Commission Directive 2003/95/EC of 27 October 2003 amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners (Text with EEA relevance)

 OJ L 283, 31.10.2003, p. 71–77 (ES, DA, DE, EL, EN, FR, IT, NL, PT, FI, SV)

Bibliographic notice
Bibliographic notice + Text (bilingual display)
htmlpdf