Commission Regulation (EEC) No 2568/91 of 11 July 1991 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis

 OJ L 248, 5.9.1991, p. 1–83 (ES, DA, DE, EL, EN, FR, IT, NL, PT)

Bibliographic notice
Bibliographic notice + Text (bilingual display)
html