ L 31, 3.2.2006, p. 18–20)
  htmlpdf
• 32006D0059
  2006/59/EC: Commission Decision of 24 January 2006 authorising the placing on the market of rye bread with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2006) 115) (Text with EEA relevance)
  (OJ L 31, 3.2.2006, p. 21–23)
  htmlpdf
• 32006D0197
  2006/197/EC: Commission Decision of 3 March 2006 authorising the placing on the market of food containing, consisting of, or produced from genetically modified maize line 1507 (DAS-Ø15Ø7-1) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council
  (OJ L 70, 9.3.2006, p. 82–86)
  htmlpdf

  Amended by 32011D0365
  

• 32006D0255
  2006/255/EC: Commission Decision of 14 March 2006 concerning national provisions imposing on supermarkets an obligation to place genetically modified foods on separate shelves from non-genetically modified foods, notified by Cyprus pursuant to Article 95(5) of the EC Treaty (notified under document number C(2006) 797)
  (OJ L 92, 30.3.2006, p. 12–14)
  htmlpdf
• 32006D0661
  2006/661/EC: Commission Decision of 29 September 2006 as regards a Community financial contribution for the year 2006, to new Community reference laboratories in the food and feed control area (notified under document number C(2006) 4277)
  (OJ L 272, 3.10.2006, p. 18–21)
  htmlpdf
• 32006D0677
  2006/677/EC: Commission Decision of 29 September 2006 setting out the guidelines laying down criteria for the conduct of audits under Regulation (EC) No 882/2004 of the European Parliament and of the Council on official controls to verify compliance with feed and food law, animal health and animal welfare rules (notified under document number C(2006) 4026) (Text with EEA relevance)
  (OJ L 278, 10.10.2006, p. 15–23)
  htmlpdf
• 32006D0720
  2006/720/EC: Commission Decision of 23 October 2006 authorising the placing on the market of diacylglycerol oil of plant origin as a novel food under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2006) 4971)
  (OJ L 296, 26.10.2006, p. 10–12)
  htmlpdf
• 32006D0721
  2006/721/EC: Commission Decision of 23 October 2006 authorising the placing on the market of lycopene from Blakeslea trispora as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2006) 4973)
  (OJ L 296, 26.10.2006, p. 13–16)
  htmlpdf

  See 32009D0365
  

• 32006D0722
  2006/722/EC: Commission Decision of 24 October 2006 authorising the placing on the market of rapeseed oil high in unsaponifiable matter as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2006) 4975)
  (OJ L 296, 26.10.2006, p. 17–19)
  htmlpdf
• 32006D0723
  2006/723/EC: Commission Decision of 24 October 2006 authorising the placing on the market of maize-germ oil high in unsaponifiable matter as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2006) 4980)
  (OJ L 296, 26.10.2006, p. 20–22)
  htmlpdf
• 32006L0034
  Commission Directive 2006/34/EC of 21 March 2006 amending the Annex to Directive 2001/15/EC as regards the inclusion of certain substances (Text with EEA relevance)
  (OJ L 83, 22.3.2006, p. 14–15)
  htmlpdf
• 32006L0125
  Commission Directive 2006/125/EC of 5 December 2006 on processed cereal-based foods and baby foods for infants and young children (Codified version) (Text with EEA relevance)
  (OJ L 339, 6.12.2006, p. 16–35)
  htmlpdf
• 32006L0141
  Commission Directive 2006/141/EC of 22 December 2006 on infant formulae and follow-on formulae and amending Directive 1999/21/EC Text with EEA relevance
  (OJ L 401, 30.12.2006, p. 1–33)
  htmlpdf

  Amended by 32008R1243
  Consolidated text 02006L0141-20081028 htmlpdf
  

• 32006R0401
  Commission Regulation (EC) No 401/2006 of 23 February 2006 laying down the methods of sampling and analysis for the official control of the levels of mycotoxins in foodstuffs (Text with EEA relevance)
  (OJ L 70, 9.3.2006, p. 12–34)
  htmlpdf

  Amended by 32010R0178
  

• 32006R0627
  Commission Regulation (EC) No 627/2006 of 21 April 2006 implementing Regulation (EC) No 2065/2003 of the European Parliament and of the Council as regards quality criteria for validated analytical methods for sampling, identification and characterisation of primary smoke products
  (OJ L 109, 22.4.2006, p. 3–6)
  htmlpdf
• 32006R1609
  Commission Regulation (EC) No 1609/2006 of 27 October 2006 authorising the placing on the market of infant formulae based on hydrolysates of whey protein derived from cows’ milk protein for a two-year period (Text with EEA relevance)
  (OJ L 299, 28.10.2006, p. 9–10)
  htmlpdf

  See 32006L0141
  

• 32006R1881
  Commission Regulation (EC) No 1881/2006 of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs (Text with EEA relevance)
  (OJ L 364, 20.12.2006, p. 5–24)
  htmlpdf

  Amended by 32007R1126
  Consolidated text 02006R1881-20070701 htmlpdf
  Amended by 32008R0565
  Amended by 32008R0629
  Consolidated text 02006R1881-20080723 htmlpdf
  Amended by 32010R0105
  Amended by 32010R0165
  Amended by 32011R0420
  Amended by 32011R0835
  Amended by 32011R1258
  Amended by 32011R1259
  

• 32006R1924
  Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods
  (OJ L 404, 30.12.2006, p. 9–25)
  htmlpdf

