Decision 2004/238/EC of 29 April 2004 laying down animal and public health and veterinary certifications conditions for introduction in the Community of heat-treated milk, milk-based products and raw milk intended for human consumption
OJ L 154, 30.4.2004, p. 70–90 (DA)
OJ L 154, 30.4.2004, p. 76–98 (DE)
OJ L 154, 30.4.2004, p. 72–95 (EL, NL)
OJ L 154, 30.4.2004, p. 72–92 (EN)
OJ L 154, 30.4.2004, p. 72–94 (ES)
OJ L 154, 30.4.2004, p. 72–93 (FI)
OJ L 154, 30.4.2004, p. 73–95 (FR)
OJ L 154, 30.4.2004, p. 70–93 (IT)
OJ L 154, 30.4.2004, p. 71–93 (PT, SV)
Special edition in Czech: Chapter 3 Volume 46 P. 161 - 179
Special edition in Estonian: Chapter 3 Volume 46 P. 161 - 179
Special edition in Hungarian Chapter 3 Volume 46 P. 161 - 179
Special edition in Lithuanian: Chapter 3 Volume 46 P. 161 - 179
Special edition in Latvian: Chapter 3 Volume 46 P. 161 - 179
Special edition in Maltese: Chapter 3 Volume 46 P. 161 - 179
Special edition in Polish: Chapter 3 Volume 46 P. 161 - 179
Special edition in Slovakian: Chapter 3 Volume 46 P. 161 - 179
Special edition in Slovenian: Chapter 3 Volume 46 P. 161 - 179
Special edition in Bulgarian: Chapter 03 Volume 57 P. 179 - 197
Special edition in Romanian: Chapter 03 Volume 57 P. 179 - 197
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