Commission Directive 2005/4/EC of 19 January 2005 amending Directive 2001/22/EC laying down the sampling methods and the methods of analysis for the official control of the levels of lead, cadmium, mercury and 3-MCPD in foodstuffsText with EEA relevance

 OJ L 19, 21.1.2005, p. 50–52 (ES, CS, DA, DE, ET, EL, EN, FR, IT, LV, LT, HU, NL, PL, PT, SK, SL, FI, SV)
 OJ L 275M , 6.10.2006, p. 80–82 (MT)

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