  Consolidated text 02006R1924-20070701 htmlpdf
  Amended by 32008R0107
  Amended by 32008R0109
  Amended by 32010R0116
  Amended by 32011R1169
  

• 32006R1925
  Regulation (EC) No 1925/2006 of the European Parliament and of the Council of 20 December 2006 on the addition of vitamins and minerals and of certain other substances to foods
  (OJ L 404, 30.12.2006, p. 26–38)
  htmlpdf

  Amended by 32008R0108
  Consolidated text 02006R1925-20080304 htmlpdf
  Amended by 32009R1170
  Amended by 32011R1161
  Amended by 32011R1169
  

• 32006R1981
  Commission Regulation (EC) No 1981/2006 of 22 December 2006 on detailed rules for the implementation of Article 32 of Regulation (EC) No 1829/2003 of the European Parliament and of the Council as regards the Community reference laboratory for genetically modified organisms (Text with EEA relevance)
  (OJ L 368, 23.12.2006, p. 99–109)
  htmlpdf
• 32007D0304
  2007/304/EC: Commission Decision of 25 April 2007 on the withdrawal from the market of Bt176 (SYN-EV176-9) maize and its derived products (notified under document number C(2007) 1804)
  (OJ L 117, 5.5.2007, p. 14–16)
  htmlpdf
• 32007D0305
  2007/305/EC: Commission Decision of 25 April 2007 on the withdrawal from the market of Ms1xRf1 (ACS-BNØØ4-7xACS-BNØØ1-4) hybrid oilseed rape and its derived products (notified under document number C(2007) 1805)
  (OJ L 117, 5.5.2007, p. 17–19)
  htmlpdf

  Amended by 32012D0069
  

• 32007D0306
  2007/306/EC: Commission Decision of 25 April 2007 on the withdrawal from the market of Ms1xRf2 (ACS-BNØØ4-7xACS-BNØØ2-5) hybrid oilseed rape and its derived products (notified under document number C(2007) 1806)
  (OJ L 117, 5.5.2007, p. 20–22)
  htmlpdf

  Amended by 32012D0069
  

• 32007D0307
  2007/307/EC: Commission Decision of 25 April 2007 on the withdrawal from the market of Topas 19/2 (ACS-BNØØ7-1) oilseed rape and its derived products (notified under document number C(2007) 1809)
  (OJ L 117, 5.5.2007, p. 23–24)
  htmlpdf

  Amended by 32012D0069
  

• 32007D0308
  2007/308/EC: Commission Decision of 25 April 2007 on the withdrawal from the market of products derived from GA21xMON810 (MON-ØØØ21-9xMON-ØØ81Ø-6) maize (notified under document number C(2007) 1810)
  (OJ L 117, 5.5.2007, p. 25–26)
  htmlpdf
• 32007D0343
  2007/343/EC: Commission Decision of 15 May 2007 authorising the placing on the market of oil enriched with phytosterols/phytostanols as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2007) 2073)
  (OJ L 129, 17.5.2007, p. 63–66)
  htmlpdf
• 32007D0363
  2007/363/EC: Commission Decision of 21 May 2007 on guidelines to assist Member States in preparing the single integrated multi-annual national control plan provided for in Regulation (EC) No 882/2004 of the European Parliament and of the Council (notified under document number C(2007) 2099) (Text with EEA relevance)
  (OJ L 138, 30.5.2007, p. 24–49)
  htmlpdf
• 32007D0701
  2007/701/EC: Commission Decision of 24 October 2007 authorising the placing on the market of products containing, consisting of, or produced from genetically modified maize NK603xMON810 (MON-ØØ6Ø3-6xMON-ØØ81Ø-6) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document number C(2007) 5140) (Text with EEA relevance)
  (OJ L 285, 31.10.2007, p. 37–41)
  htmlpdf
• 32007D0702
  2007/702/EC: Commission Decision of 24 October 2007 authorising the placing on the market of products containing, consisting of, or produced from genetically modified maize 59122 (DAS-59122-7) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document number C(2007) 5141) (Text with EEA relevance)
  (OJ L 285, 31.10.2007, p. 42–46)
  htmlpdf
• 32007D0703
  2007/703/EC: Commission Decision of 24 October 2007 authorising the placing on the market of products containing, consisting of, or produced from genetically modified maize 1507xNK603 (DAS-Ø15Ø7-1xMON-ØØ6Ø3-6) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document number C(2007) 5142) (Text with EEA relevance)
  (OJ L 285, 31.10.2007, p. 47–51)
  htmlpdf
• 32007H0196
  Commission Recommendation of 28 March 2007 on the monitoring of the presence of furan in foodstuffs (Text with EEA relevance )
  (OJ L 88, 29.3.2007, p. 56–57)
  htmlpdf
• 32007L0042
  Commission Directive 2007/42/EC of 29 June 2007 relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs (Codified version) (Text with EEA relevance)
  (OJ L 172, 30.6.2007, p. 71–82)
  htmlpdf
• 32007R0333
  Commission Regulation (EC) No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzo(a)pyrene in foodstuffs (Text with EEA relevance )
  (OJ L 88, 29.3.2007, p. 29–38)
  htmlpdf

  Amended by 32011R0836
  Replaced by 32011R0836
  

• 32007R0634
  Commission Regulation (EC) No 634/2007 of 7 June 2007 concerning the authorisation of selenomethionine produced by Saccharomyces cerevisiae NCYC R397 as a feed additive (Text with EEA relevance)
  (OJ L 146, 8.6.2007, p. 14–16)
  htmlpdf
• 32007R0884
  Commission Regulation (EC) No 884/2007 of 26 July 2007 on emergency measures suspending the use of E 128 Red 2G as food colour (Text with EEA relevance)
  (OJ L 195, 27.7.2007, p. 8–9)
  htmlpdf

  See 32011R1129
  

• 32007R1146
  Commission Regulation (EC) No 1146/2007 of 2 October 2007 adopting the plan allocating to the Member States resources to be charged to the 2008 budget year for the supply of food from intervention stocks for the benefit of the most deprived persons in the Community
  (OJ L 257, 3.10.2007, p. 3–8)
  htmlpdf

  Amended by 32008R0182
  Consolidated text 02007R1146-20080303 htmlpdf
  

• 32008D0036
  2008/36/EC: Commission Decision of 10 January 2008 authorising the placing on the market of rice drinks with added phytosterols/phytostanols as novel food under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2008) 6)
  (OJ L 8, 11.1.2008, p. 15–17)
  htmlpdf
• 32008D0047
  2008/47/EC: Commission Decision of 20 December 2007 approving the pre-export checks carried out by the United States of America on peanuts and derived products thereof as regards the presence of aflatoxins (notified under document number C(2007) 6451) (Text with EEA relevance )
  (OJ L 11, 15.1.2008, p. 12–16)
  htmlpdf
• 32008D0279
  2008/279/EC: Commission Decision of 28 March 2008 repealing Decision 2006/69/EC authorising the placing on the market of foods and food ingredients produced from genetically modified Roundup Ready maize line GA21 as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2008) 1116)
  (OJ L 87, 29.3.2008, p. 17–18)
  htmlpdf
• 32008D0413
  2008/413/EC: Commission Decision of 26 May 2008 authorising the placing on the market of alpha-cyclodextrin as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2008) 1954)
  (OJ L 146, 5.6.2008, p. 12–15)
  htmlpdf
• 32008D0558
  2008/558/EC: Commission Decision of 27 June 2008 authorising the placing on the market of refined echium oil as novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2008) 3049)
  (OJ L 180, 9.7.2008, p. 17–19)
  htmlpdf
• 32008D0559
  2008/559/EC: Commission Decision of 27 June 2008 authorising the placing on the market of allanblackia seed oil as novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2008) 3081)
  (OJ L 180, 9.7.2008, p. 20–21)
  htmlpdf
• 32008D0654
  2008/654/EC: Commission Decision of 24 July 2008 on guidelines to assist Member States in preparing the annual report on the single integrated multiannual national control plan provided for in Regulation (EC) No 882/2004 of the European Parliament and of the Council (notified under document number C(2008) 3756) (Text with EEA relevance)
  (OJ L 214, 9.8.2008, p. 56–65)
  htmlpdf
• 32008D0730
  2008/730/EC: Commission Decision of 8 September 2008 authorising the placing on the market of products containing, consisting of, or produced from genetically modified soybean A2704-12 (ACS-GMØØ5-3) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document number C(2008) 4735) (Text with EEA relevance)
  (OJ L 247, 16.9.2008, p. 50–53)
  htmlpdf
• 32008D0837
  2008/837/EC: Commission Decision of 29 October 2008 authorising the placing on the market of products containing, consisting of, or produced from genetically modified LLCotton25 (ACS-GHØØ1-3) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document number C(2008) 6204) (Text with EEA relevance)
  (OJ L 299, 8.11.2008, p. 36–39)
  htmlpdf
• 32008D0864
  2008/864/EC: Commission Decision of 30 July 2008 concerning a draft Decree from the Czech Republic laying down requirements for food supplements and the enrichment of foodstuffs (notified under document number C(2008) 3963) (Text with EEA relevance)
  (OJ L 307, 18.11.2008, p. 4–6)
  htmlpdf
• 32008D0866
  2008/866/EC: Commission Decision of 12 November 2008 on emergency measures suspending imports from Peru of certain bivalve molluscs intended for human consumption (notified under document number C(2008) 6732) (Text with EEA relevance)
  (OJ L 307, 18.11.2008, p. 9–10)
  htmlpdf

  Amended by 32009D0297
  Consolidated text 02008D0866-20090327 htmlpdf
  Amended by 32009D0862
  Applic. extended by 32009D0862
  Amended by 32010D0641
  Amended by 32011D0723
  Applic. extended by 32011D0723
  

• 32008D0912
  2008/912/EC: Commission Decision of 28 November 2008 as regards a Community financial contribution for the year 2009 to certain Community reference laboratories in the feed and food control area (notified under document number C(2008) 7283)
  (OJ L 328, 6.12.2008, p. 49–54)
  htmlpdf
• 32008D0933
  2008/933/EC: Commission Decision of 4 December 2008 authorising the placing on the market of products containing, consisting of, or produced from genetically modified soybean MON89788 (MON-89788-1) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document number C(2008) 7517) (Text with EEA relevance)
  (OJ L 333, 11.12.2008, p. 7–10)
  htmlpdf
• 32008D0935
  2008/935/EC: Commission Decision of 5 December 2008 concerning a Community financial contribution to the Joint Research Centre of the Commission in Belgium and Italy for certain activities carried out pursuant to Regulation (EC) No 882/2004 of the European Parliament and of the Council for the year 2009 (notified under document number C(2008) 7702)
  (OJ L 333, 11.12.2008, p. 15–16)
  htmlpdf
• 32008D0965
  2008/965/EC: Commission Decision of 5 December 2008 on financial aid from the Community for the year 2009 for certain Community reference laboratories in the field of animal health and live animals (notified under document number C(2008) 7667)
  (OJ L 344, 20.12.2008, p. 112–116)
  htmlpdf

  Amended by 32009D0585
  Consolidated text 02008D0965-20090801 htmlpdf
  

• 32008D0968
  2008/968/EC: Commission Decision of 12 December 2008 authorising the placing on the market of arachidonic acid-rich oil from Mortierella alpina as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2008) 8080)
  (OJ L 344, 20.12.2008, p. 123–124)
  htmlpdf
• 32008D0985
  2008/985/EC: Commission Decision of 15 December 2008 authorising the placing on the market of leaves of Morinda citrifolia as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2008) 8108)
  (OJ L 352, 31.12.2008, p. 46–47)
  htmlpdf
• 32008L0060
  Commission Directive 2008/60/EC of 17 June 2008 laying down specific purity criteria concerning sweeteners for use in foodstuffs (Codified version) (Text with EEA relevance)
  (OJ L 158, 18.6.2008, p. 17–40)
  htmlpdf

  Amended by 32010L0037
  See 32012R0231
  

• 32008L0084
  Commission Directive 2008/84/EC of 27 August 2008 laying down specific purity criteria on food additives other than colours and sweeteners (Text with EEA relevance)(Codified version)
  (OJ L 253, 20.9.2008, p. 1–175)
  htmlpdf

  Amended by 32009L0010
  Consolidated text 02008L0084-20090306 htmlpdf
  Amended by 32010L0067
  See 32012R0231
  

• 32008R0110
  Regulation (EC) No 110/2008 of the European Parliament and of the Council of 15 January 2008 on the definition, description, presentation, labelling and the protection of geographical indications of spirit drinks and repealing Council Regulation (EEC) No 1576/89
  (OJ L 39, 13.2.2008, p. 16–54)
  htmlpdf

  Amended by 32008R1334
  Amended by 32012R0164
  

• 32008R0180
  Commission Regulation (EC) No 180/2008 of 28 February 2008 concerning the Community reference laboratory for equine diseases other than African horse sickness and amending Annex VII to Regulation (EC) No 882/2004 of the European Parliament and of the Council
  (OJ L 56, 29.2.2008, p. 4–7)
  htmlpdf

  Amended by 32011R0208
  

• 32008R0353
  Commission Regulation (EC) No 353/2008 of 18 April 2008 establishing implementing rules for applications for authorisation of health claims as provided for in Article 15 of Regulation (EC) No 1924/2006 of the European Parliament and of the Council (Text with EEA relevance)
  (OJ L 109, 19.4.2008, p. 11–16)
  htmlpdf

  Amended by 32009R1169
  

• 32008R0737
  Commission Regulation (EC) No 737/2008 of 28 July 2008 designating the Community reference laboratories for crustacean diseases, rabies and bovine tuberculosis, laying down additional responsibilities and tasks for the Community reference laboratories for rabies and bovine tuberculosis and amending Annex VII to Regulation (EC) No 882/2004 of the European Parliament and of the Council
  (OJ L 201, 30.7.2008, p. 29–32)
  htmlpdf

  Amended by 32011R0208
  

• 32008R0983
  Commission Regulation (EC) No 983/2008 of 3 October 2008 adopting the plan allocating to the Member States resources to be charged to the 2009 budget year for the supply of food from intervention stocks for the benefit of the most deprived persons in the Community
  (OJ L 268, 9.10.2008, p. 3–7)
  htmlpdf

  Amended by 32008R1303
  Consolidated text 02008R0983-20081010 htmlpdf
  

• 32008R1331
  Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings (Text with EEA relevance)
  (OJ L 354, 31.12.2008, p. 1–6)
  htmlpdf
• 32009D0184
  2009/184/EC: Commission Decision of 10 March 2009 authorising the placing on the market of products containing or produced from genetically modified oilseed rape T45 (ACS-BNØØ8-2) resulting from the commercialisation of this oilseed rape in third countries until 2005 pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document number C(2009) 1541) (Text with EEA relevance)
  (OJ L 68, 13.3.2009, p. 28–32)
  htmlpdf
• 32009D0344
  2009/344/EC: Commission Decision of 22 April 2009 authorising the placing on the market of Ice Structuring Protein type III HPLC 12 as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2009) 2929)
  (OJ L 105, 25.4.2009, p. 14–15)
  htmlpdf
• 32009D0345
  2009/345/EC: Commission Decision of 22 April 2009 authorising the placing on the market of Vitamin K2 (menaquinone) from Bacillus subtilis natto as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2009) 2935)
  (OJ L 105, 25.4.2009, p. 16–17)
  htmlpdf
• 32009D0348
  2009/348/EC: Commission Decision of 23 April 2009 authorising the placing on the market of lycopene as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2009) 2975)
  (OJ L 106, 28.4.2009, p. 55–59)
  htmlpdf
• 32009D0355
  2009/355/EC: Commission Decision of 28 April 2009 authorising the placing on the market of lycopene oleoresin from tomatoes as novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2009) 3036)
  (OJ L 109, 30.4.2009, p. 47–51)
  htmlpdf
• 32009D0362
  2009/362/EC: Commission Decision of 30 April 2009 authorising the placing on the market of lycopene as novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2009) 3149)
  (OJ L 110, 1.5.2009, p. 54–57)
  htmlpdf
• 32009D0365
  2009/365/EC: Commission Decision of 28 April 2009 authorising the placing on the market of lycopene from Blakeslea trispora as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2009) 3039)
  (OJ L 111, 5.5.2009, p. 31–34)
  htmlpdf
• 32009D0752
  2009/752/EC: Commission Decision of 12 October 2009 authorising the placing on the market of a lipid extract from Antarctic Krill Euphausia superba as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2009) 7647)
  (OJ L 268, 13.10.2009, p. 33–34)
  htmlpdf
• 32009D0813
  2009/813/EC: Commission Decision of 30 October 2009 authorising the placing on the market of products containing, consisting of, or produced from genetically modified maize MON 89034 (MON-89Ø34-3) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document C(2009) 8383) (Text with EEA relevance)
  (OJ L 289, 5.11.2009, p. 21–24)
  htmlpdf
• 32009D0814
  2009/814/EC: Commission Decision of 30 October 2009 authorising the placing on the market of products containing, consisting of, or produced from genetically modified maize MON 88017 (MON-88Ø17-3) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document C(2009) 8384) (Text with EEA relevance)
  (OJ L 289, 5.11.2009, p. 25–28)
  htmlpdf
• 32009D0815
  2009/815/EC: Commission Decision of 30 October 2009 authorising the placing on the market of products containing, consisting of, or produced from genetically modified maize 59122xNK603 (DAS-59122-7xMON-ØØ6Ø3-6) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document C(2009) 8386) (Text with EEA relevance)
  (OJ L 289, 5.11.2009, p. 29–32)
  htmlpdf
• 32009D0826
  2009/826/EC: Commission Decision of 13 October 2009 authorising the placing on the market of a leaf extract from Lucerne ( Medicago sativa ) as novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2009) 7641)
  (OJ L 294, 11.11.2009, p. 12–13)
  htmlpdf
• 32009D0827
  2009/827/EC: Commission Decision of 13 October 2009 authorising the placing on the market of Chia seed ( Salvia hispanica ) as novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2009) 7645)
  (OJ L 294, 11.11.2009, p. 14–15)
  htmlpdf
• 32009D0852
  2009/852/EC: Commission Decision of 26 November 2009 on transitional measures under Regulations (EC) No 852/2004 and (EC) No 853/2004 of the European Parliament and of the Council as regard the processing of non-compliant raw milk in certain milk processing establishments in Romania and the structural requirements of such establishments (notified under document C(2009) 9083) (Text with EEA relevance)
  (OJ L 312, 27.11.2009, p. 59–70)
  htmlpdf

  Amended by 32010D0654
  Amended by 32011D0898
  Applic. extended by 32011D0898
  

• 32009D0863
  2009/863/EC: Commission Decision of 30 November 2009 as regards a Community financial contribution for the year 2010, to certain Community reference laboratories in the feed and food control area (notified under document C(2009) 9343)
  (OJ L 314, 1.12.2009, p. 91–96)
  htmlpdf
• 32009D0866
  2009/866/EC: Commission Decision of 30 November 2009 authorising the placing on the market of products containing, consisting of, or produced from genetically modified maize MIR604 (SYN-IR6Ø4-5) pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document C(2009) 9399) (Text with EEA relevance)
  (OJ L 314, 1.12.2009, p. 102–105)
  htmlpdf
• 32009D0980
  Commission Decision of 17 December 2009 authorising a health claim on the effect of water-soluble tomato concentrate on platelet aggregation and granting the protection of proprietary data under Regulation (EC) No 1924/2006 of the European Parliament and of the Council (notified under document C(2009) 10113) (Text with EEA relevance)
  (OJ L 336, 18.12.2009, p. 55–57)
  htmlpdf
• 32009D1000
  Commission Decision of 22 December 2009 as regards a Union financial contribution for the year 2010 to the Community reference laboratory for transmissible spongiform encephalopathies (notified under document C(2009) 10291)
  (OJ L 344, 23.12.2009, p. 44–45)
  htmlpdf

  Amended by 32011R0926
  

• 32009L0032
  Directive 2009/32/EC of the European Parliament and of the Council of 23 April 2009 on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients (Recast) (Text with EEA relevance)
  (OJ L 141, 6.6.2009, p. 3–11)
  htmlpdf

  Amended by 32010L0059
  

• 32009L0039
  Directive 2009/39/EC of the European Parliament and of the Council of 6 May 2009 on foodstuffs intended for particular nutritional uses (recast) (Text with EEA relevance)
  (OJ L 124, 20.5.2009, p. 21–29)
  htmlpdf
• 32009L0054
  Directive 2009/54/EC of the European Parliament and of the Council of 18 June 2009 on the exploitation and marketing of natural mineral waters (Recast) (Text with EEA relevance)
  (OJ L 164, 26.6.2009, p. 45–58)
  htmlpdf
• 32009R0041
  Commission Regulation (EC) No 41/2009 of 20 January 2009 concerning the composition and labelling of foodstuffs suitable for people intolerant to gluten (Text with EEA relevance)
  (OJ L 16, 21.1.2009, p. 3–5)
  htmlpdf
• 32009R0450
  Commission Regulation (EC) No 450/2009 of 29 May 2009 on active and intelligent materials and articles intended to come into contact with food (Text with EEA relevance)
  (OJ L 135, 30.5.2009, p. 3–11)
  htmlpdf
• 32009R0953
  Commission Regulation (EC) No 953/2009 of 13 October 2009 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses (Text with EEA relevance)
  (OJ L 269, 14.10.2009, p. 9–19)
  htmlpdf

  Amended by 32011R1161
  

• 32009R0983
  Commission Regulation (EC) No 983/2009 of 21 October 2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 277, 22.10.2009, p. 3–12)
  htmlpdf

  Amended by 32010R0376
  

• 32009R0984
  Commission Regulation (EC) No 984/2009 of 21 October 2009 refusing to authorise certain health claims made on food, other than those referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 277, 22.10.2009, p. 13–14)
  htmlpdf
• 32009R1024
  Commission Regulation (EC) No 1024/2009 of 29 October 2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 283, 30.10.2009, p. 22–29)
  htmlpdf
• 32009R1025
  Commission Regulation (EC) No 1025/2009 of 29 October 2009 refusing to authorise certain health claims made on food, other than those referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 283, 30.10.2009, p. 30–32)
  htmlpdf
• 32009R1167
  Commission Regulation (EC) No 1167/2009 of 30 November 2009 refusing to authorise certain health claims made on foods and referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 314, 1.12.2009, p. 29–31)
  htmlpdf
• 32009R1168
  Commission Regulation (EC) No 1168/2009 of 30 November 2009 refusing to authorise a health claim made on foods, other than those referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 314, 1.12.2009, p. 32–33)
  htmlpdf
• 32010D0075
  2010/75/: Commission Decision of 5 February 2010 concerning a financial contribution from the Union towards a coordinated monitoring programme on the prevalence of Listeria monocytogenes in certain ready-to-eat foods to be carried out in the Member States (notified under document C(2010) 592)
  (OJ L 37, 10.2.2010, p. 55–69)
  htmlpdf
• 32010D0169
  2010/169/: Commission Decision of 19 March 2010 concerning the non-inclusion of 2,4,4’-trichloro-2’-hydroxydiphenyl ether in the Union list of additives which may be used in the manufacture of plastic materials and articles intended to come into contact with foodstuffs under Directive 2002/72/EC (notified under document C(2010) 1613) (Text with EEA relevance)
  (OJ L 75, 23.3.2010, p. 25–26)
  htmlpdf
• 32010D0228
  2010/228/: Commission Decision of 21 April 2010 authorising the placing on the market of puree and concentrate of the fruits of Morinda citrifolia as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2010) 2397)
  (OJ L 102, 23.4.2010, p. 49–51)
  htmlpdf
• 32010D0313
  2010/313/: Commission Decision of 7 June 2010 authorising physical checks pursuant to Regulation (EC) No 669/2009 to be carried out at approved premises of feed and food business operators in Cyprus (notified under document C(2010) 3525) (Text with EEA relevance)
  (OJ L 140, 8.6.2010, p. 28–29)
  htmlpdf
• 32010D0331
  2010/331/: Commission Decision of 14 June 2010 authorising the placing on the market of Ferric Sodium EDTA as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2010) 3729)
  (OJ L 149, 15.6.2010, p. 16–19)
  htmlpdf
• 32010D0454
  2010/454/EU: Commission Decision of 12 August 2010 on the determination of surplus stocks of agricultural products other than sugar and the financial consequences of their elimination in relation to the accession of Bulgaria and Romania (notified under document C(2010) 5524)
  (OJ L 213, 13.8.2010, p. 51–52)
  htmlpdf
• 32010D0458(01)
  2010/458/EU: Commission Decision of 18 August 2010 authorising physical checks pursuant to Regulation (EC) No 669/2009 to be carried out at approved premises of feed and food business operators in Malta (notified under document C(2010) 5684) Text with EEA relevance
  (OJ L 218, 19.8.2010, p. 26–27)
  htmlpdf
• 32010D0651
  2010/651/EU: Commission Decision of 26 October 2010 amending Decision 2010/89/EU as regards the list of certain establishments for meat, fishery products, egg products and coldstores in Romania subjected to transitional measures concerning the application of certain structural requirements (notified under document C(2010) 7269) Text with EEA relevance
  (OJ L 282, 28.10.2010, p. 39–44)
  htmlpdf
• 32010D0678
  2010/678/EU: Commission Decision of 5 November 2010 concerning a financial contribution from the Union towards a coordinated monitoring programme on the prevalence of Listeria monocytogenes in certain ready-to-eat foods to be carried out in the Member States (notified under document C(2010) 7516)
  (OJ L 292, 10.11.2010, p. 40–54)
  htmlpdf
• 32010D0715
  2010/715/: Commission Decision of 25 November 2010 authorising the placing on the market of ferrous ammonium phosphate as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2010) 8191)
  (OJ L 310, 26.11.2010, p. 16–17)
  htmlpdf
• 32010D0736
  2010/736/EU: Commission Decision of 1 December 2010 as regards a Union financial contribution for the year 2011, to certain European Union reference laboratories in the feed and food control area (notified under document C(2010) 8350)
  (OJ L 316, 2.12.2010, p. 22–27)
  htmlpdf
• 32010H0133
  Commission Recommendation of 2 March 2010 on the prevention and reduction of ethyl carbamate contamination in stone fruit spirits and stone fruit marc spirits and on the monitoring of ethyl carbamate levels in these beverages (Text with EEA relevance)
  (OJ L 52, 3.3.2010, p. 53–57)
  htmlpdf
• 32010L0033
  Commission Directive 2010/33/EU of 21 May 2010 correcting the Spanish version of Council Directive 2001/112/EC relating to fruit juices and certain similar products intended for human consumption
  (OJ L 126, 22.5.2010, p. 23–23)
  htmlpdf
• 32010L0059
  Commission Directive 2010/59/EU of 26 August 2010 amending Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients Text with EEA relevance
  (OJ L 225, 27.8.2010, p. 10–12)
  htmlpdf
• 32010R0115
  Commission Regulation (EU) No 115/2010 of 9 February 2010 laying down the conditions for use of activated alumina for the removal of fluoride from natural mineral waters and spring waters (Text with EEA relevance)
  (OJ L 37, 10.2.2010, p. 13–15)
  htmlpdf
• 32010R0257
  Commission Regulation (EU) No 257/2010 of 25 March 2010 setting up a programme for the re-evaluation of approved food additives in accordance with Regulation (EC) No 1333/2008 of the European Parliament and of the Council on food additives (Text with EEA relevance)
  (OJ L 80, 26.3.2010, p. 19–27)
  htmlpdf
• 32010R0375
  Commission Regulation (EU) No 375/2010 of 3 May 2010 refusing to authorise a health claim made on foods, other than those referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 111, 4.5.2010, p. 1–2)
  htmlpdf
• 32010R0382
  Commission Regulation (EU) No 382/2010 of 5 May 2010 refusing to authorise certain health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 113, 6.5.2010, p. 1–3)
  htmlpdf
• 32010R0383
  Commission Regulation (EU) No 383/2010 of 5 May 2010 refusing to authorise a health claim made on foods, other than those referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 113, 6.5.2010, p. 4–5)
  htmlpdf
• 32010R0384
  Commission Regulation (EU) No 384/2010 of 5 May 2010 on the authorisation and refusal of authorisation of certain health claims made on foods and referring to the reduction of disease risk and to children’s development and health (Text with EEA relevance)
  (OJ L 113, 6.5.2010, p. 6–10)
  htmlpdf
• 32010R0605
  Commission Regulation (EU) No 605/2010 of 2 July 2010 laying down animal and public health and veterinary certification conditions for the introduction into the European Union of raw milk and dairy products intended for human consumption (Text with EEA relevance )
  (OJ L 175, 10.7.2010, p. 1–24)
  htmlpdf

  Amended by 32011R0914
  

• 32010R0957
  Commission Regulation (EU) No 957/2010 of 22 October 2010 on the authorisation and refusal of authorisation of certain health claims made on foods and referring to the reduction of disease risk and to children’s development and health Text with EEA relevance
  (OJ L 279, 23.10.2010, p. 13–17)
  htmlpdf
• 32010R0958
  Commission Regulation (EU) No 958/2010 of 22 October 2010 refusing to authorise a health claim made on foods, other than those referring to the reduction of disease risk and to children’s development and health Text with EEA relevance
  (OJ L 279, 23.10.2010, p. 18–19)
  htmlpdf
• 32010R1161
  Commission Regulation (EU) No 1161/2010 of 9 December 2010 refusing to authorise a health claim made on foods, other than those referring to the reduction of disease risk and to children’s development and health Text with EEA relevance
  (OJ L 326, 10.12.2010, p. 59–60)
  htmlpdf
• 32010R1162
  Commission Regulation (EU) No 1162/2010 of 9 December 2010 refusing to authorise certain health claims made on foods and referring to the reduction of disease risk and to children’s development and health Text with EEA relevance
  (OJ L 326, 10.12.2010, p. 61–63)
  htmlpdf
• 32011D0073
  2011/73/EU: Commission Decision of 2 February 2011 authorising the placing on the market of a mycelial extract from Lentinula edodes (Shiitake mushroom) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 442)
  (OJ L 29, 3.2.2011, p. 30–31)
  htmlpdf
• 32011D0076
  2011/76/EU: Commission Decision of 2 February 2011 authorising the placing on the market of a chitin-glucan from Aspergillus niger as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 480)
  (OJ L 29, 3.2.2011, p. 34–35)
  htmlpdf
• 32011D0080
  2011/80/EU: Commission Decision of 4 February 2011 authorising the placing on the market of a fish ( Sardinops sagax ) peptide product as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 522)
  (OJ L 31, 5.2.2011, p. 48–49)
  htmlpdf
• 32011D0242
  2011/242/EU: Commission Decision of 14 April 2011 on the members of the advisory group on the food chain and animal and plant health established by Decision 2004/613/EC
  (OJ L 101, 15.4.2011, p. 126–128)
  htmlpdf
• 32011D0320
  2011/320/EU: Commission Decision of 27 May 2011 authorising the placing on the market of Chromium Picolinate as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 3586)
  (OJ L 143, 31.5.2011, p. 36–37)
  htmlpdf
• 32011D0494
  2011/494/EU: Commission Implementing Decision of 5 August 2011 authorising the placing on the market of phosphated maize starch as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 5550) Text with EEA relevance
  (OJ L 204, 9.8.2011, p. 23–25)
  htmlpdf
• 32011D0497
  2011/497/EU: Commission Implementing Decision of 9 August 2011 authorising the placing on the market of fermented black bean extract as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 5645)
  (OJ L 205, 10.8.2011, p. 33–34)
  htmlpdf
• 32011D0761
  2011/761/EU: Commission Implementing Decision of 24 November 2011 authorising the placing on the market of flavonoids from Glycyrrhiza glabra L. as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 8362)
  (OJ L 313, 26.11.2011, p. 37–40)
  htmlpdf
• 32011D0762
  2011/762/EU: Commission Implementing Decision of 24 November 2011 authorising the placing on the market of yeast beta-glucans as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 8527)
  (OJ L 313, 26.11.2011, p. 41–44)
  htmlpdf
• 32011D0882
  2011/882/EU: Commission Implementing Decision of 21 December 2011 authorising the placing on the market of a novel chewing gum base as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document C(2011) 9680)
  (OJ L 343, 23.12.2011, p. 121–122)
  htmlpdf
• 32011D0914(01)
  Commission Decision of 12 September 2011 on the financing for the year 2011 of several measures necessary to ensure the application of Regulation (EC) No 882/2004
  (OJ C 271, 14.9.2011, p. 9–17)
  htmlpdf
• 32011L0091
  Directive 2011/91/EU of the European Parliament and of the Council of 13 December 2011 on indications or marks identifying the lot to which a foodstuff belongs Text with EEA relevance
  (OJ L 334, 16.12.2011, p. 1–5)
  htmlpdf
• 32011R0010
  Commission Regulation (EU) No 10/2011 of 14 January 2011 on plastic materials and articles intended to come into contact with food Text with EEA relevance
  (OJ L 12, 15.1.2011, p. 1–89)
  htmlpdf

  Amended by 32011R0321
  Amended by 32011R1282
  

• 32011R0026
  Commission Regulation (EU) No 26/2011 of 14 January 2011 concerning the authorisation of vitamin E as a feed additive for all animal species Text with EEA relevance
  (OJ L 11, 15.1.2011, p. 18–21)
  htmlpdf
• 32011R0087
  Commission Regulation (EU) No 87/2011 of 2 February 2011 designating the EU reference laboratory for bee health, laying down additional responsibilities and tasks for that laboratory and amending Annex VII to Regulation (EC) No 882/2004 of the European Parliament and of the Council
  (OJ L 29, 3.2.2011, p. 1–4)
  htmlpdf
• 32011R0234
  Commission Regulation (EU) No 234/2011 of 10 March 2011 implementing Regulation (EC) No 1331/2008 of the European Parliament and of the Council establishing a common authorisation procedure for food additives, food enzymes and food flavourings Text with EEA relevance
  (OJ L 64, 11.3.2011, p. 15–24)
  htmlpdf
• 32011R0515
  Commission Implementing Regulation (EU) No 515/2011 of 25 May 2011 concerning the authorisation of vitamin B 6 as a feed additive for all animal species Text with EEA relevance
  (OJ L 138, 26.5.2011, p. 40–42)
  htmlpdf
• 32011R0844
  Commission Implementing Regulation (EU) No 844/2011 of 23 August 2011 approving the pre-export checks carried out by Canada on wheat and wheat flour as regards the presence of ochratoxin A Text with EEA relevance
  (OJ L 218, 24.8.2011, p. 4–7)
  htmlpdf
• 32011R1129
  Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food additives Text with EEA relevance
  (OJ L 295, 12.11.2011, p. 1–177)
  htmlpdf
• 32011R1160
  Commission Regulation (EU) No 1160/2011 of 14 November 2011 on the authorisation and refusal of authorisation of certain health claims made on foods and referring to the reduction of disease risk Text with EEA relevance
  (OJ L 296, 15.11.2011, p. 26–28)
  htmlpdf
• 32011R1170
  Commission Regulation (EU) No 1170/2011 of 16 November 2011 refusing to authorise certain health claims made on foods and referring to the reduction of disease risk Text with EEA relevance
  (OJ L 299, 17.11.2011, p. 1–3)
  htmlpdf
• 32011R1171
  Commission Regulation (EU) No 1171/2011 of 16 November 2011 refusing to authorise certain health claims made on foods, other than those referring to the reduction of disease risk and to children’s development and health Text with EEA relevance
  (OJ L 299, 17.11.2011, p. 4–6)
  htmlpdf
• 32011R1274
  Commission Implementing Regulation (EU) No 1274/2011 of 7 December 2011 concerning a coordinated multiannual control programme of the Union for 2012, 2013 and 2014 to ensure compliance with maximum residue levels of pesticides and to assess the consumer exposure to pesticide residues in and on food of plant and animal origin Text with EEA relevance
  (OJ L 325, 8.12.2011, p. 24–43)
  htmlpdf
• 32012R0219
  Commission Regulation (EU) No 219/2012 of 14 March 2012 correcting the Romanian version of Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs Text with EEA relevance
  (OJ L 75, 15.3.2012, p. 5–5)
  htmlpdf
• 32012R0231
  Commission Regulation (EU) No 231/2012 of 9 March 2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council Text with EEA relevance
  (OJ L 83, 22.3.2012, p. 1–295)
  htmlpdf